21. Indonesian Cooking indonesian cooking for Odalan and Slametan. We ve learned to make some delicious foods from Indonesia. You might like to try them too. http://museumschool.sandi.net/festivals99-00/odalan-march/indocooking_indx.html

Indonesian Cooking for Odalan and Slametan We've learned to make some delicious foods from Indonesia. You might like to try them too. Click on the links for the recipe. For Odalan we went shopping with Ibu Putu to buy our ingredients for Nasi Goreng which is an Indonesian fried rice, and Sayur Tumis Indonesian stir fried vegetables For Slametan we made a yellow coconut rice dish called Nasi Kunning , and Beef Sate , and Peanut Sauce. To other department recipes or Museum School Homepage

22. Indonesian Cooking Recipes indonesian cooking recipes brought to you by WineX. The Wine Comparison Shopping Search Engine! indonesian cooking recipes information, pricing, and reviews. http://www.wine-x.com/indonesian_cooking_recipes.htm

wine-x.com Home Search for : indonesian cooking recipes brought to you by Wine-X. The Wine Comparison Shopping Search Engine! ... indonesian cooking recipes information, pricing, and reviews SPONSORED LINKS Know of a great site? Do you know of a site that should be added to our wine directory? Click here and let us know about it. Have a Question? Got a question about indonesian cooking recipes? Discuss it in our wine and gourmet food discussion board. Joanne Hudson Basics Shop for kitchen and cooking items such as dinnerware, tableware, appliances, and cookbooks. Provides recipes from top chefs. www.joannehudson.com italianhomecooking.com Pasta Makers Specialty cooking store features Italian pasta makers and accessories. Shop for pasta machines from Atlas-Marcato, Imperia, Raviolamp, and VillaWare. www.italianhomecooking.com Gourmet Cookery Home www.gourmet-cookery.com Mehu-Liisa Steam Juicer and Food Steamer Offers a stainless steel juice extractor and food steamer. Includes a cookbook with fruit, berry, and vegetable juice recipes and tips for steam cooking entire meals. www.juicer-steamer.com

23. Indonesian Cooking Indonesian Language Presents indonesian cooking indonesian language. indonesian cooking indonesian language information, pricing, and reviews. Pimsleur http://www.kfsource.com/indonesian_cooking_indonesian_language.htm

KFSource.com - Find all your favorite dish and dessert information and recipes! Presents ... indonesian cooking indonesian language indonesian cooking indonesian language information, pricing, and reviews First Name: Last Name: E-mail: Phone: Question or Comment: Make KFSource.com Your Homepage Pimsleur Approach Language Lessons - Learn Indonesian Buy these Indonesian lessons and learn to speak in 10 days with accurate pronunciation, guaranteed. Same language course is used by the FBI, CIA, and NSA. www.pimsleurapproach.com Searching for indonesian cookin...? Uncover more of the web with metasearch. Mamma.com collects only the top results from the best search engines on the Internet. Web, News, Images, ... www.mamma.com The most popular food searches and food accessories... See All Our Popular food Searches A B C D ... kfsource.com - The food Comparison Shopping Search Engine are the property of their respective owners. Other Recommended Sites Code/ASP/HTML - allcoderesource.com

24. The Best Of Indonesian Cooking (Select Books) indonesian cooking equipment, ingredients, herbs, spices and fruits are described and illustrated in colour. The Best of indonesian cooking by Yasa Boga. http://www.selectbooks.com.sg/titles/35061.htm

The Best of Indonesian Cooking by Yasa Boga Price: US$15.57 (S$26.00*) Region: Indonesia Format: Paperback, 200 pages Published: 2003, Singapore, 1st Edition ISBN: SB#: About This Book Soft back reissue of the 1998 collection of Indonesian recipes, which are drawn from the country's different regional cuisines. Each dish is illustrated in colour photograph. Indonesian cooking equipment, ingredients, herbs, spices and fruits are described and illustrated in colour. Indexed. * Actual charges are made in Singapore Dollars (S$). S$1.00 = US$0.60

25. The Best Of Indonesian Cooking (Select Books) all Categories, Leisure Food, Cooking, Dining The Best of indonesian cooking by Boga, Yasa. Price US$20.36 (S$34.00*) Region Indonesia http://www.selectbooks.com.sg/titles/25104.htm

