81. Be Active Challenge :: NCAS A key US national health objective for the year The new NCAS Activity and NutritionProgram will directly contribute to north carolina achieving the http://www.ncsports.org/luncmain.php

Be Active Challenge More than 60% of all adults in N.C. are overweight or obese and the vast majority of adults (81.5%) do not participate in even moderate physical activity. COMING SOON! Achieve healthy lifestyle goals by participating in the NCAS Activity and Nutrition Program, a fun, easy way for North Carolinians to increase regular physical activity and improve nutrition. Team-up with co-workers, friends and family to become more active and choose healthier foods. Participants can set individual activity and nutrition goals, based on health guidelines offered by NCAS. Increasing awareness of healthy body weight, and reaching and maintaining personal healthy body weight, will also be a program option. Participation includes a free team training T-shirt and weekly E-mail health tips. Top teams will receive Lowes Foods gift cards and an invitation to the 2004 State Games Opening Ceremonies, where they will be formally recognized for improved healthy lifestyle accomplishments. The U.S. Surgeon General’s Report on Physical Activity and Health states that people who are physically active manage stress better, sleep better and generally feel better. Other benefits of physical activity may include more energy, healthy weight control and reduced risk for many diseases.

82. Priester Conference 2002 - Proposal Submission Form north carolina State University. The Greenville Hospital System in South carolina. andDr. Mira Mehta, Director, Maryland EFNEP, Department of nutrition and Food http://www.nnh.org/newpriester/award02.htm

Home Priester Conference 2002 Jeanne M. Priester Award 2002 Jeanne M. Priester Award The Jeanne M. Priester Award is made in honor of the accomplishments and contributions of Jeanne M. Priester to the Cooperative Extension System. Ms. Priester was a leader in advancing health education within CES during her tenure at the United States Department of Agriculture. The purpose of the award is to recognize Extension employees who are positively impacting the health of people across the United States and who are providing the leadership to expand Extension’s capacity to effectively implement health programs. Nominations were made for programs across the country and were reviewed by a panel of state and national Extension representatives. The award recipients were selected based on a set of criteria outlined in the nomination procedures. Two awards were presented at the 2002 Priester Conference in Orlando, Florida, one in each category for State/Multi-State Programs and County/Multi-County Programs.

83. SELF Improvement Program the high prevalence of poor nutrition, physical inactivity obesity, and smoking inNorth carolina, and the emphasis on the critical core health behaviors that http://kbrselfimprove.mc.duke.edu/improve.html

Health Watch, Onslow County "Fitness, Food, and Fun" Class. The Onslow County Health Department on the 1st Thursday (2-4 pm) and 3rd Thursday (9-11 am) of every month. Call to register (910) 347-2154 x 8223. more Health Watch, Onslow County Smoking Cessation classes. The Onslow County Health Department. Call to register (910) 347-2154 x 8231. more (Smoking, Education, Lifestyle, Fitness) On July 1, 2001, 15 projects Kate B. Reynolds Charitable Trust Awards $10 Million in Grants to Prevent Chronic Disease in North Carolina June 13, 2001 : dukemednews.duke.edu : more The Kate B. Reynolds Charitable Trust of Winston-Salem has awarded $10 million in grants to fund 16 projects designed to lower chronic disease rates in low-income areas across North Carolina through an initiative called the SELF (Smoking, Education, Lifestyle, Fitness) Improvement Program. The program, which is administered by Duke University Medical Center, targets populations at greatest risk for chronic disease and seeks to prevent these diseases by educating groups about the dangers of tobacco use, poor nutrition and physical inactivity.

84. Regional, North America, United States, North Carolina: Health Family health A child abuse diagnostic and treatment center, with a family lawprogram, jointly operated by the University of north carolina, north carolina http://www.combose.com/Regional/North_America/United_States/North_Carolina/Healt

Top Regional North America United States ... Nursing Education Related links of interest: Regional:North America:United States:Health Adolescent Pregnancy Prevention Coalition of NC - Public-private partnership implementing statewide adolescent pregnancy prevention programs. Alcohol/Drug Council of North Carolina - Seeks to reduce the human suffering and economic cost of alcoholism and other drug abuse and addiction. Features information on programs and contact details. Bayberry Retirement Inn - Facilities located in Eden, Roanoke Rapids, and Sanford. Carolina Donor Services - An organ and tissue donation and recovery program serving counties in North Carolina and Danville, Virginia. Carolina Health System - Not-for-profit healthcare system offers a variety of health and human services at various hospitals. Duke Diet and Fitness Center - One of the country's oldest weight management centers. Features programs, reservations, quick assessments, and FAQs. Duke Executive Health Program - Offers comprehensive health assessments, individual and corporate lifestyle retreats. Duke Health and Fitness Center - Offers information on healthy living, low-fat recipes and articles on special disease management programs.

