Home  - Health_Conditions - Celiac Disease

Books Baby Camera Phones Computers Games DVD Electronics Kitchen Magazines Music Garden Software Tools Toys Video Apparel & Accessories Jewelry & Watches Musical Instruments Health & Personal Care Beauty Sports & Outdoors Office Products

e99.com Bookstore

Images

Newsgroups

61-80 of 148    Back | 1  | 2  | 3  | 4  | 5  | 6  | 7  | 8  | Next 20

A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z

Celiac Disease:     more books (101)

On the celiac condition: A handbook for celiac patients and their families by Leon H Rottmann, 1998 Healthful Eating: A Cookbook for Those with Candida, Celiac Disease & Diabetes by Lynette J Hall, 2006-08-01 Epilepsy and Other Neurological Disorders In Coeliac Disease by G. Gobbi, S Naccarato, et all 1997-11 Celiac Sprue - A Medical Dictionary, Bibliography, and Annotated Research Guide to Internet References by ICON Health Publications, 2004-09-16 Common Food Intolerances 1: Epidemiology of Coeliac Disease (Dynamic Nutrition Research) (Pt. 1) by S. Auricchio, 1992-11 Coeliac Disease: Nursing Care and Management (Wiley Series in Nursing) by Helen Griffiths, 2008-12-31 Should I Be Gluten-Free? America's Silent Epidemic - Celiac Disease by Deb Bamesberger, 2009 Solving The Celiac Riddle! - What Can Double You Over With Abdominal Pain, Yet Remain Unaffected by Meds? by Lewis Hamilton, 2010-05-31 Lunch With Quinn: The story of one child's diagnosis and management of Celiac Disease by Angela Porter, 2006-04-24 Gluten Free Living, Gluten Free Life: Recipes fpr a Gluten-Wheat Free Lifestyle (Volume 1) by Colleen Lanahan, 2009-06-26 Case Report: Revisiting Celiac Disease (Postgraduate Medicine) by MD Genji S. Terasaki, MD Kamal S. Ajam, 2010-05-17 Celiac Disease and Living Gluten-Free: An Essential Guide for the Newly Diagnosed   [CELIAC DISEASE & LIVING GLUTEN] [Paperback] Schizophrenia three times as likely in celiac disease patients.(Psychosomatic Medicine): An article from: Clinical Psychiatry News by Sally Koch Kubetin, 2004-05-01 Increasingly Atypical Appearance of Celiac Disease.(Brief Article)(Statistical Data Included): An article from: Family Practice News by Mitchel L. Zoler, 2000-03-15

lists with details

61. Celiac Disease Information Guide
    celiac disease Information Guide. (ii) It can be called celiac sprue, gluten sensitive enteropathy, coeliac disease, or celiac disease.  
    http://www.enabling.org/ia/celiac/summary.html&e=747

62. THE MERCK MANUAL, Sec. 3, Ch. 30, Malabsorption Syndromes
    click here for navigation help. celiac disease (Nontropical Sprue; Gluten Enteropathy; Celiac Sprue). Symptoms and Signs. celiac disease may be asymptomatic.  
    http://www.merck.com/mrkshared/mmanual/section3/chapter30/30c.jsp&e=747

63. The Nexus - Gluten Free Brewing And Amateur Hop Growing
    of appropriate grains, where to get them and how to malt them. Ongoing brewing project with recipes and upto-date news.Brewing beer that contains no gluten, specifically for those who suffer from celiac disease.  
    http://www.fortunecity.com/boozers/brewerytap/555/index.html
    
    Extractions: web hosting domain names email addresses Gluten Free Brewing My exploration into homebrewing beers that contain no gluten. Specifically for sufferers of Celiac Disease. Hops Growing A non-technical page that chronicles the exploits of amateur hops growers around the world, especially my own. All About Me Biographical information about yours truly, Sean Sweeney. Brewpub Project Information about my efforts to open a brewpub restaurant.

64. THE MERCK MANUALSECOND HOME EDITION, Celiac Disease In Ch. 125
    celiac disease. celiac disease affects as many as 1 of 300 people in Italy and southwestern Ireland, yet it is extremely rare in Africa, Japan, and China.  
    http://www.merck.com/mrkshared/mmanual_home2/sec09/ch125/ch125c.jsp&e=747

65. Gluten-Free Cookbooks By Shirley Hartung
    Cookbooks for food allergies, particularly celiac disease, by Shirley Hartung.  
    http://www.edible-options.com/

66. Celiac Disease Fertility And Pregnancy 1/21/01
    The aim of this review is to describe the possible effects of celiac disease and its treatment upon the reproductive cycle, fertility, pregnancy, and menopause  
    http://www.mercola.com/2001/jan/21/celiac_disease.htm&e=747

