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         Malnutrition:     more books (104)
  1. Malnutrition & Human Behavior: by Brozek, 1985-01
  2. Electrolyte Metabolism in Severe Infantile Malnutrition by j garrow, 1968
  3. Malnutrition, determinants and consequences: Proceedings of the Western Hemisphere Nutrition Congress VII held in Miami Beach, Florida, August 7-11, 1983 (Current topics in nutrition and disease)
  4. The Ecology of Malnutrition in Seven Countries of Southern Africa and in Portuguese Guinea: The Republic of South Africa, South West Africa (Namibia), (Food Geography Series)
  5. 2 Faces of Malnutrition (Worldwatch paper) by Eckholm, 1976-06
  6. Malnutrition in Cote d Ivoire Prevalence and Determinants (Social Dimensions of Adjustment in Sub-Saharan Africa) by David E. Sahn, 1990-11
  7. Maternal and Child Health in Kenya: A Study of Poverty, Disease and Malnutrition in Samia (Monographs of the Finnish Society for Development Studies) by Richard N.O. K'okul, 1995-01-01
  8. Protein Energy Malnutrition by Vishnu Bhat, 2008-12-01
  9. Malnutrition and Retarded Human Development by Sohan L. Manocha, 1972-06
  10. Malnutrition and the infantile brain by Irene Sjogren, 1972
  11. Malnutrition: Webster's Quotations, Facts and Phrases by Icon Group, 2008-11-26
  12. Malnutrition - A Medical Dictionary, Bibliography, and Annotated Research Guide to Internet References by ICON Health Publications, 2004-04-13
  13. Contemporary Issues in Childhood Diarrhoea and Malnutrition
  14. The Ecology of Malnutrition in Western South America: Colombia, Ecuador, Peru, Bolivia, and Chile, (His Studies in Medical Geography, V. 14) by Jacques Meyer May, 1974-01

61. VEGAN-STRAIGHT-EDGE - Malnutrition And Gynaepathology
malnutrition And Gynaepathology. In fact there is nothing normal or natural about womens problems , most of which are a result of malnutrition.
http://www.vegan-straight-edge.org.uk/FOODGYNA.HTM
Malnutrition And Gynaepathology
The Nutritional Assault on Womens Health
-by John- I n the westernised populations pregnancy and childbirth are often treated like illnesses that require hospitalisation. Women regard menstrual bleeding and various associated suffering to be "normal". In fact there is nothing normal or natural about "womens problems", most of which are a result of malnutrition. In this radical approach to womens health I shall outline the concept of the Natural Woman which will challenge some commonly held but irrational beliefs. The objective here is not to supply dietary advice but rather educate and stimulate discussion. In Food Processing and Malnutrition I used some of the information from Dr. Weston A. Prices book Nutrition And Physical Degeneration to show the effects that modern diets have had on humans and I finished with the following quote: "... low-fat, plant-rich diets retard the onset of menstruation and decrease circulating hormone levels. Fat and animal protein have each been shown to increase female hormone levels, while dietary fiber decreases these levels."
News of the Cornell-China Project T. Colin Campbell Ph.D. (op. cit.)

62. VEGAN-STRAIGHT-EDGE - Food Processing And Malnutrition
Food Processing and malnutrition. While the old diseases of serious malnutrition waned, the lesson of feeding properly had not been fully explored.
http://www.vegan-straight-edge.org.uk/foodproc.htm
Food Processing and Malnutrition
The Economic Destruction of The Food Chain
-by John- F rom 1811 to 1816 groups of English artisans known as Luddites rallied against the machinery of the industrial revolution. The advent of intensive mechanisation brought not only the end of skilled craft labour, but ultimately set in motion the widespread malnutrition of the westernised worlds. In 1898 the first edition of Peter Kropotkin's Fields, Factories And Workshops Tomorrow was published. In it he says: "The necessary machinery was created, and the British production of manufactured goods went on at a gigantic pace. In the course of less than seventy years- from 1810 to 1878- the output of coal grew from 10 to 133,000,000 tons; the imports of raw materials rose from 30 to 380,000,000 tons; and the exports of manufactured goods from 46 to 200,000,000 pounds. The tonnage of the commercial fleet was nearly trebled. Fifteen thousand miles of railways were build." The problem of food preservation was solved mainly by either denaturing (changing or removing any of the natural constituents of food by processing techniques) foods so much that they no longer supported bacterial or fungal life, or by canning or embalming the foods in poisons. Later improvements on these techniques means that there are some foods in modern society that simply will not decompose, thus demonstrating their unsuitability to support life. All of this was missed in an era where people were keen to reap the benefits of technology and understood very little, if anything, about nutrition. So long as enough food was eaten for men and women to work the factories, all was well.

