61. Salmonellosis - Allergies: Health And Medical Information About Allergens And Al salmonellosis Infection with bacteria belonging to the genus Salmonella. salmonellosisis a common cause of food poisoning as, for example, from raw eggs. http://www.medterms.com/script/main/art.asp?articlekey=6311

62. CrossDots.com - Searching The WEB ! salmonellosis Lesions of salmonellosis may appear in large flat areas of the esophagus as demonstratedin this evening grosbeak. Mörner, T. 2001. salmonellosis. Pp. http://www.eagelnews.com/salmonellosis.html

eagelnews.com Search the web ! enter your keywords here : Keywords : salmonellosis Guide On Bacterial Waterborne Diseases "This book has been created for patients who have decided to make education and research an integral part of the treatment process." www.icongrouponline.com EBay.com - Save Money and Buy Salmonellosis On Ebay! Find Salmonellosis and anything you are looking for on Ebay. Opening an account is free. Bidding is free. Try it today. www.qksrv.net Related Searches Dateing Marines Celine Dion Bmw Askjeeves Free Stuff Clothing Listeriosis Staph Resource Popular Searches (listed in alphabetical order) Adventure Travel Airline Tickets Arts Auction Books Cars Chat Computer Games Computer Hardware Computers Cooking Crafts Credit Cards Cruises Dvd Electronics Entertainment Finance Fitness

63. Reptile-Associated Salmonellosis ReptileAssociated salmonellosis. These measures resulted in the preventionof an estimated 100,000 cases of salmonellosis annually. http://www.cvm.uiuc.edu/ope/ivb/reptile.htm

College of Veterinary Medicine From the Illinois Veterinary Bulletin Reptile-Associated Salmonellosis Reptiles are popular as pets in the United States: an estimated 7.3 million pet reptiles are owned by approximately three percent of households (G. Mitchell, Pet Industry Joint Advisory Council, personal communication, 1995). Because the most popular reptile species will not breed if closely confined, most reptiles are captured in the wild and imported. The number of reptiles imported into the U.S. has increased dramatically since 1986 and primarily reflects importation of iguanas (27,806 in 1986 to 798,405 in 1993) (M. Albert, Fish and Wildlife Service, U.S. Department of the Interior, personal communication, June 1994). A high proportion of reptiles are asymptomatic carriers of Salmonella. Fecal carriage rates can be more than 90 percent; attempts to eliminate Salmonella carriage in reptiles with antibiotics have been unsuccessful and have led to increased antibiotic resistance. A wide variety of Salmonella serotypes has been isolated from reptiles, including many that rarely are isolated from other animals (reptile-associated serotypes). Reptiles can become infected through transovarial transmission or direct contact with other infected reptiles or contaminated reptile feces. High rates of fecal carriage of Salmonella can be related to the eating of feces by hatchlingsa typical behavior for iguanas and other lizardswhich can establish normal intestinal flora for hindgut fermentation.

64. NWHC: Salmonellosis Outbreak Fact Sheet salmonellosis Outbreak. Concurrent salmonellosis outbreaks over a widegeographic area have not commonly occurred in the eastern half of the US. http://www.nwhc.usgs.gov/whats_new/fact_sheet/fact_salmonellosis.html

