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         Malnutrition:     more books (104)
  1. Emerging Societies - Coexistence of Childhood Malnutrition and Obesity (Nestle Nutrition Workshop Series: Pediatric Program)
  2. Malnutrition, a Problem of Industrial Societies: Fehlernahrung--Ein Problem Der Industriegesellschaft (Forum of Nutrition/Bibliotheca Nutritio Et Dieta) by Biochemical and Functional Aspects" (1987 : Stresa, Italy) Symposium on "Malnutrition--a Problem of Industrial Societies? : Dietetics, 1988-12
  3. Malnutrition and the Infant Brain (Neurology & Neurobiology) by Nico Van Gelder, 1990-07
  4. Malnutrition, Environment, and Behavior: New Perspectives by David A. Levitsky, 1978-04
  5. Attacking the Double Burden of Malnutrition in Asia and the Pacific by Stuart Gillespie, Lawrence James Haddad, et all 2001-12
  6. Tribal Ecosystem and Malnutrition in India
  7. Fish Protein Concentrate: Panacea for Protein Malnutrition? (International Nutrition Policy Series) by E. R. Pariser, Mitchell B. Wallerstein, et all 1978-05-15
  8. The Ecology of Malnutrition in Eastern South America: Venezuela, Guyana, Surinam (and the Netherlands Antilles), French Guiana, Brazil, Uruguay, Parag (Texts in Mathematics) by Jacques Meyer May, 1974-01
  9. The Making of Modern Malnutrition by Suzi Leather, 1996-12
  10. Malnutrition and the Immune Response (Kroc Foundation series ; v. 7) by Suskind, 1976-08
  11. Assessment and Treatment of Malnutrition in Emergency Situations: Manual of Therapeutic Care and Planning for a Nutritional Programme by Claudine Prudhon, 2002
  12. Global malnutrition and cereal fortification
  13. Malnutrition and Brain Development by Myron Winick, 1976-01-01
  14. Protein-calorie Malnutrition (The Nutrition Foundation monograph series)

81. Malnutrition In The Elderly American Academy Of Family
AAFP Home Page Clinical Care Research Nutrition Screening Initiative About NSI malnutrition in the Elderly. ABOUT NSI. malnutrition in the Elderly.
http://www.aafp.org/x16093.xml

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AAFP Home Page Nutrition Screening Initiative About NSI ABOUT NSI Malnutrition in the Elderly Advisory Committee Technical Review Committee Contact Us
Malnutrition in the Elderly
Malnutrition Among the Elderly: Expensive and Preventable Older Americans, due to the many environmental, social, economic and physical changes of aging, are at disproportionate risk for poor nutrition with corresponding adverse affects on their health and vitality. In Healthy People 2000: National Health Promotion and Disease Prevention Objectives , nutrition screening was emphasized as a necessary, routine component of primary care because so few physicians or other health professionals ask patients about nutrition. A report of the U.S. Senate Committee on Education and Labor stated that "85% of the older population have one or more chronic conditions that have been documented to benefit from nutrition interventions." In 1993, in a national survey commissioned by the Nutrition Screening Initiative (NSI), 750 geriatric doctors, nurses, and administrators of hospitals, nursing homes, and home care agencies reported that one in four of their elderly patients suffer from malnutrition as do one half of their elderly hospital patients, and two in five nursing home residents. Malnourished older Americans get more infections and diseases, their injuries take longer to heal, surgery on them is riskier, and their hospital stays are longer and more expensive.