The Best of Indonesian Cooking by Boga, Yasa Price: US$20.36 (S$34.00*) Region: Indonesia Format: Hardcover, 200 pages Published: 1998, Singapore, 1st Edition ISBN: SB#: About This Book This clearly written book of recipes drawn from all over Indonesia does not assume any pre-knowledge of Indonesian cookery and includes well-illustrated information on methods, utensils and local herbs and spices. Colour photographs accompany each recipe. * Actual charges are made in Singapore Dollars (S$). S$1.00 = US$0.60

26. Indonesian Cuisine: Indonesian Cooking indonesian cuisine indonesian cooking. No picture for indonesian cooking. indonesian cooking by Sri Owen Buy This Book Now! http://cookingbooks.org/n_3895089818.htm

The Cooking Bookstore Home Asian Cooking Items Chinese Tea Items Malaysian Cuisine Items ... Site Map indonesian cuisine: Indonesian Cooking No picture for Indonesian Cooking Indonesian Cooking by Sri Owen Buy This Book Now! Keywords: Buy This Book Now! Take Our Book Tour! Next Here are some other related books: Indonesian Regional Food and Cookery Asia's Undiscovered Cuisine Step-by-step Indonesian Cooking Cuisines of Southeast Asia ... The New Art of Indonesian Cooking Detlef Skrobanek Indonesian Cuisine Esly vandeWeerdt-S... Christina Sjahir H... New $11.17! Cuisines of Southeast Asia Jay Harlow Indonesian Regional Food and Cookery... Sri Owen Step-by-step Indonesian Cooking Murdoch Books (Prices May Change) Privacy Information Home Connect Contact ... Newsletter Search the net for cooking cuisine indonesian Thank you for visiting, please bookmark this site. All "buy now" links will take you to a major online bookseller. Your satisfaction with all our books is guaranteed! Build a Site Get A Store Advertise With Us This page hosted by , a Novato business committed to building the community, one website at a time.

27. Indonesian Cuisine: The New Art Of Indonesian Cooking Map. indonesian cuisine The New Art of indonesian cooking. Cooking. The New Art of indonesian cooking by Detlef Skrobanek Buy This Book Now! http://cookingbooks.org/n_0706367073.htm

The Cooking Bookstore Home Asian Cooking Items Chinese Tea Items Malaysian Cuisine Items ... Site Map indonesian cuisine: The New Art of Indonesian Cooking No picture for The New Art of Indonesian Cooking The New Art of Indonesian Cooking by Detlef Skrobanek Buy This Book Now! Keywords: Buy This Book Now! Take Our Book Tour! Next Here are some other related books: Indonesian Regional Food and Cookery Asia's Undiscovered Cuisine Step-by-step Indonesian Cooking Cuisines of Southeast Asia ... Step-by-step Indonesian Cooking Murdoch Books The New Art of Indonesian Cooking Detlef Skrobanek Indonesian Regional Food and Cookery... Sri Owen Cuisines of Southeast Asia Jay Harlow Christina Sjahir H... New $11.17! Indonesian Regional Food and Cookery... Sri Owen (Prices May Change) Privacy Information Home Connect Contact ... Newsletter Search the net for art cooking cuisine indonesian ... new Thank you for visiting, please bookmark this site. All "buy now" links will take you to a major online bookseller. Your satisfaction with all our books is guaranteed! Build a Site Get A Store Advertise With Us This page hosted by , a Novato business committed to building the community, one website at a time.

28. Harapan's Bookshelf: Indonesian Cooking Far East Cafe The Best of Casual Asian Cooking (Casual Cuisines of the World) Joyce Jue / Hardcover / Published 1996 8. Indonesian Regional Cooking Sri Owen http://www.harapan.co.jp/english/e_books/E_B_cook_Indonesia.htm