Fact Sheet: Salmonellosis Outbreak Passerine mortality caused by salmonellosis was reported in 18 states (Alaska, Arkansas, Connecticut, Illinois, Indiana, Kentucky, Maine, Massachusetts, Michigan, Missouri, Montana, New Hampshire, New York, North Dakota, Ohio, Pennsylvania, Vermont and Wisconsin). Concurrent salmonellosis outbreaks over a wide geographic area have not commonly occurred in the eastern half of the US. Goldfinches, pine siskins, and redpolls were the primary species affected. Salmonellosis has been confirmed as the cause of death in the birds in all states except Connecticut and Massachusetts. The impact of the salmonella outbreak on affected songbird populations is not known. Accurate estimates of songbird mortality are not available due to the nature of the outbreak and the wide geographic area over which it occurred. Salmonellosis is a bacterial disease and a common cause of mortality in birds at birdfeeders. A pattern of concurrent mortality over a large geographic area in not typical for the eastern half of the country. It is a more common scenario out west where the events often involve pine siskins. However, in 1988 there was an extensive salmonellosis event in New England and New York involving primarily pine siskins. In general, there are many different strains of salmonella and many different types of animals can carry salmonella including rodents. The bacteria can live in the intestines and pass out with the feces. The organism can be spread from bird to bird through direct contact or through ingestion of food or water contaminated with feces from an infected bird or mammal. Carriers of the organism may appear healthy but shed the organism periodically in their feces. Sick birds have been observed with ruffled feathers, perching for long periods of time at or around feeders. They may also be observed to seizure.

65. Salmonellosis - Health File #17 salmonellosis. What is salmonellosis? salmonellosis is a foodborne infectioncaused by Salmonella bacteria. How is salmonellosis spread? http://www.bchealthguide.org/healthfiles/hfile17.stm

Ministry of Health Services, Health File # 17, July 2001 Salmonellosis What is Salmonellosis? How is Salmonellosis spread? How do you prevent Salmonellosis? How do you control Salmonellosis? What is Salmonellosis? Salmonellosis is a foodborne infection caused by Salmonella bacteria. These bacteria multiply in the small intestine and invade the gut lining. Symptoms such as sudden stomach pain, diarrhea, nausea, fever, and throwing up are common. Dehydration, especially among infants, may be severe. How is Salmonellosis spread? Salmonella may be found in humans and animals (wild and domestic). Both humans and animals may have the bacteria and still appear healthy. Salmonella is commonly found in food such as raw eggs and egg products, meat and meat products, and poultry. Illness may occur after a person eats food or drinks water contaminated with Salmonella Salmonella infections are usually traced to poultry (chicken, turkey, etc) that has not been cooked enough, raw sausages, lightly cooked foods containing eggs or egg products, or to unpasteurized dairy products. Ready-to-eat or cooked food can also be contaminated by being touched by dirty hands, or by coming into contact with cooking utensils or counters that were not cleaned after being previously used. Salmonella infections usually happen within 12 to 36 hours after eating contaminated food or water.

66. Salmonellosis Statistics Notifiable Diseases salmonellosis. http://gis.smittskyddsinstitutet.se/mapapp/build/12-118000/Disease_eng.html

På svenska Calendar Statistics Notifiable Diseases Salmonellosis Notifiable Diseases The information is based on cases notified both from the clinicians and the laboratories. An arbitrary case can be notified from either the clinician or the laboratory. It can also be notified from both instances, counted as one case. All statistics are updated continually. Consequently early statistics may change with time. Explination and Help Approach Explanation of concepts Example of Analysis Statistics and Analysis Table: Year and month statistics per county Table: Age distribution Table: Sex distribution Map: All notified cases per county ... Country of infection facts

67. Timely Topic: Salmonellosis Update salmonellosis Update. salmonellosis is fairly common. Many species runny).Prevention of salmonellosis is based on four principles 1 http://www.oznet.ksu.edu/humannutrition/_timely/SALMON.HTM

Salmonellosis Update Salmonellosis is fairly common. Many species and types of salmonellae are known, over 2300, with all considered pathogenic for humans; some strains are more virulent than others. They can grow between 41 F and 114 F, with the organism being able to double its growth every 25 minutes at about human body temperature, 95 F- 98.6 F. The organism can survive freezing. Salmonella are found in the intestinal tract of animals and humans, with cycles of infection between animals, humans and the environment. Animal food products- meats, poultry, eggs and items made with them- may contain the bacteria; any contaminated foods rich in protein and carbohydrates are particularly vulnerable. Sometimes humans (especially as carriers) can be directly or indirectly a source of contamination, with poor handwashing (personal hygiene) playing a vital role in transmission from a human. Foods that have been implicated with salmonellosis include poultry and poultry salads, meat and meat products, dairy products, egg products, and other protein foods. The prevalence of the bacteria in foods is variable. Studies have shown that about half of chicken carcasses are contaminated with salmonellae, with pig carcasses having lesser contamination, and beef and lamb carcasses having the least contamination. Vegetables, fruits, salads, and cereals can be contaminated with salmonellae but at much lower levels than meats. Most vulnerable foods are those handled extensively, left unrefrigerated for periods of time, and then lightly cooked or served without further cooking.

