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         Dairy Science:     more books (100)
  1. Dairy Microbiology: The Microbiology of Milk Products
  2. India: The Dairy Revolution : The Impact of Dairy Development in India and the World Bank's Contribution (Evaluation Country Case Study Series) by Wilfred Candler, Nalini Kumar, 1998-08
  3. Dairy Chemistry and Biochemistry by Patrick F. Fox, Paul McSweeney, 1998-06-30
  4. The New York, Ontario & Western Railway and the Dairy Industry in Central New York State: Milk Cans, Mixed Trains, and Motor Cars by Robert E. Mohowski, 1995-11-01
  5. Dairy Processing: Improving Quality
  6. Understanding the Dairy Cow by John Webster, 1993-11-30
  7. Modern Dairy Technology: Advances in Milk Products
  8. Structure of Dairy Products (Society of Dairy Technology series)
  9. Milk: The Vital Force: Posters Presented at the XXII International Dairy Congress, The Hague, September 29-October 3, 1986
  10. Bovine Somatotropin and Emerging Issues: An Assessment (Westview Special Studies in Science, Technology, and Public Policy)
  11. Advanced Dairy Chemistry, Volume 3: Lactose, Water, Salts and Vitamins (Dairy chemistry series) by Patrick F. Fox, 1992-02-29
  12. Probiotic Dairy Products (Society of Dairy Technology series)
  13. Brined Cheeses (Society of Dairy Technology series)
  14. The book of the dairy: a manual of the science and practice of dairy work [ 1896? ] by Wilhelm Fleischmann, 2009-08-10

41. Massey University - Master Of Dairy Science And Technology
Master of dairy science and Technology (MDairyScTech). General Info,
http://study.massey.ac.nz/programme.asp?prog_code=93200

42. Dairy Science Information At Business.com
dairy science industry web links for business products, services,information and resources. Dairy dairy science. FEATURED LISTINGS,
http://www.business.com/directory/food_and_beverage/dairy_producers/dairy_busine
Dairy Science - Companies and organizations involved in dairy science research and development. All of Business.com
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43. Food Science Australia: Dairy Science And Technology
dairy science and Technology. Overview of dairy science and TechnologyServices Contract commercial projects for individual companies,;
http://www.foodscience.afisc.csiro.au/tis/dairyscitech.htm
Dairy Science and Technology
Food Science Australia provides an established, broad dairy research and development capability, including the former CSIRO Division of Food Science and Technology cheese and dairy ingredients programs and the Australian Food Industry Science Centre milk fat processing program. The dairy research and development activities of Food Science Australia are supported by experienced staff and modern facilities in areas of analytical chemistry, microbiological quality and safety, packaging, process control and engineering, transport and storage technology and sensory evaluation. Overview of Dairy Science and Technology Services
  • Contract commercial projects for individual companies,
  • Projects funded by Government bodies, such as the CSIRO, Dairy Research and Development Corporation and the Department of Natural Resources and Environment, to improve the competitiveness of the dairy industry in Australia in the global market,
  • Seminars and projects, such as the 1999 Recombined Milk Products seminar (Penang), 1998 International Cheese Science seminar (Melbourne), and
  • Periodical information leaflets, such as

44. Dairy Science Abstracts
The database for information on dairy science, animal husbandry, milk production,milk secretion, milk processing, milk products, physiology and lactation
http://www.cabi-publishing.org/AbstractDatabases.asp?SubjectArea=&PID=74

45. Dairy Science And Technology
CABI Publishing delivers highquality information on all aspects of dairy scienceand technology including milk production, secretion, processing and products
http://www.cabi-publishing.org/SubjectDisplay.asp?subjectarea=Ani&subject=Dairy

46. Dairy Science Home Page
UWRF New Dairy Learning Center World Dairy Expo. National Mastitis Council.Hoard s Dairyman. dairy science Major. The dairy science faculty.
http://www.uwrf.edu/animal-science/Majors/Dairy/welcome.html

Animal Science Home
Careers in Animal Science Animal Science Major Horse/Equine Emphasis ... Events Dairy Science Faculty
  • Dr. Larry Baumann
    Dr. Perry Clark