63. Protein-Energy Malnutrition, And The Nonhealing Cutaneous Wound
ProteinEnergy malnutrition, and the Nonhealing Cutaneous Wound CME. Authors Robert H. Demling, MD; Leslie DeSanti, RN Disclosures Release Date Original
http://www.medscape.com/viewprogram/714

Register
Log In June 2, 2004
Protein-Energy Malnutrition, and the Nonhealing Cutaneous Wound CME Authors: Robert H. Demling, MD; Leslie DeSanti, RN
Disclosures

Release Date: Original release date: May 22, 2002; Updated May 22, 2003 Valid for credit through March 22, 2004
This activity has expired.
CME in this activity indicates that it was developed according to ACCME guidelines and was certified for credit by one or more accredited CME or CE providers. Medscape cannot attest to the timeliness of expired CME activities.
Contents of This CME Activity
  • Protein-Energy Malnutrition, and the Nonhealing Cutaneous Wound
    Introduction
    Skin (Biologic Properties)
    The Cutaneous Wound Healing Process: Key Concepts Acute Wound Healing Evolution of Wound Care Factors Impeding Healing Cutaneous Wounds and Involuntary Weight Loss Pressure Ulcers: Often a Nonhealing Wound PEM and Impaired Wound Healing High-Risk Population for PEM and Impaired Healing Diagnosis of PEM and Involuntary Weight Loss Impaired Healing Caused by PEM With LBM Loss Principles of Nutritional Support and Correction of Impaired Healing Anabolic Strategy Summary References Related Article The Anabolic Steroid, Oxandrolone, Reverses the Wound Healing Impairment in Corticosteroid-Dependent Burn and Wound Patients
  • 64. Involuntary Weight Loss And Protein-Energy Malnutrition: Diagnosis And Treatment
    Involuntary Weight Loss and ProteinEnergy malnutrition Diagnosis and Treatment CME. Authors Robert H. Demling, MD and Leslie DeSanti
    http://www.medscape.com/viewprogram/713

    Register
    Log In June 2, 2004
    Involuntary Weight Loss and Protein-Energy Malnutrition: Diagnosis and Treatment CME Authors: Robert H. Demling, MD and Leslie DeSanti, RN
    Disclosures

    Release Date: March 22, 2001 Valid for credit through March 22, 2004
    This activity has expired.
    CME in this activity indicates that it was developed according to ACCME guidelines and was certified for credit by one or more accredited CME or CE providers. Medscape cannot attest to the timeliness of expired CME activities.
    Contents of This CME Activity
  • Involuntary Weight Loss and Protein-Energy Malnutrition: Diagnosis and Treatment
    Introduction
    Involuntary Weight Loss and PEM and Its Consequences
    Correction of Involuntary Weight Loss and PEM Summary References
  • The material presented here does not reflect the views of Medical Education Collaborative, Medscape or the companies providing unrestricted educational grants. These materials may discuss uses and dosages for therapeutic products that have not been approved by the United States Food and Drug Administration. A qualified health care professional should be consulted before using any therapeutic product discussed. All readers and continuing education participants should verify all information and data before treating patients or employing any therapies described in this continuing medical education activity. Target Audience Learning Objectives Faculty and Disclosures Accreditation Statements ... Privacy and Confidentiality CME in this activity indicates continuing education for medical professionals.

    65. ACDI - Développement Social - La Malnutrition En Micronutriments
    malnutrition attribuable aux carences en micronutriments. Vitamine A.
    http://www.acdi-cida.gc.ca/cida_ind.nsf/0/7bb17648a5a6db958525686f00810439?OpenD

    66. CIDA - Social Development - Micronutrient Malnutrition
    Micronutrient malnutrition. According to UNICEF, malnutrition is a silent and invisible emergency which exacts a terrible toll on children and their families.
    http://www.acdi-cida.gc.ca/cida_ind.nsf/0/d1509fa7ef751edf8525686c006d06b8?OpenD