68. Salmonellosis (Salmonella) - Minnesota Dept. Of Health salmonellosis (Salmonella). Salmonella are usually transmitted to humans by eatingfoods contaminated with animal feces. Causes and Symptoms of salmonellosis. http://www.health.state.mn.us/divs/idepc/diseases/salmonellosis/

dqmcodebase = "http://www.health.state.mn.us/script/" Salmonellosis ( Salmonella Salmonellosis Home Causes and Symptoms of Salmonellosis Preventing Salmonellosis Salmonellosis Statistics ... Health Care Provider Information on Salmonellosis External Links CDC Salmonellosis Infections Foodborne Illness Foodborne Illness Home Causes and Symptoms of Foodborne Illness Preventing Foodborne Illness Foodborne Illness Statistics ... Health Care Provider Information on Foodborne Illness More From MDH Food Safety Infectious Diseases A-Z Infectious Diseases by Category External Links CDC Foodborne Illness USDA Food Safety and Inspection Service Minnesota Department of Agriculture Food Safety Salmonellosis ( Salmonella Salmonellosis is an infection with a bacteria called Salmonella , which Salmonella live in the intestinal tracts of animals, including birds. Salmonella are usually transmitted to humans by eating foods contaminated with animal feces.

69. Causes And Symptoms Of Salmonellosis - Minnesota Dept. Of Health Causes and Symptoms of salmonellosis. Every year, approximately 40,000cases of salmonellosis are reported in the United States. http://www.health.state.mn.us/divs/idepc/diseases/salmonellosis/basics.html

dqmcodebase = "http://www.health.state.mn.us/script/" Salmonellosis ( Salmonella Salmonellosis Home Causes and Symptoms of Salmonellosis Preventing Salmonellosis Salmonellosis Statistics ... Health Care Provider Information on Salmonellosis External Links CDC Salmonellosis Infections Foodborne Illness Foodborne Illness Home Causes and Symptoms of Foodborne Illness Preventing Foodborne Illness Foodborne Illness Statistics ... Health Care Provider Information on Foodborne Illness More From MDH Food Safety Infectious Diseases A-Z Infectious Diseases by Category External Links CDC Foodborne Illness USDA Food Safety and Inspection Service Minnesota Department of Agriculture Food Safety Causes and Symptoms of Salmonellosis Salmonellosis is an infection with a bacteria called Salmonella , which Salmonella live in the intestinal tracts of animals, including birds. Salmonella are usually transmitted to humans by eating foods contaminated with animal feces.

70. TBDHU - REPTILE ASSOCIATED SALMONELLOSIS REPTILE ASSOCIATED salmonellosis. What is salmonellosis? This is aninfection caused by the salmonella bacteria. Symptoms include http://www.tbdhu.com/factsheets/ReptileAssociatedSalmonellosis.htm

Home About Us Pick a Topic Community Involvement Disease Prevention Healthy Living Hazard Investigation Inspections Injury Prevention Sexual Health Substance Abuse Pick an Audience or Site Health Professionals Parents Referring Agencies Seniors Schools Teens Women Workplace Breaking News FactSheets Contact Us The Thunder Bay District Health Unit provides health information to teens, women, parents, teachers, families and medical professionals. We advocate for healthy public policy. We protect you by investigating reportable diseases. We respond to natural and man made environmental emergencies. Topics on this site include vaccines, clinics, cancer screening, food safety, hazard investigation, injury prevention, sexual health, heart health, and living a healthy lifestyle REPTILE ASSOCIATED SALMONELLOSIS What is Salmonellosis? This is an infection caused by the salmonella bacteria. Symptoms include a sudden onset of abdominal pain, diarrhoea and possible nausea or vomiting and fever. In humans, it is usually associated with contaminated food. How do pets transmit salmonella?