    Dr. Dennis Cooper

    Dr. Steven Kelm

  • Information
  • Animal Science Courses
    Dairy Science Courses

    Dairy Science Worksheet

    Undergraduate Curriculum
    ... Internships
  • Organizations
  • UWRF Dairy Club UWRF Pre-Vet Club UWRF Horseman's Association UWRF Rodeo Club ... CAFES Student Clubs and Organizations
  • Team Competitions
  • Dairy Cattle Judging Team Equine Judging Team Poultry Judging Team Intercollegiate Horse Show Team Rodeo Team Academic Quadrathlon
  • Other Information
  • UWRF New Dairy Learning Center World Dairy Expo National Mastitis Council Hoard's Dairyman
  • Dairy Science Major The University of Wisconsin-River Falls, College of Agriculture, Food and Environmental Science offers a Dairy Science major in the Department of Animal and Food Science. This new major offers many opportunities to increase your dairy knowledge. With the future addition of our new Dairy Learning Center, UW-RF will provide a 'state of the art' teaching laboratory for students, dairy industry personnel, and dairy farm employees. The talented staff and new technologies make UW-River Falls a great choice for you. The Dairy Science major offers options which guide students in choosing appropriate course work for their career path. Students may choose to complete a Dairy Science major with an option in Management or Science. The Science Option is maintained as a Pre-Veterinary Medicine program within the new major. The Management Option emphasizes the development of business skills needed in today's dairy industry plus allows flexibility for students to pursue additional avenues of interest.

    47. UW-River Falls Gets Dairy Science Major
    UWRiver Falls Gets dairy science Major. Students 5) approved theformation of a dairy science major at UW-River Falls. Students
    http://www.uwrf.edu/news_bureau/115991.html
    Last updated: Friday, 21-Feb-2003 08:32:32 CST
    November 5, 1999 For more information, contact Perry Clark at 715/425-3704. UW-River Falls Gets Dairy Science Major Students in one of the largest university dairy science programs in the nation will now graduate as majors in that industry. The University of Wisconsin System Board of Regents on Friday (Nov. 5) approved the formation of a dairy science major at UW-River Falls. Students in that program presently are graduating as animal science majors with an emphasis in dairy science. Chancellor Gary A. Thibodeau said the new major is in tune with the changing nature of dairying in Wisconsin, and that the degree will help to make students more marketable. "The dairy industry is one of the most important segments of Wisconsin's economy," Thibodeau said. "This major responds to new directions in dairying, and it indicates the commitment of our University and its faculty to keeping that industry vibrant and economically healthy." Some 130 students are enrolled as majors pursuing the current dairy science option, making the program one of the top three in the nation for student numbers. With the new major, that is expected to increase by 30 students within the next four years.

    48. Dairy Science
    dairy science. Published by EDP Sciences, Le Lait is a bimonthly, internationaljournal which publishes original research articles concerning dairy science.
    http://agrifor.ac.uk/browse/cabi/bacf85afc2f79121bc394af771a3ae08.html
    low graphics
    dairy science
    broader: agricultural sciences other: dairy research dairy technology Wisconsin Center for Dairy Research Established in 1986 at the University of Wisconsin, the Center for Dairy Research (CDR) aims to act as a national leader in stategic research in order to improve the competitive position of the US dairy industry. Key research areas include marketing and economics, cheeseand speciality cheese, whey, milk fat and safety and quality. A cheese database "World Cheese Exchange" is available which incorporates over 1400 cheeses and can be searched by keyword or listed by nationality or name. The database contains images, information on milk type, cheese type, country of origin, a brief description and a detailed description. This site contains information on the CDR and courses and events. Current and back issues of the CDR newsletter can be viewed online and links to related Web resources are provided. research institutes milk products dairy technology dairy science ... Journal of dairy research Published and made available on the Web by Cambridge University Press (CUP), the Journal of Dairy Research publishes original scientific research and reviews on all aspects of dairy science. Information is provided on the Journal, including instructions for contributors, details of the editorial board, and an overview of the Journals content and structure. Contents and abstracts can be viewed freely online, with full-text access restricted to those who hold or whose institution holds a subscription.

