101. Powell's Books - Mr. Food Cooking By The Calendar: Fifty-Two Weeks Of Year-Round Mr. Food cooking by the Calendar FiftyTwo Weeks Subtitle Fifty-Two Weeks of Year-RoundFavorites We all celebrate the biggies new Year s, Memorial Day http://www.powells.com/cgi-bin/biblio?inkey=16-0688156789-0

102. Fiery-foods.com - Dave's Pepper Pages, What's Cooking Spring can be a frustrating time of the year for chileheads. They re great for cooking,too. How about some Piñon Pepper Brittle, or new Mexican Hot Chocolate http://www.fiery-foods.com/dave/ndx_cooking.html

A World of Chile Peppers, Spicy Foods, and Barbecue What's Cooking NEW! RecipeBase - Find all of our Recipes FAST! Nancy's Fiery Fare Features: The Fiery-Foods of Spring Spring can be a frustrating time of the year for chileheads. The garden has not yet produced those chiles and tomatoes you crave for your summer cooking, and the other vegetables are not ripe either. But wait, help is on its way! Here are great recipes to fill the gap. Fried Peppers , by Dave DeWitt. In many countries, frying peppers is a common culinary practice. Dave explored this technique and has seven recipes that sizzle. Pepper Jack and Other Chile Cheeses It's not just Pepper Jack anymore: Chile-flavored cheeses are getting increasingly popular - both in the U.S. and in Europe. They're great for cooking, too. Got a sweet tooth? Check out

103. Cooking For 100 Guests, Made Easy the cooking? Lori Hornell of Point Breeze does it every year, twice, with the assistanceof her husband, Alan. The Hornells rehearse for their new Year s gig http://www.post-gazette.com/columnists/20040118rubin0118fnp1.asp

Pittsburgh, Pa. Thursday, June 10, 2004 Lifestyle Previous Articles Columnists Food ... Pets Cooking for 100 guests, made easy Sunday, January 18, 2004 Have you ever considered inviting 100 friends and a few new acquaintances over for dinner? At your house? Where you would do all the cooking? Lori Hornell of Point Breeze does it every year, twice, with the assistance of her husband, Alan. The Hornells rehearse for their New Year's gig with a December party for the residents on their street. Their large house on Carnegie Place, which Alan calls a barn and Lori thinks of as a coach house, is on property once owned by Thomas Carnegie, Andrew's brother. The high-ceilinged rooms are filled with a collection of objects and furnishings that reveal the eccentric taste of the current owners, who have lived there 15 years. Ringed by trees and set back from the street, the house is somewhat isolated. To form a bond with neighbors, the Hornells decided to invite everyone over. Living nearby and being on their guest list for several years, I am here to tell you that their parties are triumphs. What possesses the Hornells to give so generously?

104. Allrecipes Advice The home cooks bestloved recipe, food and cooking resource, Recipe more cooking Help, Cooks Encyclopedia, Kitchen Reference http://allrecipes.com/advice/

Welcome! Login or Join for FREE! Appetizer Recipes Barbeque Recipes Beef Recipes ... General Wellness Recipe Notes What's Cooking Healthy Bites More Newsletters South Beach Diet The Grill Store iPads.com ... Cooking Light Magazine AllRecipes Feeds Have a question about cooking or a particular ingredient? Want some menu ideas for your next celebration? Curious how long to cook a roast? Good news! You can find all the expert advice you need right here in the Allrecipes Cooking Advice area. Select the Cooking Advice Collection that best fits what you are looking for today: Entertaining Great resources for holiday and special occasion party planning, menu ideas, recipes, decorating tips, and more. Cooking Expert answers to the most common food and cooking questions. Information on choosing and preparing seasonal ingredients, advice on cooking techniques, and step-by-step photographic tutorials. Baking Everything you need to know to become an expert baker: articles and tutorials to help make your breads, cakes, cookies, pies the best they can be. Healthy Living Everything you need to cook healthier meals and better understand nutrition.

105. Kidchef.com : Cooking, Recipes, Lessons, Shopping For Kids, Children, And Parent All Levels. What s your favorite spring fruit? apricots strawberries raspberriesblueberries Vote Now! View Results. Fun Stuff. http://www.kidchef.com/cda/poll_results.cfm?vote=false&pollId=39

106. Shopping At Cooking.com: Find Small Appliances, Gifts, Cookware, Gift Baskets, C The ultimate cooking site. cooking advice recipes and shopping all in one location. Cookware Bakeware Small Appliances Knives Knife Cookbook Cutlery Gift Ideas Housewares Outdoor Tableware. We've http://www.cooking.com/

Advanced Search Bakeware Barware Cookbooks ... Corporate Gifts Shop our new site: NewRoutine Send the world's greatest Dad something to indulge his passion for cooking, barbecuing or tending bar. Great Gift Ideas for Dad Father's Day Shipping Deadlines Purchase $40 or more of Henckels cutlery and receive Flower Shears. Purchase $100 or more of Henckels and receive a Cheese Plane, too. Learn more about our Newsletter Calphalon Closeout! Lowest prices ever on their Commercial Nonstick line! See Selection Mini-Mate Chopper Purchase $100 from Cuisinart and get a free chopper-grinder. See Coupon Sauteuse Pan Gift Free with $200 Circulon purchase. See Coupon 100% Satisfaction Guarantee Easy Returns Order Tracking ... Secure Ordering - Thousands of Choices Sign up to Store Your Favorite Recipes Save your favorite items to a Wish List Buying Guides make picking the best item easy Home Special Values Gift Ideas Wedding Registry ... Advertise With Us

