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         Persian Cooking:     more books (27)
  1. Persian Cooking for a Healthy Kitchen by Najmieh Batmanglij, 2001-07-27
  2. New Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies by Najmieh Batmanglij, 1992-12-01
  3. Persian Cooking by Nesta Ramazani, 2000-01-01
  4. Happy Nowruz: Cooking with Children to Celebrate the Persian New Year by Najmieh Batmanglij, 2008-02-04
  5. The Art of Persian Cooking (Hippocrene International Cookbook Classics) by Forough-Es-Saltaneh Hekmat, 1994-03
  6. A Taste of Persia: An Introduction to Persian Cooking by Najmieh Batmanglij, 1999-02
  7. Secrets of Cooking: Armenian/Lebanese/Persian by Linda Chirinian, 1986-10
  8. Sofreh, Modern Persian Cooking by Azar Kamarei; Ali Kamarei, 2007-03-16
  9. Joy of Persian Cooking by Pari Ardalan Malek, 2000-12-01
  10. Persian Cuisine: Traditional, Regional, And Modern Foods by M. R. Ghanoonparvar, 2006-06-30
  11. Gourmet Cooking Persian Style by Mehry M. Reid, 1989-08
  12. Your Key to Healthy Persian Cooking by Mehrnaz Sajedi, 1993-11
  13. Food of life: A book of ancient Persian and modern Iranian cooking and ceremonies by Najmieh Batmanglij, 1986
  14. Art of Persian Cooking by Forough Hekmat, 1994-08-01

41. Sadaf Persian Cooking Recipe Page
persian iranian food recipes, rice, stews, kabobs and deserts
http://sd.znet.com/~digitlfx/nu/recip01.htm

42. Persian Cooking
Presents persian cooking. persian cooking information, pricing, and reviews. American Singles Dating Persian or Farsi Speaking Men
http://www.kfsource.com/persian_cooking.htm
KFSource.com - Find all your favorite dish and dessert information and recipes! Presents ...
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43. The Art Of Persian Cooking - By Hekmat, Forough
The Art of persian cooking. Asian Cooking Book Review. Book Store Book Review Cooking Regional International Asian Cooking The Art of persian cooking.
http://www.bookfinder.us/review8/0781802415.html
The Art of Persian Cooking
Asian Cooking Book Review
AUTHOR: Hekmat, Forough
ISBN: 0781802415
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Cooking
Asian Cooking
The Art of Persian Cooking
- Book Review, by Hekmat, Forough
From the Publisher

From creating a holiday menu to determining which utensils to use, The Art of Persian Cooking covers a wide array of practical information to help even the novice chef prepare elaborate Persian dishes. The exotic fare is further enhanced by rich descriptions of the cultural and culinary history of Persian cuisine, without which it cannot be fully appreciated.
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Cooking
Asian Cooking

44. A Taste Of Persia: An Introduction To Persian Cooking - By Najmieh K. Batmanglij
A Taste of Persia An Introduction to persian cooking. A Taste of Persia An Introduction to persian cooking Book Review, by Najmieh K. Batmanglij.
http://www.bookfinder.us/review3/093421154X.html
A Taste of Persia: An Introduction to Persian Cooking
Middle Eastern Cooking Book Review
AUTHOR: Najmieh K. Batmanglij
ISBN: 093421154X
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Cooking
Middle Eastern Cooking
A Taste of Persia: An Introduction to Persian Cooking
- Book Review, by Najmieh K. Batmanglij
Synopsis

A Taste of Persia
is a collection of authentic recipes from one of the world's oldest cuisines, chosen and adapted for today's lifestyle and kitchen. Here are light appetizers and kababs, hearty stews and rich, golden-crusted rices, among many other dishes, all fragrant with the distinctive herbs, spices, or fruits of Iran. Each recipe offers clear, easy-to-follow, step-by-step instructions. Most take less than an hour to prepare; many require only a few moments; many others can be made in advance. Besides its 100 recipes and 60 photographs, the book includes a useful dictionary of Persian cooking techniques and ingredients, a list of specialty stores around the nation that sell hard-to-find items, and a brief history of Persian cookery. Together these make a complete introduction to this wonderful cuisine.
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Cooking
Middle Eastern Cooking