82. BBC News | SOUTH ASIA | India's Malnutrition 'crisis'
Friday, 19 November, 1999, 1743 GMT India s malnutrition crisis Women and children are the worst sufferers. By Daniel Lak in Delhi
http://news.bbc.co.uk/hi/english/world/south_asia/newsid_528000/528485.stm
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Friday, 19 November, 1999, 17:43 GMT
India's malnutrition 'crisis'
Women and children are the worst sufferers
By Daniel Lak in Delhi
The World Bank has said malnutrition affects huge numbers of people in India, especially women and children, despite decades of often effective government action.
Its report "Wasting Away - The Crisis of Malnutrition in India" blames poverty and low status of women for some of its most shocking statistics - half of all children under four are malnourished, it says, and 60% of women are anaemic.
Mothers and sisters often forego food in poor families to give husbands and sons more than their share, the report says.
One of the authors of the report, Mira Chatterjee, says malnutrition on such scale means money invested in education is not used effectively as hungry children cannot study. Economic cost The report estimates that malnourished workers mean an annual loss of $10 bn in lost productivity. The green revolution helped Indian food production It praises India's effort to feed its people through agricultural innovation and poverty alleviation schemes, but says population growth, high prices and unemployment often offset well intentioned government programmes.

83. BBC News | SCI/TECH | Malnutrition Hits Fat And Thin
Saturday, 4 March, 2000, 2341 GMT malnutrition hits fat and thin. Almost one African child in three is underweight Hunger kills, quickly or slowly . . .
http://news.bbc.co.uk/hi/english/sci/tech/newsid_663000/663994.stm
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Saturday, 4 March, 2000, 23:41 GMT Malnutrition hits fat and thin
Almost one African child in three is underweight: Hunger kills, quickly or slowly . . .
By environment correspondent Alex Kirby
The number of overweight people in the world now equals those made thin by hunger, but both groups are malnourished according to a study of obesity and inadequate diet.
We're like children in a candy shop, every day of our lives
Gary Gardner The study, Underfed and Overfed: The Global Epidemic of Malnutrition, is published by the Worldwatch Institute, based in Washington, DC.
The authors say that while the world's underfed population has shrunk slightly to 1.2 billion, the number of overweight people has risen to the same figure. They say obesity cost the US 12% of the national health care budget in the late 1990s - $118bn - more than double the $47bn attributable to smoking. They define both the overweight and the underweight as suffering from malnutrition. . . . and so does obesity, another form of malnutrition

84. Malnutrition In HIV Infection
American Gastroenterological Association Medical Position Statement Guidelines for the Management of malnutrition and Cachexia, Chronic Diarrhea, and
http://www.wbsaunders.com/gastro/policy/v111n6p1724.html
AMERICAN GASTROENTEROLOGICAL ASSOCIATION
American Gastroenterological Association Medical Position Statement: Guidelines for the Management of Malnutrition and Cachexia, Chronic Diarrhea, and Hepatobiliary Disease in Patients With Human Immunodeficiency Virus Infection
This document presents the official recommendations of the American Gastroenterological Association (AGA) on the management of malnutrition and cachexia, chronic diarrhea, and hepatobiliary disease in patients with human immunodeficiency virus infection. It was approved by the Patient Care Committee on July 15, 1996, and by the AGA Governing Board on July 27, 1996. H uman immunodeficiency virus (HIV) infection is a devastating illness with major public health implications throughout the world. Gastrointestinal and hepatobiliary complications are common in patients with acquired immunodeficiency syndrome (AIDS) and affect most patients at some point during the course of the disease. Gastrointestinal complications are important not only because of their frequency but because they result in significant morbidity, mortality, and use of health care resources. Management of these patients provides a challenge to the practicing physician for several reasons, including the atypical presentations, the broad spectrum of potential causes, and the multisystem nature of these complications. In addition, because these complications often occur in patients with advanced disease, ethical considerations must be taken into account. The following guidelines provide recommendations for the management of HIV-infected patients with malnutrition and cachexia, diarrhea, and hepatobiliary diseases. These guidelines are based on a systematic, comprehensive review of the medical literature, which is provided in an accompanying report.

85. ERITREA Alarm Bells Sounded As Malnutrition Rates Rise - OCHA
ERITREA Alarm bells sounded as malnutrition rates rise.
http://www.irinnews.org/report.asp?ReportID=34606&SelectRegion=Horn_of_Africa&Se

86. SOMALIA Child Malnutrition In Parts Of The North - OCHA IRIN
SOMALIA Child malnutrition in parts of the north. At the time, however, no widespread disease outbreaks or malnutrition had yet been reported.
http://www.irinnews.org/report.asp?ReportID=40477&SelectRegion=Horn_of_Africa&Se

87. Malnutrition - Information / Diagnosis / Treatment / Prevention
home nutrition and metabolism disorders malnutrition malnutrition. malnutrition The Merck Manual takes an in depth look at this disorder.
http://www.healthcyclopedia.com/nutrition-and-metabolism-disorders/malnutrition.