    67. The State Of The World's Children 1998
    Panel 2. What is malnutrition? malnutrition is usually the result of a combination of inadequate dietary intake and infection (Fig.
    http://www.unicef.org/sowc98/panel2.htm
    Home UNICEF in Action Highlights Information Resources ... About UNICEF
    Panel 2
    What is Malnutrition?
    Photo: Three sisters at a health centre in Haiti. Malnutrition is usually the result of a combination of inadequate dietary intake and infection (Fig. 6). In children, malnutrition is synonymous with growth failure - malnourished children are shorter and lighter than they should be for their age. To get a measure of malnutrition in a population, young children can be weighed and measured and the results compared to those of a 'reference population' known to have grown well. Meas uring weight and height is the most common way of assessing malnutrition in populations. Although many people still refer to growth failure as 'protein-energy malnutrition,' or PEM, it is now recognized that poor growth in children results not only from a deficiency of protein and energy but also from an inadequate intake of vital minerals (such as iron, zinc and iodine) and vitamins (such as vitamin A), and often essential fatty acids as well. These minerals are needed in tiny quantities, on the order of a few thousandths of a gram or less each day. They are con sequently called micronutrients. Mi cro nutrients are needed for the production of enzymes, hormones and other substances that are required to regulate biological pro cesses leading to growth, activity, development and the functioning of the immune and reproductive systems. All of the minerals that the body needs - calcium, phosphorous, iron, zinc, iodine, sodium, potassium and magnesium, for example - have to come either from the food we eat or from supplements. While the body manufactures many of the complex organic molecules it needs from simpler building blocks, the vitamins - A, the B complex, C and so on - are not synthesized. Vitamin D is exceptional in that it can be made in the skin, providing a person has sufficient exposure to direct sunlight.

    68. A Tale Of Two Statistics
    A tale of two statistics. For many years, the internationally accepted estimate for malnutrition among India s children has been 63%.
    http://www.unicef.org/pon96/nutale.htm
    A tale of two statistics
    For many years, the internationally accepted estimate for malnutrition among India's children has been 63%. New estimates available this year (included in the league table of malnutrition) put the figure at 53%. Does that mean that child malnutrition in India has fallen by 10 percentage points? Unfortunately not. The older figure of 63% was based on estimates made by the National Institute of Nutrition in Hyderabad for the period 1988-1990 and was based on sample surveys in only eight states, only rural areas, and mostly in South India. The new estimate of 53% comes from the recent (1992-93) National Family Health Survey, which collected detailed information from 25 states and was designed to be representative of 99% of India's young child population. The new figure of 53% for the proportion of India's children who are malnourished can therefore not be directly compared with the earlier figure of 63%. Because over a third of the world's malnourished children live in India, the new estimate also has a big impact on regional and worldwide trends. In 1993, for example, The Progress of Nations reported that the total number of malnourished children in the developing world was 190 million or 36% of all under-fives, whereas the charts on this page show a total of 165 million or 31%. There is therefore an apparent fall of 5% or approximately 25 million. The change in the estimated figure for India accounts for about half of this difference, but, as we have seen, it is a change which reflects not better nutrition but better estimates.

    69. Preventing Micronutrient Malnutrition A Guide To Food-based Approaches - Why Pol
    Preventing micronutrient malnutrition a guide to foodbased approaches - Why policy makers should give priority to food-based strategies. Table Of Contents.
    http://www.fao.org/DOCREP/x0245e/x0245e00.htm
    Preventing micronutrient malnutrition a guide to food-based approaches - Why policy makers should give priority to food-based strategies prepared by
    Food and Agriculture Organization of the United Nations
    and
    International Life Sciences Institute
    The use of trade names and commercial sources in this document is for purposes of identification only, and does not imply endorsement by ILSI. In addition, the views expressed herein are those of the individual authors and/or their organizations, and do not necessarily reflect those of ILSI. The designations employed and the presentation of material in this publication do not imply the expression of any opinion whatsoever on the part of the Food and Agriculture Organization of the United Nations concerning the legal status of any country, territory, city or area, or of its authorities or concerning the delimitation of its frontiers or boundaries. ILSI PRESS
    International Life Sciences Institute
    1126 Sixteenth Street, N.W.
    Washington, D.C. 20036-4810 ISBN 0-944398-94-4
    Printed in the United States of America Contents Preface Introduction