45. The Art Of Persian Cooking
From creating a holiday menu to determining which utensils to use, The Art of persian cooking covers a wide array of practical information to help even the
http://islamicbookstore.com/b7057.html
ISBN:
Author:
Forough Hekmat
Publisher: Hippocrene Books
Pages: Binding: Paperback
Description from the publisher:
For many centuries the Iranians have looked upon food from three different points of view, the medicinal, the philosophical, and the cultural. This unusual cookbook covers 200 sumptuous classic Persian recipes, including such traditional fare as Abgushte Adas (Lentil Soup), Mosamme Khoreshe (Eggplant Stew), Lamb Kabob (Lamb Kabob), Cucumber Borani (Special Cucumber Salad), Sugar Halva (Sugar Junkfood), and Gol Moraba (Flower Preserves). From creating a holiday menu to determining which utensils to use, The Art of Persian Cooking covers a wide array of practical information to help even the novice chef prepare elaborate Persian dishes. The exotic fare is further enhanced by rich descriptions of the cultural and culinary history of Persian cuisine, without which it cannot be fully appreciated.
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46. A Taste Of Persia: An Introduction To Persian Cooking - PastryWiz Books
PastryWiz, Books A Taste of Persia An Introduction to persian cooking Books A Taste of Persia An Introduction to persian cooking, by Najmieh K. Batmanglij.
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  • see more Customer Reviews Average Rating: Rating: best cooking book she summorize the persian dishes in the best possible recepies. simple and testy. the photoes are excellent. thank you Mrs najmieh . Rating: Great Book for beginners! I love Persian food but thought the recipes were too complicated for a someone like me who has no idea what I'm doing in the kitchen. This book changed that for me! It is very simple and clear. One great thing about the book is that if she says it takes 15 mins to make something, it really does!!! Rating: THE EASIEST, MOST DELICOUS COOKBOOK EVER!
  • 47. Persian Cooking: A Table Of Exotic Delights - PastryWiz Books
    PastryWiz, Books persian cooking A Table of Exotic Delights Books persian cooking A Table of Exotic Delights, by Nesta Ramazani.
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    All Products Books Magazines Baby Classical Music Computers DVD Electronics Kitchen Appliances Outdoor Living Popular Music Software Video Browse by Category: Baking Baking > Bread Baking > Cakes Baking > Chocolate ... Travel Books : Persian Cooking: A Table of Exotic Delights by: Nesta Ramazani
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  • see more Customer Reviews Average Rating: Rating: A short review. I found the book complet and comprehensive and recommend it without reservation.Bon apetit Rating: Persian Cooking I have a large selection of Persian cookbooks but this book is my favorite. Nesta is an excellant cook and the final results of her recipes are very delicious. I am American, but married to a Persian man, so when I cook Persian food I want to please his taste buds. I have cooked many of the recipes in this book and he has enjoyed every one of them. I would recommend this book to any one that is looking for authentic Persian cooking. Many Middle Eastern cookbooks include recipes other than what the people of Iran enjoy. When you cook from this book you can be sure that the recipe is from Iran. You won't be able to stop eating! Enjoy Rating: Nutritious, economical, and delicious recipes
  • 48. A Taste Of Persia: An Introduction To Persian Cooking
    A Taste of Persia An Introduction to persian cooking. Book A Taste of Persia An Introduction to persian cooking Customer Reviews
    http://www.history-asia.com/A_Taste_of_Persia_An_Introduction_to_Persian_Cooking
    A Taste of Persia: An Introduction to Persian Cooking
    A Taste of Persia: An Introduction to Persian Cooking

    by Authors: Najmieh Batmanglij
    Released: 01 February, 1999
    ISBN: 093421154X
    Paperback
    Sales Rank:
    List price:
    Our price: You save: Book > A Taste of Persia: An Introduction to Persian Cooking > Customer Reviews: Average Customer Rating:
    A Taste of Persia: An Introduction to Persian Cooking > Customer Review #1: best cooking book

    she summorize the persian dishes in the best possible recepies. simple and testy. the photoes are excellent. thank you Mrs najmieh .
    A Taste of Persia: An Introduction to Persian Cooking > Customer Review #2: Great Book for beginners! I love Persian food but thought the recipes were too complicated for a someone like me who has no idea what Im doing in the kitchen. This book changed that for me! It is very simple and clear. One great thing about the book is that if she says it takes 15 mins to make something, it really does!!! A Taste of Persia: An Introduction to Persian Cooking > Customer Review #3: THE EASIEST, MOST DELICOUS COOKBOOK EVER!