Search Now: Search: English Books Japanese Books Both Keywords: Japanese Amazon.com customer service Amazon.com Shipping Information Are you in Japan? Are you interested in Japan? English Books in Japan Books in Japanese Indonesia :Cooking From amazon.com's Asian Cooking bestsellers Tempeh From amazon.com's Asian Cooking bestsellers The Complete Asian Cookbook Charmaine Solomon / Hardcover / Published 1992 Ken Hom / Paperback / Published 1997 Pacific Flavors : Oriental Recipes for a Contemporary Kitchen Hugh Carpenter, Teri Sandison / Paperback / Published 1994 Far East Cafe : The Best of Casual Asian Cooking (Casual Cuisines of the World) Joyce Jue / Hardcover / Published 1996 Indonesian Regional Cooking Sri Owen / Hardcover / Published 1995 Asian Fusion Winfried Brugger, et al / Hardcover / Published 1997 Pan-Asian Express : Quick Fixes for Asian Food Fans Barbara Witt / Paperback / Published 1997 Persian Cooking : A Table of Exotic Delights Nesta Ramazani / Paperback / Published 1997 The Asian Bistro Cookbook Andrew Chase / Paperback / Published 1997 The Best of Nicole Routhier Nicole Routhier, Martin Jacobs (Photographer) / Hardcover / Published 1996

29. Homestyle Thai & Indonesian Cooking Homestyle Thai indonesian cooking Search for books at best-cooking-books.com. best-cooking-books.com. Homestyle Thai indonesian cooking. http://best-cooking-books.com/0895948591.html

Home Search High Volume Orders Links ... Sugar Free Cooking Additional Subjects Lori Copeland The Design of Everyday Things Learning without Limits Granny's Beverly Hillbillies Cookbook ... Michael Loewe Written by Sri Owen Sti Owen Published by Crossing Press (October 1997) ISBN 0895948591 Price $16.95 Look for related books on other categories Cooking / Wine Methods - General Cookery, Thai Cookery, Indonesian ... Cooking Still didn't find what you want? Try Amazon search Search: All Products Books Magazines Popular Music Classical Music Video DVD Baby Electronics Software Outdoor Living Wireless Phones Keywords: Or try to look for at Fetch Used Books, at or at CampusI See Also The Art of American Indian Cooking George E. Turner United States Chocolate Chez Panisse Cooking ... Cooking Recipes Our Bookstores Cooking Books Games Books Computer Books Health Books ... Music Books Web Resources Cooking 2000 Western Europe Books La Cuisine De Veronique Travel To The Caribbeans ... Exchange links with us

30. Indonesian Regional Cooking Indonesian Regional Cooking. Written by Sri Owen Published by St. Cooking / Wine. Regional Ethnic Asian. indonesian cooking. Regional Ethnic - Pacific Rim. http://best-cooking-books.com/0312118325.html

Home Search High Volume Orders Links ... Sugar Free Cooking Additional Subjects Lori Copeland The Design of Everyday Things Learning without Limits Granny's Beverly Hillbillies Cookbook ... Michael Loewe Indonesian Regional Cooking Written by Sri Owen ISBN 0312118325 Price $18.95 Customer Reviews I am Indonesian but grew up in the United States. It has been difficult for me to collect information, history and recipes from my native homeland, but I was so thrilled when I found this book. Sri Own gives history, methods and classic recipes that I remember my mother and family cooking for me as a kid. I wish that more people, Indonesians as well, would value the richness of the food, culture and culinary possiblibites and potential that Indonesian food has to offer. This is not only an excellence cooking book but also a very good traveling book. It gives you the briefing on each region of Indonesia and then presents its vanishing recipes with an easy-to- follow instruction. I am really enjoy reading this book. Look for related books on other categories Cooking / Wine Indonesian cooking Cookery, Indonesian

31. Indonesian Cooking Jacki Pan Passmore indonesian cooking Jacki Pan Passmore. Author or Artist Jacki Pan Passmore. Title indonesian cooking Pan Passmore Jacki Jacki Pan http://www.forbes-palmer.co.uk/Jacki-Pan-Passmore-Indonesian-Cooking-670-072-197

Indonesian Cooking Jacki Pan Passmore Author or Artist : Jacki Pan Passmore Title: Indonesian Cooking Pan Passmore Jacki Jacki Pan-Passmore Subject: Food and Drink Category: Food Drink General Format: Paperback The Turkish Coast (Marco Polo Travel Guides)... Costa Del Sol / Granada (Marco Polo Travel Guides)... Petra Belzner Erich Boehl Jan Dommisse-Switching, Protection and Distribution in Low-voltage Networks: Handbook with Selection Criteria and Planning Guidelines for Switchgear, Switchboards, and Distribution Systems... Electronics Siemen's-Semiconductors: Technical Information and Characteristic Data for Students... ... John Wymer-The Lower Paleolithic Occupation of Britain...