    70. Malnutrition Infantile : Sites Et Documents Francophones
    Translate this page Voir aussi troubles nutrition enfant . Arborescence(s) du thesaurus MeSH contenant le mot-clé malnutrition infantile infant nutrition disorders
    http://www.chu-rouen.fr/ssf/pathol/malnutritioninfantile.html
    Malnutrition infantile Menu général CISMeF Voir aussi troubles nutrition enfant
    Arborescence(s) malnutrition infantile infant nutrition disorders
    métabolisme et nutrition, maladies
    Position du mot-clé dans l' (les) arborescence(s) : Vous pouvez consulter Ou consulter ci-dessous une sélection des principales ressources :
    Qualificatifs : association illustration médicale

    71. Malnutrition Protéino-calorique : Sites Et Documents Francophones
    Translate this page malnutrition protéino-calorique. Arborescence(s) du thesaurus MeSH contenant le mot-clé malnutrition protéino-calorique protein-energy malnutrition
    http://www.chu-rouen.fr/ssf/pathol/malnutritionproteinocalorique.html
    Malnutrition protéino-calorique Menu général CISMeF Synonyme(s) MeSH Marasme
    Voir aussi Kwashiorkor
    Arborescence(s) malnutrition protéino-calorique protein-energy malnutrition
    métabolisme et nutrition, maladies
    Position du mot-clé dans l' (les) arborescence(s) : Vous pouvez consulter Ou consulter ci-dessous une sélection des principales ressources :
    Qualificatifs : enseignement et éducation ligne directrice et consensus diagnostic

    72. Malnutrition Widespread Amongst Palestinian Children
    malnutrition widespread amongst Palestinian children. the most dangerous sign for malnutrition is the increasing use of tea and bread at all ages.
    http://www.wsws.org/articles/2002/aug2002/pale-a16.shtml
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    Malnutrition widespread amongst Palestinian children
    By Harvey Thompson 16 August 2002 Use this version to print Send this link by email Email the author A study released August 5 reveals a drastic deterioration in the health of thousands of Palestinian children since the beginning of the Israeli military crackdown. The study, carried out by Johns Hopkins University and the humanitarian group CARE, found that the Gaza Strip was particularly hard hit, with 13 percent of children suffering from acute malnutrition, putting it on the same level as Nigeria, Somalia and Bangladesh. A market survey also showed shortages of protein-rich foods, such as fish and chicken, among retailers. About half of retailers and wholesalers surveyed said they had shortages of infant formula. About half of the 1,000 households surveyed in June said they had to borrow money to buy food. Some 70 percent of Palestinians are now living on $2 a day.

    73. Sierra Leone: Malnutrition
    malnutrition. Created 21 January 2000. malnutrition child. Many children arrive at the TFC with kwashiorkor, the result of severe malnutrition.
    http://www.rnw.nl/humanrights/html/malnutrition.html
    Bahasa Indonesia Nederlands English Español Português Highlights: Current story: Malnutrition Created: 21 January 2000 The therapeutic feeding centre is a busy place. Every month, at least 100 children pass through the TFC in Bo, Sierra Leone's second largest city. Shortly after the rainy season begins in May, the number of frail, emaciated creatures being brought into the therapeutic feeding centre begins to rise. It peaks at the height of the rainy season in July and August. As farmers start to harvest their crops, the numbers begin to drop, only to pick up at the start of the next rainy season. It's a never-ending cycle which has been aggravated by the war and its consequences. In the paediatric ward of Bo Hospital, a boy stares out with a vacant look in his eyes. He was brought into the hospital in a coma. His illiterate mother realised far too late that he was severely ill. "The child cannot even walk any more," says Dr. Bah, the paediatrician who is responsible for the hospital, the rest of Bo District and the entire southern province of Sierra Leone. "He can barely talk. It's clear that he has suffered brain damage because he was in a coma for such a long time. He can't even sit upright anymore. He spends all his time in the cot or in the arms of his mother. It's irreparable", he explains in a weary voice.