    49. ORIENTALIA Guides Oriental Kitchen Persian Cooking A Table
    Go Back * * * ORIENTALIA recommends Free Super Saver Shipping on books, video, videogames, DVD, DVDs, disks, VHS, magazines, persian cooking A Table of
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    50. ORIENTALIA Guides Oriental Kitchen Your Key To Healthy
    recommends Free Super Saver Shipping on books, video, videogames, DVD, DVDs, disks, VHS, magazines, Your Key to Healthy persian cooking, Books, cheap, big
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    51. Persian Cooking For A Healthy Kitchen
    persian cooking for a Healthy Kitchen Search for books at best-cooking-books.com. best-cooking-books.com. persian cooking for a Healthy Kitchen.
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    Search High Volume Orders Links ... Sugar Free Cooking Additional Subjects Pronunciation Names Entertaining General Kitchen Chinese Cooking Regional Ethnic Hungarian Cooking ... Dan Halper
    Persian Cooking for a Healthy Kitchen
    Written by Najmieh Khalili Batmanglij Najmieh Batmanglij
    Published by Mage Pub (July 2001)
    ISBN 0934211671
    Price $22.50
    Buy from amazon.co.uk

    Customer Reviews Although I grew up in Bagh-e Ferdows in north Tehran and Gholam-Ali khan was a great cook, I never knew that Persian cooking had so many wonderful, low-carb, low-fat recipes for fish and kababs. This book is also full of regional recipes that have not been so delicately, and temptingly presented since the Safavids ruled Iranand the recipes are healthy to boot. A must-have-book for every cook who is looking for new ideas and wants to eat healthy at the same time. I bought this book after falling in love with the author's other book "New Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies". However, compared to that, this book is hopeless. I suggest you purchase the above book instead of this one.. has a lot more receipes, ceremonies, etc. When I moved to San Jose I was exposed to Persian cuisine for the fist time in my life and fell in love.Najmieh K. Batmanglij has provided me, in this book, a great introduction to cooking the type of food I love while at same time respecting my healthy attitudes towards cooking.This is a great cook book.

    52. Joy Of Persian Cooking
    Types of Drama Plays Contexts. Joy of persian cooking. Or try to look for Joy of persian cooking at Fetch Used Books, at Barnes Nobles or at CampusI.
    http://best-cooking-books.com/1930637128.html

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    Search High Volume Orders Links ... Sugar Free Cooking Additional Subjects Pronunciation Names Entertaining General Kitchen Chinese Cooking Regional Ethnic Hungarian Cooking ... Dan Halper
    Joy of Persian Cooking
    Written by Pari Ardalan Malek
    Published by ABjAD Book Designers and Builders (December 2000)
    ISBN 1930637128
    Price $40.00
    Buy from amazon.co.uk

    Customer Reviews I highly recommend this international cookbook whether you are a sophisticated cook or an enthusiastic beginner. I made the walnut and veal stew with the upside-down rice to complement my Christmas dinner. The golden crust of the rice was awesome. The star meringue made an impressive and easy dessert. I've made the salmon tart both as an appetizer and as a light lucheon meal. The step-by-step instructions make cooking simple. The end result for every recipe I tried was both a feast for the eye and the mouth. Look for related books on other categories Cooking / Wine Cooking Other related products Still didn't find what you want?

    53. Persian Cooking A Table Of Exotic Delights By Nesta Ramazani
    persian cooking A Table of Exotic Delights! Book review A short review. Cookery, Iranian . persian cooking A Table of Exotic Delights.
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    54. Joy Of Persian Cooking By Pari Ardalan Malek
    Joy of persian cooking! Book review A feast for the eye and the mouth I highly recommend this Cooking . Joy of persian cooking.
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    55. Iranian American Promotes Persian Cuisine In US
    17 October 2003. Iranian American Promotes Persian Cuisine in US. Profile of Najmieh Batmanglij, author and teacher of persian cooking.
    http://www.parstimes.com/news/archive/2003/washfile019.html
    17 October 2003
    Iranian American Promotes Persian Cuisine in U.S.
    Profile of Najmieh Batmanglij, author and teacher of Persian cooking By Phyllis McIntosh
    Washington File Special Correspondent
    Washington "My purpose is to promote good aspects of Persian culture," says Najmieh Batmanglij. "I want Iran to be associated with roses and pomegranates and good things." And, she might add, especially with good food. Batmanglij is a leading authority on Persian cuisine and author of five cookbooks designed to introduce the food and traditions of her native land to a wide audience. She has taught and lectured at cooking schools throughout the United States and from the kitchen of her home in Washington, D.C., teaches master classes for chefs who want to add Persian cuisine to their repertoire. She has also produced Persian recipe greeting cards and wedding cards that she markets through her website, http://www.najmieh.com/. Not surprisingly, she hopes one day to open a Persian restaurant. In 1979, following the revolution in Iran, Batmanglij and her husband fled to France, where she soon combined her love of cooking with a desire to counter negative impressions of her homeland. "Since I was pregnant and in awe of how through food and herbal remedies my mother had raised a large family in a very healthy way," she says, "I decided to start a scrapbook for my child that would tell him about all the good things in Persian culture, such as family gatherings, new year celebrations, weddings, the warmth and hospitality of Iranians, and last but not least the good food around which all these events take place."