67. Celiac Disease
    Facts, provided by the NIDDK (National Institute of Diabetes and Digestive and Kidney Disorders).  
    http://www.niddk.nih.gov/health/digest/pubs/celiac/index.htm
    
    Extractions: Email To A Friend Home Digestive Diseases A-Z List of Topics and Titles : Celiac Disease On this page: Celiac disease is a digestive disease that damages the small intestine and interferes with absorption of nutrients from food. People who have celiac disease cannot tolerate a protein called gluten, which is found in wheat, rye, and barley. When people with celiac disease eat foods containing gluten, their immune system responds by damaging the small intestine. Specifically, tiny fingerlike protrusions, called villi, on the lining of the small intestine are lost. Nutrients from food are absorbed into the bloodstream through these villi. Without villi, a person becomes malnourishedregardless of the quantity of food eaten. Because the body's own immune system causes the damage, celiac disease is considered an autoimmune disorder. However, it is also classified as a disease of malabsorption because nutrients are not absorbed. Celiac disease is also known as celiac sprue, nontropical sprue, and gluten-sensitive enteropathy. Celiac disease is a genetic disease, meaning that it runs in families. Sometimes the disease is triggeredor becomes active for the first timeafter surgery, pregnancy, childbirth, viral infection, or severe emotional stress.

68. The Prevalence Of Celiac Disease In At-risk Groups Of Children In
    The Prevalence of celiac disease in AtRisk Groups of Children in the United States. celiac disease is a genetic disease that is  
    http://www.mercola.com/2000/mar/5/wheat_intolerance.htm&e=747

69. Kinnikinnick Foods | Gluten Free Has Never Tasted So Good (tm)
    Gluten free food catalog, web store and information site for people with celiac disease and other food intolerances and allergies.  
    http://www.kinnikinnick.com/

70. Information On Celiac Disease (symptoms, Diagnosis, Treatment) Produced By Medic
    Learn about celiac disease and the immunological (allergic) reaction within the inner lining of the small intestine to proteins (gluten).  
    http://www.medicinenet.com/celiac_disease/article.htm&e=747
    
    Extractions: Medical Editor: Jay W. Marks, M.D. What is celiac disease? Celiac disease is a disease of the small intestine . The small intestine is a 22 foot long tube that begins at the stomach and ends at the large intestine (colon). The first 1-1/2 feet of the small intestine (the part that is attached to the stomach) is called the duodenum , the middle part is called the jejunum , and the last part (the part that is attached to the colon) is called the ileum . Food empties from the stomach into the small intestine where it is digested and absorbed into the body. While food is being digested and absorbed, it is transported by the small intestine to the colon. What enters the colon is primarily undigested food. In celiac disease, there is an immunological (allergic) reaction within the inner lining of the small intestine to proteins gluten ) that are present in wheat, rye, barley and, to a lesser extent, in oats. The immunological reaction causes inflammation that destroys the lining of the small intestine. This reduces the absorption of dietary nutrients and can lead to symptoms and signs of nutritional, vitamin, and mineral deficiencies. Other names for celiac disease include sprue, nontropical sprue, gluten

71. CEL-KIDS (Celiac/Coeliac Wheat/Gluten-free Children)
    A discussion list for those interested in celiac disease(coeliac sprue), dermatitis herpetiformis, gluten intolerance, wheat allergy, and coincident intolerances, such as casein or lactose intolerance.  
    http://www.enabling.org/ia/cel-kids/
    
    Extractions: Feedback to the Listowners What is Celiac Disease and the Gluten-Free Diet The CEL-KIDS (Celiac/Coeliac Wheat/Gluten-Free Children) List is an open, unmoderated discussion list for those interested in celiac disease (coeliac sprue), dermatitis herpetiformis, gluten intolerance, wheat allergy, and co-incident intolerances, such as casein or lactose intolerance. The discussions include the latest scientific research (written for the layperson); information on what food is gluten free and what is not; tips on how to eat out of the house, how to cope issues, including coping with the developmental delays and behavioral changes sometimes brought on or aggravated by gluten (Autism, Asperger's, Attention Deficit, etc.); recipes and tips on how to cook; and where to find gluten free food by mail-order. In order to avoid a duplication of effort, information not unique to celiac children is not maintained on this List. General information is available from the sister LIST (

72. The Gluten Intolerance Group Of North America
    Website Design Harbor Graphic Design, Inc. celiac disease (CD) is also referred to as gluten sensitive enteropathy (GSE), gluten intolerance, or celiac sprue.  
    http://www.gluten.net/what-cd.asp&e=747

73. University Of Chicago | Obesity/Weight Problems
    A description of celiac disease for patients, physicians, and other medical professionals.  
    http://gi.bsd.uchicago.edu/diseases/nutritional/celiac_disease.html
    