71. Disease Directory : Infectious Diseases : Bacterial : Salmonellosis A large community outbreak of salmonellosis caused by intentional A large bacteria Salmonella. Symptoms include diarrhea salmonellosis. http://www.diseasedirectory.net/Infectious_Diseases/Bacterial/Salmonellosis/defa

Wednesday, June 02, 2004 Infectious Diseases Bacterial Bacillary Angiomatosis Cholera ... Bacterial : Salmonellosis A large community outbreak of salmonellosis caused by intentional ... - A large community outbreak of salmonellosis caused by intentional contamination of restaurant salad bars. Torok TJ, Tauxe RV, Wise About Salmonella - Includes prevention, symptoms and risks, detection, and recent outbreaks. Complications: Salmonellosis - Salmonellosis is a food-borne infection caused by the bacteria Salmonella. Symptoms include diarrhea Salmonellosis. What you need DHS Oregon ACD: Salmonellosis - Vol. 49, No. 9 Salmonellosis associated with baby chicks PDF File Information(23K) July 6, 1999 Vol. 48, No. Montevideo. Salmonellosis. DHS Oregon ACD: Salmonellosis Incidence: Oregon, 2002 - Undercooked and raw products such as egg, milk meat and poultry have been implicated as a common source of human salmonellosis. Diphtheria - Dr. Greene - Information on this childhood disease and immunization against it. - Google, Directory Help Search only in Salmonellosis Search the Web. Salmonellosis

72. DHS Oregon ACD: SALMONELLA FACT SHEET salmonellosis Fact Sheet. go to top What is salmonellosis? salmonellosis is aninfection go to top Who gets salmonellosis? Anyone can get salmonellosis http://www.dhs.state.or.us/publichealth/acd/salmonella/facts.cfm

DHS home Public Health Diseases Salmonellosis ... Salmonellosis - Fact sheet April 15, 2004 Baby Chicks May Bear Salmonella Infection November 26, 2003 Salmonellosis outbreak prompts alfalfa sprout recall September 30, 2003 Egg salad implicated in Salmonellosis outbreak March 15, 2003 Salmonellosis prompts alfalfa sprout recall April 6, 2004 Vol. 53, No. 7 Chick-associated Salmonellosis July 6, 1999 Vol. 48, No. 14 Salmonellosis from unpasteurized orange juice Salmonellosis Fact Sheet What is salmonellosis? Who gets salmonellosis? How common is salmonellosis? What are the symptoms of salmonellosis? ... What can a person do to prevent salmonellosis? What is salmonellosis? Salmonellosis is an infection caused by some bacteria called Salmonella. The bacteria can cause diarrhea (frequent and watery bowel movements) in humans, and it can pass between humans and animals in their solid waste. There are many different kinds of Salmonella bacteria. Salmonella has been known to cause illness for more than 100 years. It was discovered by an American scientist named Salmon, for whom it was named. Who gets salmonellosis?