85. Your Child Nutrition ESource: CN Programs Make News By Making Changes April 20, 2004 From north Dakota to north carolina, school-based child nutritionprograms are making changes that are resulting in healthy school environments http://www.asfsa.org/newsroom/sfsnews/newshghlght.asp

Contact ASFSA Search ASFSA.ORG Site Map Log in to ASFSA.ORG ... School Foodservice News CN Programs Make News by Making Changes April 20, 2004 - From North Dakota to North Carolina, school-based child nutrition programs are making changes that are resulting in healthy school environments. From expanding breakfast at Olmsted Falls School District ( OH) to replacing foods of minimal nutritional value in vending machines at Santa Barbara High School (CA) with yogurt smoothies and 100% fruit juice, child nutrition professionals are working with students, parents, administrators and the community to increase healthy food options in schools. In the past ten days alone, news outlets from the San Francisco Chronicle editorial page to KXMC TV 13 News in Minot, ND, have reported the good news on school nutrition programs. This media coverage represents only a small portion of the many successful child nutrition programs that provide nutritious, balanced meals to over 33 million children daily. Healthier Options for Local Students KSBY-TV, April 9, 2004

86. Elizabeth City State University profession schools in north carolina, and interaction Hospital Administration HealthEducation Medical Social Work Nursing nutrition Optometry Parasitology http://www.ecsu.edu/ecsu/studlife/hcap/

Welcome to ECSU Bookmark the site! Site Navigation About the University Academic Information Schools, Programs, and Departments Resources ... ECSU.edu Viking Voice Exchange Academics Administration Admissions Alumni ... Register Today! Our History The Health Careers Regional Center at Elizabeth City State University was established in 1973. It is one of three regional centers of the North Carolina Health Manpower Development Program, an interinstitutional program of the University of North Carolina established in 1971 to address the serious shortage of health professionals in North Carolina, especially among underrepresented minorities (Black and American Indian) and economically disadvantaged population groups. The ECSU NC-HCAP Mission The purpose of the Health Careers Center is to provide recruitment, counseling, and enrichment services and activities to increase the number of underrepresented minority and disadvantaged persons being trained and employed in the health professions.

87. Foods And Nutrition Departments In The U.S. nutrition and Hospitality Management The University of north carolina at Greensboro,Dept. of nutrition and Foodservice Systems. north Dakota. north Dakota State http://www.oznet.ksu.edu/nutrition/fndepts.htm

Human Nutrition Departments in the United States College/University Programs This page will link you with homepages of other Human Nutrition departments which grant graduate degrees across the nation. It was developed by Dr. Katharine K. Grunewald Department of Human Nutrition at Kansas State University If you are looking for a department in a particular state, just click on the state title in the following list. If your department is not listed, or if you have comments/suggestions please send them to grunew@humec.ksu.edu Alabama Alaska Arizona ... Washington West Virginia Wisconsin Wyoming LE FastCounter Useful Links: ASNS Directory of Graduate Programs University of Texas-Austin links to main homepages of U.S. Universities, by state National Association of State Universities and Land Grant Colleges http://www.univsource.com/region.htm Browse a listing by state of college, community colleges, and universities located in the United States. * Indicates a land-grant institution as designated by the state legislature.

