161. WHO: Diet And Physical Activity: A Public Health Priority than 1 billion adults overweight at least 300 million of them clinically obese. Report of the joint WHO/FAO expert consultation on diet, nutrition and the http://www.who.int/entity/dietphysicalactivity/en/

English Search Home Countries Health topics ... Related links Global Strategy on Diet, Physical Activity and Health Location: WHO WHO sites Diet and physical activity: a public health priority A few largely preventable risk factors account for most of the world's disease burden. This reflects a significant change in diet habits and physical activity levels worldwide as a result of industrialization, urbanization, economic development and increasing food market globalization. Recognising this, WHO has adopted a broad-ranging approach and has developed, under a May 2002 mandate from Member States, a Global Strategy on Diet, Physical Activity and Health, which was endorsed by the May 2004 World Health Assembly. Overall goal and guiding principles of the Global strategy The text of the final resolution WHA57.17 and the annexed Global Strategy on Diet, Physical Activity and Health is available in Arabic, Chinese, English, French, Russian and Spanish. EXTENT OF THE PROBLEM Chronic Diseases Key risk factors include high cholesterol, high blood pressure, low fruit and vegetable intake. More information Cancer Cancer accounts for 7.1 million deaths annually (12.5% of the global total, according to World Health Report 2003).

162. Weight Loss Secrets, Fast Weight Loss,obesity,diets,lose Weight Weight loss secrets revealed Weight loss secrets, fast weight loss, obesity, diets, lose weight fast. a Better Way Award Site, fast http://www.fatfreekitchen.com/weightloss/

Weight loss secrets revealed: Weight loss secrets, fast weight loss, obesity, diets, lose weight fast Home About Us Recipes Site Map Quick weight loss is not the answer to obesity. If you lose weight quickly, you will gain it back fast and sometimes even more! Discover natural FAT BURNING Secrets -The Truth:Your fat burning has to do with the type of fat you eat. The weight loss pages on this web site will give you all teh necessary information you need to lose weight for ever. "I love this site! It is so hard for me to lose weight, and this works. Thank you so much, you're a great help" says one of our visitors Me. Natural Weight Loss, Slim, Slim, Slim Negative Calorie Foods, download eBook Weight Loss Facts Slimming Rules Body Types Is Your Weight Alright? ... Help, Support for Overweight Children Lower your weight naturally by eating Negative Calorie Foods, download eBook Site Search Search Words All Any Add Your Recipe Survey Guest Book We appreciate your feedback/comments. Weight loss secrets revealed: Weight loss secrets, fast weight loss, obesity, diets, lose weight fast.

163. Obesity In English Treat your obesity disease with free weight loss tips, diets and nutrition advice. Ask Dr. Goldberg and health forum. http://obesidad.net/english2002/default.htm

All about obesity and prevention in this site.

164. Possible Risks diet. What you eat may increase breast cancer risk. Recent research indicates that fat in the diet may play a small part in breast cancer risk. http://www.cancerhelp.org.uk/help/default.asp?page=3294

165. MSNBC - Atkins' Medical Recordsspark Diet Controversy A physicians group that is highly critical of the diet released details of a death which showed the 6foot doctor was at a weight normally considered obese. http://msnbc.msn.com/id/4230348/

MSN Home My MSN Hotmail Shopping ... Money document.write('') Web Search: Weight Loss Fitness Tips Medical Experts Health News logoImg("http://sc.msn.com"); MSNBC News Alerts Newsletters Help ... MSNBC Shopping Search MSNBC: Advanced Search   RESOURCE GUIDE Buy Life Insurance Yellow pages expedia.com Shopping ... Small Business Tips Weight Control Getty Images file Atkins' medical records spark diet controversy Debate flares over doctor's health Nutrition expert Dr. Robert Atkins, creator of the high-protein, low-carb "Atkins Diet," may have had heart disease when he died. The Associated Press Updated: 12:55 p.m. ET Feb.11, 2004 The debate over Dr. Robert Atkins’ high-fat, low-carb diet flared posthumously Tuesday over news that Atkins himself weighed 258 pounds at his death — though the reasons for his bloated condition were immediately disputed. advertisement document.write(' A physicians group that is highly critical of the diet released details of a city medical examiner’s report filed after Atkins’ 2003 death which showed the 6-foot doctor was at a weight normally considered obese. The group claimed the Atkins diet led to weight and heart troubles for its 72-year-old creator. But his allies countered that he had gained more than 60 pounds through fluid retention in the eight days he spent in a coma before dying last April.

166. Patient Resources Obesity http://www.pslgroup.com/OBESITY.HTM

167. MSNBC - Studies Confirm Benefits Of Varied Diets and call into question the wisdom of lowcarb and other fad diets that limit servings of whole grain foods were the least likely to be overweight or obese. http://msnbc.msn.com/id/4772690/

MSN Home My MSN Hotmail Shopping ... Money document.write('') Web Search: logoImg("http://sc.msn.com"); MSNBC News Alerts Newsletters Help ... MSNBC Shopping Search MSNBC: Advanced Search   RESOURCE GUIDE Buy Life Insurance Yellow pages expedia.com Shopping ... Small Business Tips Nutrition Studies confirm benefits of varied diets Wisdom of low-carb, other fad programs questioned Updated: 12:39 p.m. ET April 19, 2004 WASHINGTON - Two studies presented on Sunday confirm the benefits of a varied, wholesome diet and call into question the wisdom of low-carb and other fad diets that limit what kinds of foods people can eat. advertisement In one, a team at cereal-maker General Mills found men and women who ate three or more daily servings of whole grain foods were the least likely to be overweight or obese. In a second, university-based researchers found people who ate a variety of foods were more likely to get the recommended levels of vitamins and other nutrients than people who stuck to a few favorite foods. Both studies were presented by the American Association of Nutritional Sciences at a joint conference in Washington called Experimental Biology 2004. Dr. Carolyn Good and colleagues at General Mills Bell Institute of Health and Nutrition in Minneapolis looked at 9,000 men and women taking part in the U.S. Department of Agriculture's Continuing Survey of Food Intakes.

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