73. DHS Oregon ACD: Salmonellosis Vol. 53, No. 7 Chickassociated salmonellosis PDF File Information(23K)July 6, 1999 Vol. 48, No. 14 Information(20K). salmonellosis. http://www.dhs.state.or.us/publichealth/acd/salmonella/index.cfm

DHS home Public Health Diseases Disease index ... Disease reporting Salmonellosis - Fact sheet April 15, 2004 Baby Chicks May Bear Salmonella Infection November 26, 2003 Salmonellosis outbreak prompts alfalfa sprout recall September 30, 2003 Egg salad implicated in Salmonellosis outbreak March 15, 2003 Salmonellosis prompts alfalfa sprout recall April 6, 2004 Vol. 53, No. 7 Chick-associated Salmonellosis July 6, 1999 Vol. 48, No. 14 Salmonellosis from unpasteurized orange juice Salmonellosis More info Reporting Statistics Salmonellosis is a bacterial infection that affects the intestines and occasionally the bloodstream. It is one of the more common bacterial causes of diarrhea; during 1993-2002 an average of 343 cases of salmonellosis per year were reported in Oregon. Most cases of salmonellosis occur in the summer months and may occur as a single case, clusters or outbreaks. Typhoid fever is a life-threatening illness caused by the bacterium Salmonella serotype Typhi. More info Our fact sheet answers some common questions about Salmonellosis. Reptile handling Salmonella bacteria. The bacteria are shed in their droppings and easily contaminate their skin and environment.

74. Salmonellosis Communicable Diseases Homepage. General Information on salmonellosis. AlphabeticalList of Diseases AZ. Communicable Diseases In Rhode Island. salmonellosis. http://www.health.ri.gov/disease/communicable/salmonellosis_data.htm

HEALTHri Disease Prevention Office of Communicable Diseases 3 Capitol Hill - Room 106 Providence, RI 02908 fax: (401) 222-2488 email: LarryR@doh.state.ri.us Communicable Diseases Homepage General Information on Salmonellosis ... Travel Clinics Communicable Diseases In Rhode Island Salmonellosis 5-year rate of disease, 1998-2002 Report cases 1998-2002 Reported cases by age group, 2002 Reported cases by gender, 2002 ... Reported cases by month, 2002 Reported cases of Salmonellosis by age group, Rhode Island, 2002 Age Group Number of reported cases Percent Rate of disease per 100,000 Total Denominators for computing rates for RI were based on 2000 Census counts obtained from the U.S. Census Bureau. Reported cases of Salmonellosis by gender, Rhode Island, 2002 Gender Number of reported cases Percent Rate of disease per 100,000 Males Females Unknown Total Denominators for computing rates for RI were based on 2001 Census counts obtained from the U.S. Census Bureau.

75. Salmonellosis Travel Clinics. salmonellosis. Information on the disease and its prevention (forwardedto CDC web site). What are the salmonellosis rates in Rhode Island? http://www.health.ri.gov/disease/communicable/salmonellosis.htm

HEALTH Disease Prevention Office of Communicable Diseases 3 Capitol Hill Room 106 Phone: (401) 222-2577 Fax: (401) 222-2488 711 (RI Relay) Contact: LarryR@doh.state.ri.us Communicable Diseases Homepage Alphabetical List of Diseases A-Z Information for the General Public ... Travel Clinics Salmonellosis Information on the disease and its prevention (forwarded to CDC web site). What are the Salmonellosis rates in Rhode Island? In 2001, 151 cases of salmonellosis were reported to the Rhode Island Department of Health. Salmonella Infection and Animals La Salmonela y los Animales Who can I contact at the Department of Health about Salmonellosis Call the Office of Communicable Diseases at 401-222-2577. disease prevention asthma cancer communicable diseases ... women's health HEALTH ri Rhode Island Department of Health Division of Disease Prevention and Control healthri search health topics publications ... news

76. Salmonellosis. The Columbia Encyclopedia, Sixth Edition. 2001 2001. salmonellosis. 2. The most common form of salmonellosis is foodpoisoning caused by S. typhimurium and other Salmonella species. http://www.bartleby.com/65/sa/salmonel.html