32. Food Network: From Martha's Kitchen indonesian cooking with James Chew Discover the exotic flavors of Southeast Asia with celebrated Chef James Chew(learn the secrets to sati, create classic http://www.foodnetwork.com/food/show_ms/episode/0,1976,FOOD_9983_18389,00.html

Search Recipes Topic Search Tips TV TV Schedule Show List A to Z ... Where to Find Guide Show Highlights Bio: Martha Stewart From Martha's Kitchen Message Board From Martha's Kitchen Email Find a TV Show Select a TV Show $40 a Day 30 Minute Meals A Cook's Tour All American Festivals BBQ with Bobby Flay Barefoot Contessa The Best Of Boy Meets Grill Calling All Cooks Calorie Commando Chocolate with Jacques Torres Ciao America with Mario Batali Cooking Thin Cookworks Date Plate Easy Entertaining with Michael Chiarello Emeril Live The Essence of Emeril Everyday Italian Follow That Food Food 911 Food Fight Food Finds The Food Hunter Food Network Specials FoodNation with Bobby Flay From Martha's Kitchen Good Eats Good Food Fast with Family Circle Hot Off the Grill with Bobby Flay How to Boil Water Into the Fire Iron Chef Iron Chef America Jamie's Kitchen Keith Famie's Adventures Low Carb and Lovin' it Mario Eats Italy Molto Mario The Naked Chef Oliver's Twist Paula's Home Cooking Recipe for Success Roker on the Road Sara's Secrets The Secret Life Of Semi-Homemade Cooking with Sandra Lee The Surreal Gourmet Sweet Dreams Top 5 Trivia Unwrapped Tyler's Ultimate Ultimate Kitchens Unwrapped What Hot! What's Cool!

33. Indonesia: Xxx Foreign culinary art is subtly distinguishable in indonesian cooking, yet each alien ingredient is blended creatively with the islands own cooking secrets. http://www.globalgourmet.com/destinations/indonesia/indonesia.html

Return to the Global Gourmet Main Page Play Gourmet Guess and win a Capresso Burr Grinder Kate's Latest Books Paris Hotels Worldstay Hotels in London New York Hotels Wholesale prices on sinks, faucets, bath accessories, and more! Search (including all recipes) Departments Kate's Global Kitchen Cookbook Profiles Global Destinations Gourmet Guess ... Travel Bites About Global Gourmet Contact Info Advertising Feedback Privacy Statement ... Search Subscribe to our Email Newsletter SUGGEST this page to a friend... Return to the Global Gourmet Main Page electronic Gourmet Guide, Inc. INDONESIA Where King Is Rice and Queen Is Spice Indonesia has one of the world's great cuisines, drawing on influences from around the world. Foreign culinary art is subtly distinguishable in Indonesian cooking, yet each alien ingredient is blended creatively with the islands' own cooking secrets. From soothing coconut to fiery chiles, the flavors of Indonesia will stimulate your tastebuds and your appetite. Join us as we sample the fare of the former Spice Islands, as excerpted from Bill Dalton's Indonesian Handbook , by Moon Publications.

34. ORIENTALIA | Guides | Oriental Kitchen | Homestyle Thai And Indonesian Cooking ( recommends Free Super Saver Shipping on books, video, videogames, DVD, DVDs, disks, VHS, magazines, Homestyle Thai and indonesian cooking, Books, cheap, big http://www.orientalia.org/guide-0895948591.html

This is an academic Eastern Philosophy and Religion site! Please, register to access all sections. Navigator Home Account New Password Site Map ... Feedback User Info Welcome, Guest Nickname Password Security Code: Type S-Code: Register Membership: Latest: richard New Today: New Yesterday: Overall: People Online: Visitors: Members: Total: Online Now: marco Forums Last 20 Forum Messages SVARA Last post by Plamen in Teach Me on Jun 08, 2004 at 17:25:32 Tantra and Dhrupad Last post by Plamen in Yoga and Tantra on Jun 08, 2004 at 13:24:14 cyclic, creativity and Creation Last post by Plamen in Transcendental Philosophy on Jun 08, 2004 at 13:01:34 Photo Albums Last post by Plamen in News and Site Reviews on Jun 06, 2004 at 13:54:39 Prelogical, Logical, Ultralogical Last post by Plamen in Indology on Jun 06, 2004 at 12:16:05 Have you heard of the name David Ecke? ..... Last post by Guest in Feadback and Support on May 30, 2004 at 07:55:15 two words in sanskrit Last post by Guest in Teach Me on May 27, 2004 at 15:10:14 Continental Philosophy Last post by Guest in Comparative Philosophy on May 25, 2004 at 20:48:46