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88. Malnutrition Resources At Questia - The Online Library Of Books
malnutrition. Questia. The World s Largest Online Library. GuruNet. Primary Content. malnutrition. Welcome to Questia, the world s largest
http://www.questia.com/popularSearches/malnutrition.jsp

89. Buy Alternative Medicine, Herbal Medicine, Herbal Remedies, Herbs, Aromatherapy
Home Conditions / Ailments malnutrition malnutrition
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General Description
Malnutrition and starvation are very different. Malnutrition is the inadequate intake of any of the required nutrients. This can even occur if one is receiving large amounts of food, but is not able to ingest, digest, absorb, or utilize this food. Malnutrition also occur if the food is inadequate in one or more of the required nutrients. Malnutrition can also mean over nutrition, an intake in excess of needs, resulting in overweight and obesity. Very high intakes of minerals, fats and vitamins can be toxic.
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Possible Causes
Malnutrition can be caused by poor teeth, parasites, disease, foreign bodies in the digestive tract, tumors, or an injury of the digestive tract which reduces absorption of some nutrients from food. Insufficient nutrition can also be caused by disorders like anorexia, bulimia, or other physiological problems. Some medications may affect appetite or the absorption of nutrients from foods. Vegetarian and fad diets contribute to the list of causes of malnutrition.
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Possible Symptoms and Complications
Some general symptoms include fatigue, confusion, dizziness, diarrhea, dehydration, weight loss, obesity and decreased immune response. If not corrected malnutrition can lead to changes in biochemical functions and structure. Blood and bleeding disorders develop. In advanced stages the skin becomes dry and scaly. The teeth become lose and gums swell and bleed. Hair becomes dry, brittle and falls out easily. Nails are caved in or spooned. Muscles become weak and tender, eyesight fails. Bones become distorted and joints painful.

90. Economist.com | Economics Focus
edition. In the fourth of a series of articles on the Copenhagen Consensus project*, we look at hunger and malnutrition. TELEVISED
http://www.economist.com/displaystory.cfm?story_id=2647369

91. JAMA & Archives -- Topic Collections : Nutrition/ Malnutrition
Nutrition/ malnutrition. Contributing journals to this collection JAMA Archives Journals. Metabolic Diseases. • Metabolism. • Nutrition/ malnutrition.
http://pubs.ama-assn.org/cgi/collection/nutrition_malnutrition
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JAMA Archives Journals Citations 1-10 of 73 total displayed. Most recent content
Original Contributions
Impact of the Mexican Program for Education, Health, and Nutrition (Progresa) on Rates of Growth and Anemia in Infants and Young Children: A Randomized Effectiveness Study
Juan A. Rivera, Daniela Sotres-Alvarez, Jean-Pierre Habicht, Teresa Shamah, and Salvador Villalpando
JAMA 2004; 291: 2563-2570. [Abstract] [Full text]
Original Contributions
Estimates of Global Prevalence of Childhood Underweight in 1990 and 2015

JAMA 2004; 291: 2600-2606. [Abstract] [Full text]
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Research Letters
Nutritional Content of Hospital Diets
Jonelle E. Wright, Garth J. Willis, and Marilyn S. Edwards
JAMA 2004; 291: 2194-2196.