Select Search All Bartleby.com All Reference Columbia Encyclopedia World History Encyclopedia Cultural Literacy World Factbook Columbia Gazetteer American Heritage Coll. Dictionary Roget's Thesauri Roget's II: Thesaurus Roget's Int'l Thesaurus Quotations Bartlett's Quotations Columbia Quotations Simpson's Quotations Respectfully Quoted English Usage Modern Usage American English Fowler's King's English Strunk's Style Mencken's Language Cambridge History The King James Bible Oxford Shakespeare Gray's Anatomy Farmer's Cookbook Post's Etiquette Bulfinch's Mythology Frazer's Golden Bough All Verse Anthologies Dickinson, E. Eliot, T.S. Frost, R. Hopkins, G.M. Keats, J. Lawrence, D.H. Masters, E.L. Sandburg, C. Sassoon, S. Whitman, W. Wordsworth, W. Yeats, W.B. All Nonfiction Harvard Classics American Essays Einstein's Relativity Grant, U.S. Roosevelt, T. Wells's History Presidential Inaugurals All Fiction Shelf of Fiction Ghost Stories Short Stories Shaw, G.B. Stein, G. Stevenson, R.L. Wells, H.G. Reference Columbia Encyclopedia PREVIOUS NEXT ... BIBLIOGRAPHIC RECORD The Columbia Encyclopedia, Sixth Edition. salmonellosis (s n l s) ( KEY ) , any of a group of infectious diseases caused by intestinal bacteria of the genus

77. Reptile-Associated Salmonellosis, Selected States 1996-1998 ReptileAssociated salmonellosis, Selected States 1996-1998. Most persons whocontract reptile-associated salmonellosis are infants and young children. http://www.anapsid.org/repsalmonellacdc99.html

Melissa Kaplan's Herp Care Collection Last updated August 17, 2002 Reptile-Associated Salmonellosis, Selected States 1996-1998 , November 12, 1999, 48(44):1009-1013 During 1996-1998, CDC received reports from approximately 16 state health departments of Salmonella infections in persons who had direct or indirect contact with reptiles (i.e., lizards, snakes, or turtles). Salmonella infection can result in invasive illness including sepsis and meningitis, particularly in infants. Despite educational efforts, some reptile owners remain unaware that reptiles place them and their children at risk for salmonellosis. This report summarizes clinical and epidemiologic information in four cases and provides information about state regulations to prevent transmission of Salmonella spp. from reptiles to humans. Case Reports Arizona. During October 1996, a 3-week-old boy was admitted to a hospital emergency department with fever (103.6 F [40 C]), vomiting, and bloody diarrhea of 15 days' duration. Stool and blood cultures yielded Salmonella serotype IV 44: , an extremely rare serotype. The infant was hospitalized for 10 days and treated with intravenous fluids and amoxicillin. To determine the cause of the infant's illness, a stool specimen was obtained from the family's pet iguana, which also yielded Salmonella IV 44:

78. Reptile-Related Salmonellosis ReptileRelated salmonellosis. Increased ownership has led to a marked increase inthe number of cases of reptile-associated salmonellosis reported to the CDC. http://www.anapsid.org/javma.html

Melissa Kaplan's Herp Care Collection Last updated August 11, 2002 Reptile-Related Salmonellosis JAVMA Vol 209, No 3, August 1996, p. 531 There is a growing trend in the United States toward reptile ownership. In some parts of the country, up to three percent of households own reptiles, according to Dr. Frederick J. Angulo of the CDC. Increased ownership has led to a marked increase in the number of cases of reptile-associated salmonellosis reported to the CDC. The agency is currently trying to determine the extent of the problem, but cases of reptile-associated salmonellosis are estimated at 50,000 annually. Because of this, the CDC, Pet Industry Joint Advisory Council, and state health departments are developing a consumer education program aimed at reptile owners, warning of the dangers of reptile-associated salmonellosis. Symptoms include fever, diarrhea, vomiting, and cramps lasting one to two days. In infants and the elderly, salmonellosis can be a serious infection causing hospitalization, dehydration, and [in] extreme cases, death. In the 1970s, turtles were popular pets, but a ban on all turtles less than four inches in length as well as on the interstate shipment of turtles proved effective in educating the public of the inherent dangers of Salmonella by the turtles. The ban affected only turtles because, at that time, it wasn't recognized that other reptiles were a risk, and ownership of reptiles was not very popular, according to Dr. Angulo. "Since then, there's been increasing ownership of reptiles, and the problem of reptile-related salmonellosis has become increasingly evident," Dr. Angulo said.

