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         Pasta & Pizza Cooking:     more books (62)
  1. Creative pasta and pizza cooking (Creative cooking series) by Gail Weinshel Katz, 1980
  2. Creative Pasta & Pizza Cooking by Rh Value Publishing, 1988-12-12
  3. Pasta and pizza (Cooking with Bon appetit)
  4. Pizza and Pasta Cooking (The Kitchen Library)
  5. Pasta And Pizza - Cooking With Bon Appetit by The Knapp Press, 1985
  6. Pasta & Pizza for Beginners (Cooking School) by Fiona Watt, Julia Kirby-Jones, 2003-10
  7. easy Cooking( Salads/ Pasta and Rice/ Pizza and Antipasti / Chicken ) 4 Volume Set by Angela (editor) Rahaniotis, 1994
  8. Wolfgang Puck Pizza, Pasta, and More! by Wolfgang Puck, 2004-10-05
  9. Pasta and Pizza (Paradigm) by Franco La Cecla, 2007-11-15
  10. Chez Panisse Pasta, Pizza, Calzone by Alice Waters, 1995-04-18
  11. Angeli Caffe Pizza Pasta Panini by Evan Kleiman, 1999-09-07
  12. Pasta & Pizza Presto: Over 100 of the Best, Authentic Italian Favourites Made Simple by Maxine Clark, Shirley Gill, et all 1996-10
  13. Over the Top: Great Pasta and Pizza Sauces by Maxine Clarke, 2002-08
  14. Pasta and Pizza Prego: Delicious and Authentic Italian Recipes by Gabriella Rossi, 2000-01-25

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