92. AllRefer Health - Malnutrition (Nutrition - Inadequate)
malnutrition (Nutrition Inadequate) information center covers causes, prevention, symptoms, diagnosis, treatment, incidence, risk factors, signs, tests
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Alternate Names : Nutrition - Inadequate Definition Malnutrition means a person's body is not getting enough nutrients. The condition may result from an inadequate or unbalanced diet, digestive difficulties, absorption problems, or other medical conditions.
Food Guide Pyramid Malnutrition can occur because of the lack of a single vitamin in the diet, or it can be because the person isn't getting enough food. Starvation is a form of malnutrition. Malnutrition can also occur when nutrients ARE adequately consumed in the diet, but one or more nutrients are not digested or absorbed properly. Malnutrition may be mild enough to show no symptoms or so severe that the damage it has done is irreversible even though the individual may be kept alive.

93. Measles And Malnutrition Increasing In Sudan
Measles and malnutrition increasing in Sudan. Posted By NewsMedical in Miscellaneous News. Published Wednesday, 28-Apr-2004.
http://www.news-medical.net/view_article.asp?id=989

94. Malnutrition In Gaza 'as Bad As Zimbabwe' Says Clare Short /30.01.03
malnutrition in Gaza as bad as Zimbabwe says Clare Short /30.01.03. The Secretary of State for International Development, Clare
http://www.christian-aid.org.uk/news/stories/030130s.htm
headlines c features c pressroom c events c gallery Malnutrition in Gaza 'as bad as Zimbabwe' says Clare Short The Secretary of State for International Development, Clare Short, spoke at the launch of Christian Aid's hard-hitting report on Palestinian poverty in the House of Lords on 29 January 2003. The disturbing report, Losing ground: Israel, poverty and the Palestinians , examines in detail how Israel's occupation of the West Bank and the Gaza Strip has been the primary cause of the destruction of the Palestinian economy. It calls for full Israeli withdrawal from the Occupied Palestinian Territories, and for international monitors to oversee the process. International Development Secretary Ms Short told a packed meeting in the House of Lords that if there was no speedy action the possibility of a viable Palestinian state would be 'eroded'. 'Most people in the world have agreed that the answer is two states side by side, two states that both people can feel safe in and gain security. 'There would need to be lots of international intervention to make people feel safe. But if we don't move quickly, the possibility of a Palestinian state is being eroded by growing settlements and then we have no solution.

95. Malnutrition In Third World Countries
malnutrition in Third World Countries. Today, as Dr. Latham points out, death and disease in developing countries are often primarily a result of malnutrition.
http://www.religion-online.org/cgi-bin/relsearchd.dll/showarticle?item_id=1405

96. UN Official Urges Attention To Malnutrition In Africa As A Way To Fight HIV/AIDS
UN Official Urges Attention to malnutrition in Africa as a Way to Fight HIV/AIDS. By Robert James Parsons. GENEVA (Reuters Health) A
http://www.hivandhepatitis.com/hiv_and_aids/public/072301d.html
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UN Official Urges Attention to Malnutrition in Africa as a Way to Fight HIV/AIDS By Robert James Parsons
GENEVA (Reuters Health) - A United Nations official has charged that a major factor in the HIV/AIDS pandemic in Africa is malnutrition. Speaking here at the annual gathering of the UN's Economic and Social Council, A. N. Ngongi, Deputy Executive Director of the World Food Programme, emphasized that the pandemic has been seriously aggravated by a lack of access to nourishing food that plagues a large percentage of Africa's people. According to the UN Food and Agricultural Organization, Ngongi told Reuters Health, food production in the nine countries most affected by HIV/AIDS has dropped by 15% in the past 10 years. Support for populations affected by the pandemic has tended to be focused on urban areas, he continued, with the result that rural areas have been especially hard hit, to the point where many rural communities have been thoroughly destabilized, with a concomitant drop in food output. Ngongi said that in hospitals he visited recently in Uganda and Kenya, some 60% of the beds were occupied by people infected with HIV who were suffering not from opportunistic infections but from severe malnutrition. Experts estimate, he noted, that 35% to 40% of Africa's people suffer from chronic malnutrition, and the problem is increasing rapidly.