107. New England Cookery Famous still are onepot stews that can be made year-round. While simple, new Englandcooking at its best creates that full-bodied honesty that comes http://www.cuisinenet.com/glossary/newengl.html

Cooking in New England A plain Puritan people with a plain Puritan ethic brought a plain Puritan aesthetic to the shores of New England. Like much American cooking , New England has produced a local cuisine that exercises frugality and simplicity in the face of seemingly unending abundance of the New World. For better or worse, English cooking was the model boiled meats, casseroles, and puddings heavy, filling foods that combat the cold and don't offend God by being too fussy and decadent. Native Americans also had an influence on colonial cuisine, both in the ingredients they introduced, such as corn, beans, and maple sugars, and the methods they used. Their frequent use of maple syrup to flavor foods, nearly as often as we now use salt , may be why American food so tends towards the sweet: yams, honey-roasted ham, sweet relishes with roasted meats. Despite its meager, rocky soil, New England proffered a bounty of raw ingredients, fish of all kinds especially cod, which was salted for the winter and shellfish. One colonial diarist moans that he is forced to eat lobster for every meal: lobster lobster lobster!

108. Cooking Guide And Recipes For Home Cooks Subscribe to these cooking magazines to find out. 2), GatewayGourmet If your NewYears recipes call for any kind of stock reductions including demi-glace, veal http://www.reluctantgourmet.com/

TECHNIQUES BASICS RECIPES I A TO Z PANTRY I RESOURCES I REVIEWS I TIPS I COOKBOOKS I SEARCH I Photo by fabfoodpix.com Home Cooks, Want to improve your cooking skills, learn how to prepare some great meals that you thought were too difficult to manage? Whatever your fancy , I can help you be a better cook As The Reluctant Gourmet, I've been helping home cooks take the mystery out of cooking on this web site since 1997. It's all about learning some basic techniques using good ingredients and practice. So join me here and imagine how much more fun you can have in the kitchen with some new cooking skill s of your own. - MY 7 SIMPLE STEPS TO BETTER COOKING AT HOME Learn Some Basic Cooking Techniques It all starts with good techniques Saute, Braising, Roasting, Grilling

109. Persian Cookins: New Food For Life life as a sweet, creamy pudding, and represents the ultimate sophistication of Persiancooking. A few hours prior to the transition to the new Year, family and http://www.asiafood.org/persiancooking/newyear.cfm

NOWRUZ SPRING FESTIVAL OR NEW YEAR'S CELEBRATION In harmony with the rebirth of nature, the two-week Persian New Year celebration, or Nowruz , always begins on the first day of spring (the first day of the month of Farvardin, which refers to "the spirits") marked by the vernal equinox, or Tahvil. On that day-which may occur on March 20, 21, or 22 - the sun crosses the celestial equator. Nowruz ceremonies consist of a series of symbolic actions dating back to ancient times, including: Cleaning of the environment, cleansing of the self, confession of sins, the exorcising of devils, or divs, from the house and the community. Forgive yourself and your enemies and a time for making up relationships. Dowsing and re-lighting the fires. Processions to borders, seas, and rivers. Disruption of the normal order of things with boisterous parties. A few weeks before the New Year, Iranians thoroughly clean and rearrange their homes. They make or buy new clothes, bake pastries and germinate seeds as signs of renewal. Troubadours, called Hadji Firuz or heralds of rebirth, disguised with makeup and wearing red satin outfits, sing and dance through the streets with tambourines, kettle drums, and trumpets to spread good cheer and the news of the coming New Year. The celebration of renewal is attributed to the Sumerian god of sacrifice

110. FamilyFun: Recipe For Chinese Sticky Rice Cakes Nin Gao new Year. FamilyFun s recipes for Chinese new Year. by Katharine Whittemore. Legendhas it that the more the cakes rise, the better the new year will be. http://familyfun.go.com/recipes/family/feature/famf1100chinese/

Search FamilyFun Tools Recipe Finder My Recipe Box Cake Finder ... Solutions A to Z Nin Gao New Year FamilyFun's recipes for Chinese New Year by Katharine Whittemore of 2 Every year, the six children of Fung and Gan Moy gather at their parents' house to celebrate the Chinese New Year. They light incense for Buddha, burn play money in memory of their ancestors, set off firecrackers and feast on delicious food. Chinese New Year begins between January 21 and February 19 on the day of the first new moon after the sun enters Aquarius. Nin gao, or sticky rice cakes, are a Chinese New Year tradition among the Moy family. Nin means year, and gao means cake. Legend has it that the more the cakes rise, the better the new year will be. No one in the Moy family knows which ancestor originally created this nin gao recipe, but it has served to sweeten the years of many generations. Maybe it will become a sweet tradition in your house, too. Originally published in FamilyFun magazine Not a subscriber? Click here to subscribe now of 2 IN THIS ARTICLE: Intro Nin Gao Also FEATURED: Just Desserts Sneaking Fruits Into Your Kid's Diet Chocolate for Valentine's Day Can Be As Easy as ABC Cultural Cooking with the Kids

111. Cooking Category - PearlSoup.com http://www.pearlsoup.com/index.cfm?fuseaction=categories.sub&categoryID=179

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