    49. Employment Cattle Dairy Science Jobs Careers
    Employment Cattle dairy science Jobs Careers, . AgriSeek.com is leaderin Employment Cattle dairy science Jobs Careers, market.
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    50. Careers Cattle Dairy Science Jobs Employment
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    51. UCCE - Dairy Science
    In dairy science, specific programs address the complex issues of animalhealth and welfare, dairy waste management, and water quality.
    http://cesonoma.ucdavis.edu/DAIRY/Index.htm
    Dairy Program Representative - Vacant at this time
    In Dairy Science, specific programs address the complex issues of animal health and welfare, dairy waste management, and water quality. Programs developed in the North Bay have national scope, serve to improve the quality and safety of milk and dairy foods, and encourage environmentally sound dairy management. The dairy program sponsors North Coast Dairy Day, an annual seminar supported by the University of California and donations from local dairy businesses. At this event ,dairy farmers attend workshops on such topics as heifer replacement, equipment sanitation, nutrition, and pasture management. For more information on this and other dairy-related programs, call (707) 565-2621. Frequently Asked Questions Home
    About Us
    Available Publications ... Youth Development / 4-H
    Any comments regarding this page should be directed to: webmaster
    April 21, 2004

    52. Dairy Science
    dairy science. Dairy cattle. This is the Dairy Cattle section of theTexas A M University Extension Animal Science site. This site
    http://vetgate.ac.uk/browse/cabi/bacf85afc2f79121bc394af771a3ae08.html
    low graphics
    dairy science
    other: dairies dairy research Dairy cattle dairy science ... Dairy Herd Health and Productivity Service : DHHPS The Dairy Herd Health and Productivity Service (DHHPS) is based at Edinburgh University Veterinary School, and conducts research into dairy herd health and productivity. The DHHPS aims to prevent "loss through disease or nutritional imbalance" and this site provides details of their activities and tests. Information is provided on pre- planned blood sampling and blood tests, milk yields, herd health reports and quality standards, and stockmanship standards. Details of the DHHPS team is provided. veterinary services research dairy science dairy herds ... Scotland
    Last modified: 20 May 2004

    53. Dairy & Beef Science
    Soil Science. Weather. Staff. Calendar. Presentations. Search. Dairy Beef Science Dairy. About dairy science; Dairy Projects; Dairy Publications. Beef.
    http://www.nwroc.umn.edu/html/dairy_and_beef_science.htm
    Dairy Beef
    • About Beef Science Beef Projects Beef Publications
    • Research Personnel Links to Other Related Sites
    Home General Info Research Areas Weather ... Presentations The University of Minnesota is an equal opportunity educator and employer.
    Last updated: March 9, 2004

    54. Dairy Science
    dairy science and Technology. This is an educational Web site focussingon milk, dairy products and dairy technology. It was originally
    http://altis.ac.uk/browse/cabi/bacf85afc2f79121bc394af771a3ae08.html
    low graphics Any Resource Type Articles / papers / reports - collections Articles / papers / reports - individual Audio-visual / multimedia resources Books Database Event / conference announcements Journal - Contents and abstracts Journal - Full text Learning material Mailing list / discussion group News / media Organisation Web Site - Companies Organisation Web Site - FE/HE depts. Organisation Web Site - Governmental Organisation Web site - Recruitment/employment Organisation Web Site - Non-profit Organisation Web Site - Professional bodies Reference materials Research Projects / Centres Resource guide / directories Software Statistics Worksheets/Activity sheets
    Related topics: other: dairy education dairy chemistry dairy technology
    Dairy Science and Technology
    This is an educational Web site focussing on milk, dairy products and dairy technology. It was originally developed as an undergraduate course in dairy processing at the University of Guelph in Canada. It provides information on history, production, consumption, processing and individual dairy products such as cheese and ice cream. It includes tables and diagrams. milk composition dairy statistics milk production dairy education ... Birmingham College of Food, Tourism and Creative Studies

    55. Dairy Science
    dairy science. Extension Dairy Agent Ned Zaugg provides educational programmingto Snohomish, Skagit, Island, Clallam and Jefferson County dairymen.
    http://skagit.wsu.edu/Agriculture/dairy_science.htm
    DAIRY SCIENCE
    Extension Dairy Agent Ned Zaugg provides educational programming to Snohomish, Skagit, Island, Clallam and
    Jefferson County dairymen. This includes conducting educational programs as a member of the WSU Dairy Team. Ned
    cooperates with other agencies and businesses to provide educational materials and events which address solutions to environmental concerns. He also collaborate with dairy organizations to provide educational events for the general
    public.
    Ned coordinates area 4-H and other youth dairy activities to teach project skills, safety around around animals and the use of farm equipment, provide opportunities for personal achievement and leadership development. For more information about the Extension Dairy Program contact Ned Zaugg at zaugg@wsu.edu 4-H Youth Dairy Events 2004
    Contact us: e-mail@wsu.edu Accessibility Policies
    Unit Postal Address, Washington State University , Pullman, WA, 99164-0000 USA