88. Www.foodsafety.gov - Federal, State, And Local Government Agencies With Food Saf north carolina north carolina Cooperative Extension Service Food Safety north Dakotanorth Dakota Cooperative Extension Food, Food Safety and nutrition Website; http://www.foodsafety.gov/~fsg/fsggov.html

The Government Agencies The Food Safety Network Many federal, state, and local agencies work together to monitor food safety. The responsibilities of each of the agencies are described in Food Safety: A Team Approach and in the U.S. Food Safety System Country Report Federal Government Agencies Department of Agriculture Agricultural Research Service Animal and Plant Health Inspection Service Cooperative State Research, Education, and Extension Service (CSREES) Economic Research Service ... National Agricultural Library Food and Drug Administration Center for Food Safety and Applied Nutrition Center for Veterinary Medicine Centers for Disease Control and Prevention Division of Bacterial and Mycotic Diseases Environmental Health Services National Center for Infectious Diseases Environmental Protection Agency Food Quality Protection Act (FQPA) of 1996 National Center for Environmental Assessment Office of Pesticide Programs Office of Water For additional federal agencies, see Food Safety: A Team Approach Federal Government/Private Sector Partnerships National Food Safety Education Month Partnership for Food Safety Education (Fight BAC!)

89. Welcome To Nutritionnc.com current information and resources for the Special Supplemental nutrition Programfor Women and use of data relating to the nutrition and health status of http://www.nutritionnc.com/

1914 Mail Service Center, Raleigh, NC 27699-1914 (919) 715-1923 or (919) 733-2973 Fax: (919) 733-1384 or (919) 715-8795 About Us: Learn more about the Nutrition Services Branch activities that promote sound nutrition habits among infants, children, and women in their child-bearing years. NET Library Borrow books, videocassettes, and many other nutrition education resources at the Nutrition Education and Training (NET) Library. Team Nutrition: Download Newsletters, handouts, and other nutrition information. March is National Nutrition Month and we have new National Nutrition Month handouts for 2004 Special Nutrition Programs: Schedule a CACFP training class for 2004. Download a CACFP form WIC Program: Find the most current information and resources for the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC). Read about the from the University of Alabama at Birmingham. Download your registration form

90. American Public Health Association - Public Health Links health nutrition Program www.education.nyu.edu/nutrition. University of north CarolinaSchool of Public health University of north Texas health Science Center http://www.apha.org/public_health/schools.htm

Schools of Public Health (and other MPH programs) American University (Master's in Fitness Management) WWW: http://www.american.edu/healthpromotion Arizona Graduate Program in Public Health (a tri-institutional program through the University of Arizona, Arizona State University and Northern Arizona University) WWW: http://www.ahsc.arizona.edu/pub-hlth/ Boston University School of Public Health WWW: http://www.bumc.bu.edu/SPH Brown University (Master's of Public Health Program) WWW: http://bms.brown.edu/pubhealth/mph/ Southern Connecticut State University Department of Public Health WWW: http://www.southernct.edu/departments/publichealth/index.htm University of Alabama at Birmingham School of Public Health WWW: http://www.uab.edu/publichealth University of Albany SUNY School of Public Health WWW: http://www.albany.edu/sph Columbia School of Public Health WWW: http://cpmcnet.columbia.edu/dept/sph Dartmouth Medical School, Center for the Evaluative Clinical Sciences (MPH in the Evaluative Clinical Sciences) WWW: http://www.dartmouth.edu/~cecs/educational_programs.html

91. NCNN Projects - North Carolina Nutrition Network A summary booklet of the nutrition Education Plan FY distributed to all counties andhealth departments of the “Telephone Survey of north carolina Citizens to http://www.ncnutritionnetwork.org/projects/ncnn.asp

Behealthy Forsyth County Bits and Bites Cafe Bringing Nutrition Home Color Me Healthy DINE for LIFE Eat to Compete Nutrition Education Program Forsyth Early Childhood Nutrition Partnership In-Home Breastfeeding Support Program More Than a Meal NC Nutrition Network Nutrition Connection Out for Lunch Partners in Wellness Project Eat Right-Add to Life Sensible Eating for Seniors North Carolina Nutrition Network North Carolina Cooperative Extension Service-NCSU Target Audience: Agencies and organizations which provide nutrition education or access to education for food stamp eligible adults and children; food stamp eligible adults and children. Counties of Operation: All 100 counties and the Cherokee Reservation. Behavioral Objectives: Objectives continue, see program accomplishments. Evaluation: Successful submission and approval of the NEP; evaluation of the social marketing campaigns; maintenance of a strong network of partners. Collaborative Relationships: More than 100 agencies and organizations, public and private. Accomplishments of FY 01 and first quarter FY 02: Create and maintain a network of agencies and organizations which provide nutrition education, or access to education, to food stamp eligible adults and children.