97. Cautions And Hazards! (continued) - Calorie Restriction
Just eating less food smaller portions of the food you typically eat will likely lead to malnutrition, rather than enhanced health.
http://calorierestriction.org/howto/cautions_cont
@import url(misc/drupal.css); @import url(modules/project/project.css); How To CR Services Mission Membership ... Be aware of the potential risks in CR dieting!
Cautions and Hazards! (continued)
  • hunger (both psychological and physical effects), cravings, or food obsession thoughts about food sometimes increase while practicing CR. For some, this may interfere with other aspects of their life. concerns about infections although not supported by much evidence, there is enough uncertaintly on the issue to justify the following cautions:
    • CR may reduce the ability to combat long term illness. Before starting CR, make sure you are not suffering from intestinal parasites. CR may cause you to die more quickly if you contract a wasting disease. CR and AIDS may not mix well.
        libido reduction or reduced interest in sex menstrual irregularity dramatic weight loss can sometimes interfere with reproductive function in women. Women planning to get pregnant soon, should not begin CR until after having (and weaning) thier baby. pregnancy low BMI is widely regarded as a risk factor in pregnancy. It can result in ovulatory dysfunction and thus infertility. Underweight mothers have higher levels of preterm delivery - and more low birth-weight infants. Women planning to get pregnant soon, should not begin CR until

98. Wildlife Diseases & Parasites: Starvation/Malnutrition
A Field Guide TO COMMON WILDLIFE DISEASES AND PARASITES IN ALASKA. STARVATION/malnutrition. Sections right. What causes starvationmalnutrition?
http://www.wildlife.alaska.gov/aawildlife/disease/guide/general8.cfm

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Tularemia Cystic hydatid disease ... Lungworms Muscle Muscle tapeworm cysts Trichinosis Sarcocystosis General Rabies Abscesses Brucellosis Exertional myopathy ... Besnoitiosis Starvation/Malnutrition Glossary Report Form Acknowledgements
A Field Guide TO COMMON WILDLIFE DISEASES AND PARASITES IN ALASKA
STARVATION/MALNUTRITION Sections of leg bones from caribou, with gradually depleted fat from left to right. What causes starvation-malnutrition?
  • Starvation occurs when an animal is not able to get the amount of energy or nutrients from food that it needs. There may not be enough food available, or the animal may not be able to reach or get nutrients from food because of environmental factors (deep snow or a hard crust) or physical problems (injury, disease, parasites, poor teeth).
When does starvation-malnutrition occur?

99. Malnutrition In Iraq - What The New UNICEF Study Shows
malnutrition in Iraq What the New UNICEF Study Shows. There are several reasons why malnutrition has declined - almost all due to busting sanctions.
http://www.commondreams.org/views02/1122-03.htm

100. OMNI Micronutrient Fact Sheets:
Micronutrient malnutrition. Key Points. It is a significant health problem in 118 countries. Overview of Micronutrient malnutrition.
http://www.mostproject.org/Techfact1.htm
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Micronutrient Malnutrition
Key Points
  • Vitamin A deficiency (VAD) leads to increased childhood death from infections and is the most common cause of preventable blindness in children. Approximately 2.8 million preschoolers are at risk of xerophthalmia (the clinical eye lesions in VAD leading to rupture of the cornea and blindness) each year, and it is estimated that between 250,000 and 500,000 preschool children go blind from vitamin A deficiency annually. Approximately 250 million people are at risk of deficiency of vitamin A worldwide, the prevention of which would reduce childhood mortality rates by up to 30 percent.
  • Iron deficiency anemia (IDA) increases the risk of prematurity and low birth weight, and is a major contributor to maternal mortality. Severe anemia may account for one in five maternal deaths. IDA affects an estimated 42 percent of all women, 58 percent of pregnant women, and a third of all young children globally. IDA is a primary cause of cognitive deficit in infants and young children. In adults, physical work capacity is reduced with even moderate anemia.
  • Iodine deficiency disorders (IDD) impair growth, development, and intellectual capacity, and contribute to reproductive problems in women. IDD affects an estimated 655 million people worldwide, and 915 million more people live in areas that put them at risk for IDD. Iodine deficiency is the greatest single preventable cause of intellectual impairment in the world today. It is a significant health problem in 118 countries.

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