79. Salmonellosis Top of Page What is salmonellosis? salmonellosis is a bacterial infection oroutbreaks. Top of Page Who gets salmonellosis? Any person can http://health2k.state.nv.us/disease/diseases/salmonellosis.htm

Salmonellosis What is salmonellosis? Who gets salmonellosis? How are Salmonella bacteria spread? What are the symptoms of salmonellosis? ... How long can salmonellosis be prevented? What is salmonellosis? Salmonellosis is a bacterial infection that affects the intestines and occasionally the bloodstream. It is one of the more common causes of diarrhea. Most cases of salmonellosis occur in the summer months and may occur as a single case, clusters or outbreaks. Who gets salmonellosis? Any person can get salmonellosis, but it is recognized more often in infants and children. How are Salmonella bacteria spread? Salmonella bacteria are spread by eating or drinking contaminated food or water or by contact with infected people or animals. What are the symptoms of salmonellosis? People with salmonellosis may get mild or severe diarrhea, fever and occasionally vomiting. Bloodstream infections can be quite serious, particularly in the very young or elderly. How soon after exposure do symptoms appear? The symptoms usually appear one to three days after exposure, but may take up to seven days.

80. Salmonellosis salmonellosis. broader bacterial diseases. other Salmonella. narrowerparatyphoid. Code of practice Emu health salmonellosis. This fact sheet http://vetgate.ac.uk/browse/cabi/3024a8ba6e2358771d329ea61fc0af4d.html

low graphics salmonellosis broader: bacterial diseases other: Salmonella narrower: paratyphoid Code of practice for the prevention and control of salmonella on pig farms salmonellosis pig farming ... Salmonella and reptiles : veterinary guidelines This guideline on reptiles and salmonella has been developed by the Association of Reptilian and Amphibian Veterinarians (ARAV) in collaboration with the US Centers for Disease Control and Prevention (CDC). Aimed at veterinarians, this document contains information on how salmonella bacteria are spread from reptiles to humans and the illnesses salmonella infections can cause in humans. The guidelines provide advice on minimising the risk of exposure to salmonella and preventive measures for reducing the risk of transmission from reptiles to humans. Published on the Web by ARAV. zoonoses veterinary practice salmonellosis reptiles ... Salmonella bacteria and reptiles : client educational handout This educational brochure on salmonella and reptiles has been developed by the Association of Reptilian and Amphibian Veterinarians (ARAV) in collaboration with the US Centers for Disease Control and Prevention (CDC). Aimed at reptile owners, this document contains information on how salmonella bacteria is spread from reptiles to humans and what precautions should be taken to minimise the spread of salmonella from reptiles to humans. Published on the Web by ARAV. zoonoses salmonellosis reptiles pet care ... Global Salm-Surv (GSS) Global Salm-Surv (GSS) is the World Health Organization's (WHO) salmonella surveillance and laboratory support project. GSS is a collaborative project of WHO, the WHO Collaborating Center for Foodborne Disease Surveillance and the Danish Veterinary Laboratory. GSS was initiated in January 2000 and aims to "enhance the capacities of national and regional laboratories in the surveillance of salmonellosis and antimicrobial resistance surveillance in Salmonella from humans, food and animals." GSS currently has 389 members and 90 member institutions from 103 countries. The Web site provides access to a variety of resources including a databank of laboratory and country data from each participating country (searchable by geographical region), training courses, data sharing and communication and the WHO Salmonella Serotyping Survey, 1995 and 1997. Project documentation and FAQs are all available from this site.

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