35. ORIENTALIA | Guides | Oriental Kitchen | To All My Grandchildren: Lessons In Ind Free Super Saver Shipping on books, video, videogames, DVD, DVDs, disks, VHS, magazines, To All My Grandchildren Lessons in indonesian cooking, Books, cheap http://www.orientalia.org/guide-0936016752.html

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36. Indonesian Recipes Serve warm with syrup. Recommended Cookbooks for indonesian cooking. Homestyle Thai and indonesian cooking (Homestyle Cooking Series) by Sri Owen, Sti Owen; http://wuzzle.org/indo.html

Indonesian Recipes Chicken In A Tart Sauce (Ambon) Recipe Based on: The Exotic Kitchens of Indonesia by Copeland Marks 5 Large Shallot sliced 2 Cloves Garlic sliced 4 Large Red Chiles sliced 1 Teaspoon Salt 1 Large Tomato chopped 1 Cup Water 1 Tablespoon Olive Oil 1 Inch Galangal finely chopped 1 Teaspoon Lemon Grass 3 Pounds Chicken cut into 8 pieces 2 Lemon Lemon Juice In food processor, blend shallots, garlic, chiles, salt and tomato to form a paste. Heat oil in skillet and stir-fry the paste with galangal and lemongrass for 2 minutes. Add chicken and fry for 5 minutes. Add lemon juice and water and cook, covered, for 30 minutes. Serve with rice. Dayak-Style Shrimp (Kalimantan) Recipe Based on: The Exotic Kitchens of Indonesia by Copeland Marks 2 Pounds Medium Shrimp peeled and deveined 2 Tablespoons Olive Oil 4 Medium Red Chiles sliced 1 Medium Shallot sliced 1 Clove Garlic sliced 1 Tablespoon Palm Sugar or brown 1 Tablespoon Tamarind Paste dissolved in 1/4 Cup Water 1/2 Inch Ginger Root sliced 1 Teaspoon Salt 1 Small Tomato chopped Rice Cook shrimp in 1 tablespoon oil over moderate heat for 2 minutes. Set aside. In food processor, blend shallot, garlic, chiles, sugar, tamarind liquid, ginger, salt and tomato to form a paste. Heat remaining oil in pan. Stir-fry paste over moderate heat for 3 minutes. Add shrimp, cook 2 minutes. Serve with rice.

37. Indonesian Cooking indonesian cooking. ISBN 3829016085. Koneman. http://www.sofitware.com/books/cooking/3829016085.html

Indonesian Cooking ISBN: 3829016085 Koneman Info and Order ... Matthias Zehe http://www.sofitware.com/books/ Phone: 0049-8704-506 , Fax 0049-8704-8375, Post Box 1542, D-84003 Landshut, Other trademarks are property of respective owners. books@sofitware.com

38. Merry's Kitchen Of Indonesian Cuisine & Recipes - Cooking Methods indonesian cooking methods are similar to those used in any other Asian or Western kitchen especially the basics such as blanching, broiling, steaming, frying http://www.melroseflowers.com/mkic/cooking_methods.html