    74. Undernutrition And Behavioral Development In Children
    A Report of the International Dietary Energy Consultative Group (IDECG) Workshop on malnutrition and Behavior. Guest Editor Ernesto Pollitt.
    http://www.unu.edu/unupress/food2/UID04E/uid04e00.htm
    Undernutrition and Behavioral Development in Children
    Table of contents On behalf of the UN ACC-Subcommittee on Nutrition, the International Dietary Energy Consultative Group (I/D/E/C/G) has been established for the study of dietary energy intake in relation to the health and welfare of individuals and societies by the United Nations University. Its specific objectives are: 1. The compilation and interpretation of research data on functional and other consequences of deficiency, change or excess of dietary energy. 2. The identification of related research needs and priorities, and the promotion of needed research. 3. The publication of scientific and policy statements and other information on the significance of chronic deficiencies and excesses of dietary energy. 4. The identification and promotion of appropriated and practical means of corrective action. I/D/E/C/G Steering Committee: - Dr. N.S. Scrimshaw, UNU, Chairman
    - Dr. J.G.A.J. Hautvast, IUNS
    - Dr. B. Schürch, Executive Secretary THE JOURNAL OF NUTRITION OFFICIAL PUBLICATION OF SUPPLEMENT THE AMERICAN INSTITUTE OF NUTRITION August 1995 VOLUME 125 Number 8S THE RELATIONSHIP BETWEEN UNDERNUTRITION AND BEHAVIORAL DEVELOPMENT IN CHILDREN A Report of the International Dietary Energy Consultative Group (IDECG) Workshop on Malnutrition and Behavior Guest Editor: Ernesto Pollitt This workshop was supported by IDECG, the Nestlé Foundation, Kraft Foods, and the International Union for Nutrition Science.

    75. Encyclopaedia Topic : Malnutrition, Section : Introduction
    NHS Direct Online Health Encyclopaedia. malnutrition. Search. Help. malnutrition is a diet that does not contain sufficient nutrients to maintain normal health.
    http://www.nhsdirect.nhs.uk/en.asp?TopicID=300

    76. Novethic La Luzerne Contre La Malnutrition
    malnutrition et les carences alimentaires dont sont victimes les
    http://www.novethic.fr/novethic/site/dossier/index.jsp?id=17271

    77. AllAfrica.com: Ethiopia: Ethiopia: Health Workers Trained To Manage Severe Malnu
    Ethiopia Health Workers Trained to Manage Severe malnutrition. Email This Page Print This Page Visit The Publisher s Site. UN Integrated
    http://allafrica.com/stories/200405110133.html
    Use our pull-down menus to find more stories Regions/Countries Central Africa East Africa North Africa PanAfrica Southern Africa West Africa Algeria Angola Benin Botswana Burkina Faso Burundi Cameroon Cape Verde Central African Republic Chad Comoros Congo-Brazzaville Congo-Kinshasa Côte d'Ivoire Djibouti Egypt Equatorial Guinea Eritrea Ethiopia Gabon Gambia Ghana Guinea Guinea Bissau Kenya Lesotho Liberia Libya Madagascar Malawi Mali Mauritania Mauritius Morocco Mozambique Namibia Niger Nigeria Rwanda Senegal Seychelles Sierra Leone Somalia South Africa Sudan Swaziland São Tomé and Príncipe Tanzania Togo Tunisia Uganda Western Sahara Zambia Zimbabwe Topics AGOA AIDS Aid Arms and Armies Arts Athletics Banking Books Business Capital Flows Children Civil War Climate Commodities Company Conflict Conflict Economics Crime Currencies Debt Ecotourism Editorials Education Energy Environment Food and Agriculture Forests From allAfrica's Reporters Health Human Rights Humanitarian Responses ICT Infrastructure Investment Labour Latest Legal Affairs Malaria Media Mining Music NEPAD Oceans Olympics PANA Peace Talks Peacekeeping Petroleum Pollution Post-Conflict Privatization Refugees Religion Science Soccer Sport Stock Markets Terrorism Trade Transport Travel Tuberculosis Urban Issues Water Wildlife Women Central Africa Business East Africa Business North Africa Business Southern Africa Business West Africa Business Asia, Australia, and Africa

