- On Food and Cooking: The Science and Lore of the Kitchen by Harold McGee, 2004-11-16
- Understanding Food Science and Technology (with InfoTrac ) by Peter Murano, 2002-09-25
- Food Science (Food Science Texts Series) by Norman N. Potter, Joseph H. Hotchkiss, 1999-07-01
- Elementary Food Science (Food Science Texts Series) by Ernest R. Vieira, 1999-02-01
- The Science Chef: 100 Fun Food Experiments and Recipes for Kids by Joan D'Amico, Karen Eich Drummond, 1994-09
- Food Science: The Biochemistry of Food & Nutrition by Kay Yockey Mehas, 1997-06
- Who Eats What? Food Chains and Food Webs (Let's-Read-and-Find-Out Science, Stage 2) by Patricia Lauber, 1995-01-30
- Essentials of Food Science (Food Science Text Series) by Vickie A. Vaclavik, Elizabeth W. Christian, 2003-05-31
- Essentials of Food Science (Food Science Texts Series) by Vickie A. Vaclavik, Elizabeth W. Christian, 2007-11-30
- Food Drying Science and Technology: Microbiology, Chemistry, Application
- Foodborne Infections and Intoxications, Third Edition (Food Science and Technology)
- Dictionary of Food Science and Nutrition (Food Science) by A & C Black Publishers, 2006-11
- Introduction to Food Science by Ph.D., Rick Parker, 2001-10-19
- What Einstein Told His Cook: Kitchen Science Explained by Robert L. Wolke, 2002-05
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