Indonesian cooking methods are similar to those used in any other Asian or Western kitchen especially the basics such as blanching, broiling, steaming, frying and deep frying. However, there one important basic that you need to know how to prepare. It is how to prepare what is called the basic spice paste. There are varieties of basic spice pastes and they are called basic because they are the seasoning bases of almost all Indonesian dishes. In Indonesia, a saucer-shape granite grinding stone (mortar) and pestle are used. Ingredients are peeled as necessary and sometimes chopped or sliced into small pieces so they would be easier to grind. The pestle is used with a backwards and forwards motion across the mortar until the ingredients are blended together into a smooth paste. If you are using a blender or a food processor, the order of processing the spices is much the same as using a mortar, but in some cases you might need to add some liquid to keep the blades of the machine turning during the blending process. The liquid could be oil if the spice paste needs to be fried or either coconut milk, stock or water if the spice paste is to be simmered. The order to be followed when grinding spice paste ingredients is the hard items first although at most times I like to grind garlic and shallots first. The hard items are dried spices, nuts and tough fibrous rhizomes such as galangal, lemongrass. When all of these ingredients are fine, add softer rhizomes, such as turmeric, ginger and fresh soaked dried chilies. Once all of these are quite smooth, then add ingredients that are full of moisture, such as shallots and garlic. Finally, you add shrimp paste and tamarind juice or any other kind of juices and process to mix well.

39. Catalot Indonesian Recipes Other Recommended Cookbooks for indonesian cooking. Homestyle Thai and indonesian cooking (Homestyle Cooking Series) by Sri Owen, Sti Owen; http://members.tripod.com/~catalot/indo.html

var cm_role = "live" var cm_host = "tripod.lycos.com" var cm_taxid = "/memberembedded" Catalot Indonesian Recipes Chicken In A Tart Sauce (Ambon) Recipe Based on: The Exotic Kitchens of Indonesia by Copeland Marks 5 Large Shallot sliced 2 Cloves Garlic sliced 4 Large Red Chiles sliced 1 Teaspoon Salt 1 Large Tomato chopped 1 Cup Water 1 Tablespoon Olive Oil 1 Inch Galangal finely chopped 1 Teaspoon Lemon Grass 3 Pounds Chicken cut into 8 pieces 2 Lemon Lemon Juice In food processor, blend shallots, garlic, chiles, salt and tomato to form a paste. Heat oil in skillet and stir-fry the paste with galangal and lemongrass for 2 minutes. Add chicken and fry for 5 minutes. Add lemon juice and water and cook, covered, for 30 minutes. Serve with rice. Dayak-Style Shrimp (Kalimantan) Recipe Based on: The Exotic Kitchens of Indonesia by Copeland Marks 2 Pounds Medium Shrimp peeled and deveined 2 Tablespoons Olive Oil 4 Medium Red Chiles sliced 1 Medium Shallot sliced 1 Clove Garlic sliced 1 Tablespoon Palm Sugar or brown 1 Tablespoon Tamarind Paste dissolved in 1/4 Cup Water 1/2 Inch Ginger Root sliced 1 Teaspoon Salt 1 Small Tomato chopped Rice Cook shrimp in 1 tablespoon oil over moderate heat for 2 minutes. Set aside. In food processor, blend shallot, garlic, chiles, sugar, tamarind liquid, ginger, salt and tomato to form a paste. Heat remaining oil in pan. Stir-fry paste over moderate heat for 3 minutes. Add shrimp, cook 2 minutes. Serve with rice.

40. Ingredients Explanation Adjust the amount to suit your taste. {back to Top}. Ginger (jahe) This pale creamy yellow root is a very important ingredient for indonesian cooking. http://www.seasite.niu.edu/Indonesian/Budaya_Bangsa/Recipes/ingredients.htm

Back to Recipes Introduction Ingredients Reference Click on the underline word to see the explanation of the ingredient with picture Basil, Lemon (daun kemangi) Garlic (bawang putih) Peanuts (kacang tanah) Candlenut (tingkih/kemiri) ... Pandan Leaf (daun pandan) Basil, Lemon (daun kemangi) : A fragrant, lemon-scented herb added at the last minute to keep its flavor, or used as a garnish. Although the flavor will be different, you can use another type of basil. Candlenut (tingkih) A round, cream-colored nut with an oily consistency used to add texture and a faint flavor to many dishes. Substitute macadamia nuts or raw cashews. Cardamom (kapulaga): About 8-12 intenselu fragrant black seeds are enclosed in strawcolored, fibrous pod. Try to buy the whole pod instead of cardamom seeds or powder for maximum flavor, and bruise lightly with the back cleaver to break the pod before adding to seasonings. Celery (seledri): The celery used in Indonesia is somewhat different form the celery used in the Western world. It has a very slender stems and particularly pungent leaves. It is often referred to as "Chinese celery" abroad and is used as a herb rather than a vegetable. Chilies (cabai, also called cabe or lombok):

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