    Extractions: Celiac disease is a digestive disease that damages the small intestine and interferes with absorption of nutrients from food. People who have celiac disease cannot tolerate a protein called gluten, which is found in wheat, rye, barley, and possibly oats. When people with celiac disease eat foods containing gluten, their immune system responds by damaging the small intestine. Specifically, tiny fingerlike protrusions, called villi, on the lining of the small intestine are lost. Nutrients from food are absorbed into the bloodstream through these villi. Without villi, a person becomes malnourishedregardless of the quantity of food eaten. Because the body's own immune system causes the damage, celiac disease is considered an autoimmune disorder. However, it is also classified as a disease of malabsorption because nutrients are not absorbed. Celiac disease is also known as celiac sprue, nontropical sprue, and gluten-sensitive enteropathy.

74. The Gluten Intolerance Group Of North America
    Updated 415-04. Website Design Harbor Graphic Design, Inc. celiac disease Symptoms. celiac disease was once thought of a disease with only GI symptoms.  
    http://www.gluten.net/symptoms.asp&e=747

75. Gluten Free Mall - Celiac Disease Foods
    Glutenfree, wheat-free and milk-free foods for diets restricted due to celiac disease, autism or other reasons.  
    http://www.glutenfreemall.com/
    
    Extractions: Gluten Free and wheat free foods for those on a Gluten Free Diet due to Celiac Disease Autism Attention Deficit Hyperactivity Disorder (ADD, ADHD) or other health reasons. We have the best prices and selection of Gluten and Wheat Free Foods , casein-free food and other allergy-related health foods and special dietary products on the Internet! Many of our products are also milk/lactose free, sugar free, corn free, egg free and/or soy free. We cater directly to people on special diets due to Celiac Disease, wheat intolerance, wheat allergy and/or multiple food allergies Gluten Free Mall offers you hundreds of hand-selected special dietary foods from dozens of outstanding manufacturers so that you can, in only minutes, browse through our products and place a single, secure order

76. Celiac Disease
    celiac disease Readers Exchange. celiac disease (sometimes known as celiac sprue or gluten intolerance) is a genetic, or hereditary, disease.  
    http://www.aboutibs.org/Publications/Celiac.html&e=747

77. Celiac Disease - American Academy Of Family Physicians
    AAFP's printable handout for patients diagnosed with celiac disease.  
    http://familydoctor.org/236.xml
    
    Extractions: Advanced Search familydoctor.org Home Conditions A to Z Digestive Disorders Celiac Disease What is celiac disease? What does gluten do to people with celiac disease? How did I get celiac disease? What happens to people with celiac disease? ... What resources are there for people with celiac disease? Printer-friendly version Email this article Celiac disease is a disorder that causes problems in your intestines when you eat gluten, which is in wheat, rye, barley and oats. Gluten is like a poison to people with celiac disease, because it damages their intestines. Return to top Gluten damages the intestines. This damage keeps your body from taking in many of the nutrients in the food you eat. This includes vitamins, calcium, protein, carbohydrates, fats and other important nutrients. Your body can't work well without these nutrients. Return to top Celiac disease runs in the family. You inherited the tendency to get this disease from your parents. If 1 member of your family has celiac disease, about 1 out of 10 other members of your family is likely to have it. You may have this tendency for a while without getting sick. Then something like severe stress, physical injury, infection, childbirth or surgery can "turn on" your celiac disease. Return to top What happens to people with celiac disease?

78. Center For Celiac Research - Helping People With Celiac Disease
    TODAY SHOW Features celiac disease. celiac disease has made it BIG. The New England Journal of Medicine celiac disease How to Handle a Clinical Chameleon.  
    http://www.celiaccenter.org/&e=747

79. Celiac Canada.com
    An electronic mailing list service dedicated to offering support and information to persons with celiac disease and Dermatitis Herpetiformis.  
    http://www.penny.ca/Celiac-canada.htm
    
    Extractions: Celiac Canada Website FAQ Who Are We? Food Contacts GF Products GF Travel Sponsors Guestbook Archives Celiac FAQ What is Celiac? What is DH? Famous Celiacs Celiac Child Income Tax Related Disorders Links Welcome to Celiac-Canada, an electronic mailing list service and product travel information site dedicated to offering support and information to persons with Celiac Disease and Dermatitis Herpetiformis.

80. Celiac Disease – Medical Expense
    Individuals who suffer from celiac disease (gluten intolerance) are entitled to claim the incremental costs of purchasing glutenfree (GF) products as a  
    http://www.ccra-adrc.gc.ca/tax/individuals/topics/celiac-e.html&e=747

A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z

61-80 of 148    Back | 1  | 2  | 3  | 4  | 5  | 6  | 7  | 8  | Next 20