    56. Persian Cooking: For A Healthy Kitchen
    Email a friend about this book, persian cooking For a Healthy Kitchen. Format, Paperback. Subject, Cooking / Middle Eastern. ISBN/SKU, 0934211671.
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    Persian Cooking: For a Healthy Kitchen Format Paperback Subject Cooking / Middle Eastern ISBN/SKU Author Najmieh Khalili Batmanglij Publisher Mage Pub Publish Date June 2001 Price
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    57. Persian Cooking For A Healthy Kitchen Najmieh K Batmanglij
    persian cooking for a Healthy Kitchen Najmieh K Batmanglij. Author or Artist Najmieh K Batmanglij. Title persian cooking for a
    http://www.iancrosbie.co.uk/Najmieh-K-Batmanglij-Persian-Cooking-for-a-Hea-906-2
    Persian Cooking for a Healthy Kitchen Najmieh K Batmanglij
    Author or Artist : Najmieh K Batmanglij
    Title: Persian Cooking for a Healthy Kitchen
    Batmanglij Najmieh K
    Najmieh K. Batmanglij
    Subject: Cooking
    Category: Food Drink Diets Healthy Eating Diets
    Format: Paperback
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    58. Research Topics: Cooking; Book #16
    Title. Author. of Pages. persian cooking A Table of Exotic Delights. Nesta Ramazani. 296. Contents. Appetizers (p. 1) Soups (AbGoosht
    http://www.bhil.com/~bhlibrary/RT/COOK/16.html
    Research Topics: Cooking; Book #16 Home of BHLWS Research Topics Research Topics: Cooking Book #16
    Title Author # of Pages
    Persian Cooking: A Table of Exotic Delights Nesta Ramazani Contents Appetizers (p. 1)
    Soups (Ab-Goosht, Ash, va Soup) (p. 9)
    Stuffed Vegetables (Dolmeh) (p. 41)
    Persian Souffles (Kookoo) (p. 53)
    Yogurt Dishes (Borani) (p. 67)
    Vegetables (Sabzijat) (p. 79)
    Salads (Salad) (p. 91)
    Rice and Rice Dishes (Pollo and Chello) (p. 103)
    Stewed Meat and Rice (Khoresht) (p. 133)
    Stews, Casseroles, and Other Entrees (Khorak) (p. 159) Kabab (p. 195) Game Birds (Kapk and Gharghavol) (p. 203) Bread (Nan) (p. 211) Cookies, Pastries, and Confections (Shirini) (p. 217) Puddings, Gelatin, and Other Desserts (Desser) (p. 237) Sherbets (Cold Sweet Drinks) (Sharbat) (p. 249) Pickles (Torshi) (p. 255) Shopper's Guide (p. 273) Glossary of Persian-English Foods (p. 280) Index (p. 285)

    59. FarsiEats WorldWide Directory Of Persian/Iranian Restaurants
    painting. persian cooking is combination of rice with meat, chicken or fish and plenty of garlic, onion, vegetables, nuts, and herbs. To
    http://www.farsieats.com/
    Translate this page Farsi Eats:
    Worldwide Directory of Persian/Iranian Restaurants
    Persian Recipes
  • Brazil
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  • To add your favorite restaurant to this list, send the information to add@farsieats.com 1. Purchase a URL listing for $49/year 3. Include a link to FarsiEats.com, or display one of the FarsiNet Logos or one of FarsiNet Banners If you choose the 3rd option, please include a link to FarsiEats in your website, or include a FarsiNet logo/banner and then let us know. Get direction at; Persian Cusine, Modern Iranian Cusine Persian Cuisine is exotic yet simple similar to an Omar Khayyam’s poem. It is healthy, yet colorful, like Persian miniature painting. Persian cooking is combination of rice with meat, chicken or fish and plenty of garlic, onion, vegetables, nuts, and herbs. To achieve a delicious taste and a balanced diet, unique Persian spices such as saffron, diced limes, cinnamon, and parsley are mixed delicately. The Cuisine of Persia influenced cooking all over the world, from the beef dishes of India, to the sweet and sour that graced the tables of Medieval and Renaissance Monarchs. Modern Iranian food fits perfectly with today’s lighter eating style. Iranian food has a lot of similarity with the other cuisine’s of the Middle East, but it is more sophisticated and imaginative, as colorful and complex as a Persian carpet. -
  • 60. Persian Cooking Recipes
    persian cooking. Here are links to some Persian Recipes. Happy Cooking! ).
    http://www.geocities.com/Wellesley/5800/Recipes/Iran-food.html
    Persian Cooking
    Here are links to some Persian Recipes. Happy Cooking! :)

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