92. Henderson County Department Of Public Health: Clinic Health Services Nutritional counseling for diabetes, obesity, etc health Choice. north carolina participatesin the Federal CHIP Program to provide children health insurance who http://www.hendersoncountync.org/health/web pages/clinichealth.htm

Clinic Services t women's preventive child health communicable diseases ... immunizations Diana Curran, MD, Medical Director Barbara Stanley, RN, Nursing Director Marietta Fort, RN, Clinic Supervisor Clinic Hours Monday, Tuesday, Wednesday, Friday 8:00 a.m. - 4:30 p.m. Thursday 9:30 a.m. - 6:00 p.m. Women's Preventive Services maternity family planning emergency contraception pregnancy testing ... cancer screenings Maternity Clinic The Department of Public Health offers obstetric care for pregnant women who are residents of Henderson County. The Department accepts Medicaid, some private insurance, and self-pay clients on a sliding scale based on income. Patients are seen by appointment. Maternity services include, but are not limited to: Complete history and physical exam Laboratory testing High risk obstetrical clinic if special care is needed Counseling for financial and social programs WIC nutrition program for eligible patients Baby Love Medical Assistance Program (Medicaid application) Maternity Care Coordination Program Prenatal education programs which include childbirth preparation, smoking cessation, breastfeeding, baby care, home safety, and parenting classes

93. Wake Forest Surgical Sciences :: General Surgery & Neurosurgery - Cardiothoracic consult your physician or call health OnCall School of Medicine and the north CarolinaBaptist Hospitals http://www.wfubmc.edu/surg-sci/med_cntr.html

Click here for Division of Surgical Sciences Departments Cardiothoracic Surgery Emergency Medicine General Surgery Hypertension Center Neurosurgery Ophthalmology Orthopaedic Surgery Otolarygology Plastic and Resconstructive Surgery Urology Vascular Surgery The Medical Center Wake Forest University Baptist Medical Center The North Carolina Baptist Hospital is an 806-bed regional treatment and referral center located on the Hawthorne Campus. The Wake Forest University School of Medicine and The North Carolina Baptist Hospitals, Incorporated, together constitute The Medical Center, which is under the overall supervision of a joint board of university trustees and trustees of the North Carolina Baptist Hospitals, Incorporated. Other units of The Medical Center include the Brenner Children's Hospital, the School of Allied Health, and the Northwest Area Health Education Center. The Executive Vice President for Health Affairs/Executive Dean is responsible for the operation of the medical school to the President of Wake Forest University. The medical school and hospital buildings join to form a single unit, resulting in close correlation of clinical and basic medical science in both teaching and research. The Medical Center recently completed its $200-million Equation for Progress building program, adding an eleven-story Clinical Sciences Building, a fifteen-story hospital wing (North Tower), and a six-floor addition to the Hanes Research Building. The Nursing Center at Oak Summit, a 170-bed facility for skilled and intermediate nursing care, opened off campus in mid-July 1993. Three additional major construction projects are in progress: the J. Paul Sticht Institute for Rehabilitation and Aging, the eleven-floor Center for Research on Human Nutrition and Chronic Disease Prevention, and a ten-floor emergency department/dietary services building.

94. Hospitality & Tourism, School Of Business, North Carolina Central University http://www.nccu.edu/business/ug/hadm_courses.htm

All prerequisite courses must be completed with a grade of "C" or better. FOOD 2200. Introduction to Human Nutrition (3) An introduction to the nutrients essential to human life and well-being. A study of the nature of dietary nutrients, their functions in the body and food sources. FOOD 2300. Nutrition and Health Promotion (3) A consumer course in nutrition designed to help students understand the impact of nutrition on complete well-being and optimal health. FOOD 2310. Food Selection, Preparation and Meal Management (3) Prerequisite: FOOD 2200 or FOOD 2300.The scientific principles of food preparation with emphasis on standards of selection, purchasing, storage and preservation; includes management principles essential to menu planning, preparation, meal service and evaluation. Laboratory required. FOOD 3200. Sanitation and Safety (2) An application of "The Sanitation Risk Management Program" (SRM) and the "Hazard Analysis Critical Control Points" (HACCP) concepts to ensure hygienic and safety practices in food procession, preparations, packaging, storage, and other hospitality services. FOOD 3510. Institutional and Quality Food Purchasing (3)

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