    78. AllAfrica.com: Sudan [press Release]: Measles And Malnutrition Increasing In Sud
    Measles and malnutrition Increasing in Sudan s Darfur region. Email This Page Print This Page Visit The Publisher s Site. Medecins Sans Frontieres (New York).
    http://allafrica.com/stories/200404280888.html
    Use our pull-down menus to find more stories Regions/Countries Central Africa East Africa North Africa PanAfrica Southern Africa West Africa Algeria Angola Benin Botswana Burkina Faso Burundi Cameroon Cape Verde Central African Republic Chad Comoros Congo-Brazzaville Congo-Kinshasa Côte d'Ivoire Djibouti Egypt Equatorial Guinea Eritrea Ethiopia Gabon Gambia Ghana Guinea Guinea Bissau Kenya Lesotho Liberia Libya Madagascar Malawi Mali Mauritania Mauritius Morocco Mozambique Namibia Niger Nigeria Rwanda Senegal Seychelles Sierra Leone Somalia South Africa Sudan Swaziland São Tomé and Príncipe Tanzania Togo Tunisia Uganda Western Sahara Zambia Zimbabwe Topics AGOA AIDS Aid Arms and Armies Arts Athletics Banking Books Business Capital Flows Children Civil War Climate Commodities Company Conflict Conflict Economics Crime Currencies Debt Ecotourism Editorials Education Energy Environment Food and Agriculture Forests From allAfrica's Reporters Health Human Rights Humanitarian Responses ICT Infrastructure Investment Labour Latest Legal Affairs Malaria Media Mining Music NEPAD Oceans Olympics PANA Peace Talks Peacekeeping Petroleum Pollution Post-Conflict Privatization Refugees Religion Science Soccer Sport Stock Markets Terrorism Trade Transport Travel Tuberculosis Urban Issues Water Wildlife Women Central Africa Business East Africa Business North Africa Business Southern Africa Business West Africa Business Asia, Australia, and Africa

    79. Malnutrition And Misery Will Be 'unimaginable' By 2054
    Nearly half the world s population of 6.3 billion people are malnourished more than at any time in human history but malnutrition, disease and human
    http://www.eurekalert.org/pub_releases/2004-02/cuns-mam021104.php
    Public release date: 13-Feb-2004
    Contact: Roger Segelken
    hrs2@cornell.edu

    Cornell University News Service
    Malnutrition and misery will be 'unimaginable' by 2054
    SEATTLE If today's global statistics of more than 3 billion malnourished people are worrisome, try projecting 50 years into the future, when Earth's population could exceed 12 billion and there could be even less water and land, per capita, to grow food. The current level of malnutrition among nearly half the world's population of 6.3 billion is unprecedented in human history, says agricultural ecologist David Pimentel of Cornell University, Ithaca, N.Y. "Every trend from decreasing per-capita availability of food and cropland to population growth shows the predicament becoming even more dire," Pimentel says. "In the next 50 years, the degree of malnutrition, resultant disease and human misery is unimaginable. But we have to try to consider the future while there is still time to make meaningful changes, to reverse these trends and ensure a sustainable food supply." Pimentel's views were presented by his colleague, Paul Reitan of the University at Buffalo, today (Feb. 13) at the annual meeting of the American Association for the Advancement of Science (AAAS) in Seattle. The title of the talk was "The Importance of Soil in Sustaining Civilization."

    80. Virtual Hospital: Aging Begins At 30: Malnutrition In The Elderly - Myth Or Misn
    For Patients. Aging Begins at 30. malnutrition in the Elderly Myth or Misnomer. People don t have to have beri-beri or scurvy to suffer from malnutrition.
    http://www.vh.org/adult/patient/internalmedicine/aba30/1996/aging.html
    For Patients Aging Begins at 30
    Malnutrition in the Elderly - Myth or Misnomer
    Ian Maclean Smith, M.D.
    Emeritus Professor
    Department of Internal Medicine
    University of Iowa Hospitals and Clinics

    Creation Date: 1996
    Last Revision Date: 1996
    Peer Review Status: Internally Peer Reviewed People don't have to have beri-beri or scurvy to suffer from malnutrition. They can have a diet rich in vitamins and minerals and still be malnourished. Obesity is a form of malnourishment. Many of the obese are elderly, perhaps two to three million out of the thirty-five million Americans aged 65 and older in the U.S. "Fat people die happy" you say. "And much younger" I reply. Only 60% of obese reach 60 years of age as compared to 90% who fit the norm in weight. Don't let this form of malnutrition push you into an uncomfortable medical condition or rob you of the fun of retirement years. "Am I obese?" you ask. I define the normal weight in women as 114 lbs. at five feet with four pounds added per inch in height over five feet. In men you just change the baseline to 124 pounds. There are more complex formulas, but I can do this one quickly in my head. "So, what is obese?" Overweight is 10% above the norm and obesity is 20% above. Morbid obesity, a life-threatening condition, is 100% above the expected normal. Here, as in many areas, prevention is better than cure. Losing weight is easier the younger you are. Extra weight in almost all cases is caused by years of bad habits in behavior, exercise, and diet. This is most of the truth but not all of it. There are some unanswered questions. Adoptees follow their natural parents in their weight. Maybe there are also a very few as yet undiagnosed diseases causing obesity.

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