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         Swedish Cooking:     more books (57)
  1. The Swedish Table by Helene Henderson, 2005-04-14
  2. Splendid Swedish Recipes by Kerstin O. Van Guilder, Kerstin Olsson Van Gilder, 1988-06-01
  3. Swedish Food and Cooking by Anna Mosesson, 2007-02-25
  4. A Swedish Kitchen: Recipes and Reminiscences (Hippocrene Cookbook Library) by Judith Pierce Rosenberg, 2004-10
  5. Favorite Swedish Recipes (Dover Cookbook Series)
  6. A Treasure Chest of Wonderful Swedish Recipes by Richard A. Thorud, 2003-11-19
  7. Swedish Cooking by Sylvia Winnewisser, 2007
  8. Best of Scandinavian Cooking: Danish, Norwegian and Swedish by Shirley Sarvis, Barbara Scott O'Neil, 1997-03
  9. The Smorgasbord Cookbook (Swedish Cooking at its very best, Complete and Unabridged: 52-152) by Anna Olsson Coombs, 1962
  10. The Best of Swedish Cooking
  11. Signed copies! Lot of 2: (1) Swedish Cooking at its best : Traditional and modern Swedish dishes - The Genuine Smorgasbord; (2) Swedish Baking at its best - Bread, Pastries, Tortes, Cakes, Cookies, Candies by Marianne Gronwall van der Tuuk, 1960
  12. The Best of Swedish Cooking by Test Kitchen of the Swedish Agricultural Organisations, 1985
  13. Swedish cooking at its best: traditional and modern Swedish dishes, the genuine smorgasbord. by Marianne Gronwall van Der Tuuk, 1960
  14. Swedish Cooking by Marianne Sandberg, 1998-11

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