    56. Studiengang Dairy Science And Technology
    dairy science and Technology (Milchwissenschaft und technologie) This masters coursein dairy science and Technology is taught in an interdisciplinary manner.
    http://www.wzw.tum.de/wzw/studium/fakultaet/brau/studiengaenge/dairy/dairy_m_e_i
    Dairy News
    Dairy Science and Technology

    (Milchwissenschaft und -technologie) A masters course (MSc) with lead function for the food industry worldwide
    Why dairy?

    Contents

    Master

    Internationalisation
    ...
    pdf view/print
    Why dairy?
    Milk and Dairy Products contribute to a great extent to the availability of health promoting and physiologically active nutrients. Nowadays, additional challenges in the prevention of diseases reach new dimensions. For these emerging tasks the Dairy Science and Technology course offers methods and perspectives to prepare for the future.
    back to top
    Structure and content of the course
    This masters course in Dairy Science and Technology is taught in an interdisciplinary manner. The course includes the biogenesis of milk, the hygienic, microbiological, and physicochemical aspects of the raw materials and of the product systems. It further stretches from the conversion technologies and economical basis of the manufacturing process to the physiological effects of the ingredients and products.
    Within Food Science this interdisciplinary collaboration is especially well developed in dairy science and technology. Modern biotechnolpgical processes, novel physical and biomolecular methods are the basis for consumer preferred products especially designed for a healthy life and for the prevention and even therapy of diseases. Scientific insights and new technical solutions resulting from this approach provide innovative platforms to master current and future challenges in nutrition. Infants, pupils and adults in professions with high physical and mental output necessities need food products, which address these group specific nutritional requirements.

    57. Technische Universität München - Internationales Zentrum - Studium Im Ausland
    Study Course dairy science AND TECHNOLOGY. at the Technischen UniversitätMünchen. The master course in dairy science and technology
    http://www.iz.hr.tu-muenchen.de/studium_tu/studiengaenge/studiengaenge/dst.tuml
    Study Course: DAIRY SCIENCE AND TECHNOLOGY
    The master course in dairy science and technology increases the students' understanding of the biogenesis of milk and its attributes. The course also gives a profound know-how about the technology and methods of manufacturing and developing dairy products. Knowledge from related subjects like economics, food technology, nutritional science and biotechnology contributes to prepare the students for future task. 1. General Information Degree Master of Science (MSc.) Academic Requirements To be considered for admission, applicants must hold an above average bachelor's degree in Dairy Technology, Food Technology, Food Chemistry, Agriculture, Nutrition, Biological Engineering, Chemical Engineering, Veterinary Medicine or similar studies with equivalent courses, from a university or college with an international recognized bachelors degree, or an above average Dipl.-Ing. degree from a german Fachhochschule.
    The admission board of the TUM will decide whether the above mentioned admission requirements are fulfilled.

    58. Prepared Foods Magazine - Industry Associations - American Dairy Science Assoc.
    Back. Industry Links. Listing Detail American dairy science Assoc. Phone 217356-3182Web site www.adsa.org. PF Newsletter. PF 2004 New Products Conference.
    http://www.preparedfoods.com/CDA/ArticleInformation/IndustryLinkInfo/1,1282,6508
    Editorial Archives: Home Editorial Archives Food Master 2004 Wellness Directory ...
    Back
    Industry Links
    Listing Detail: American Dairy Science Assoc.
    Phone: 217-356-3182
    Web site: www.adsa.org
    BNP Media

    59. SLCentral Directory - Science - Technology - Food Science - Dairy Science
    SLCentral Directory Science - Technology - Food Science - dairy science. RecreationFood Cheese (58); Science Agriculture Animals Mammals Dairy (16).
    http://www.slcentral.com/directory/index.php/Science/Technology/Food_Science/Dai
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  • 60. Dairy Science - UI College Of Agricultural And Life Sciences
    in Animal and Veterinary Science.
    http://www.ag.uidaho.edu/dairyscience/

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