21. Welcome Council is pleased to annouce our 3A-Day of dairy Nutrition Education Watch andlisten as local food service directors share their experiences with the New http://www.newenglanddairycouncil.org/

on-line menu marketing program and get a jump on the August rush! Looking for a little summer reading? Catch up on past issues of Dairy Council Digest Check out our new downloadable materials in the Counseling Materials at a Glance section. Dairy Orange Cooler to sip and enjoy? Be sure to check out our Recipe Archive for other delicious and easy drinks and eats.

22. Food Science: University Of Wisconsin-Madison Research, service, and Training; Short Courses for the food Professional; InstructionalVideotapes; Wisconsin Apple Cider Safety Site; Wisconsin dairy Technology http://www.wisc.edu/foodsci/

University of Wisconsin Food Science Extension Services ... Aquaculture Department of Food Science News One million dollar donation from Jim and Deena Behnke kicks off the Food Science Fund drive. Undergraduate Studies Graduate Studies Faculty and Instructional Staff Courses ... Open Positions Extension: Wisconsin FIRST Wisconsin FIRST Excellence in Food Industry Research, Service, and Training Short Courses for the Food Professional Instructional Videotapes Wisconsin Apple Cider Safety Site Wisconsin Dairy Technology Society Services Sensory Analysis Lab Pilot Plant Babcock Hall Dairy Plant Babcock Hall Dairy Store About the Store Ice Cream Flavors Babcock Hall Cheeses Lunch Specials ... Babcock Hall Dairy Plant Aquaculture Program General Information Related Sites Center for Dairy Research The Food Research Institute The Babcock Institute for International Dairy Research and Development Graduate School Home Page ... Bio-Rad Supply Center Info Search the Food Science site: University of Wisconsin-Madison. Updated April 1, 2004. foodsci@facstaff.wisc.edu

23. Franklin Foods - Food Service - Premium Dairy Products Since 1899 - Bakers Chees Nestled in Enosburg Falls, Vermont, the state s dairy capital, Franklin foods Wecontinue the tradition today, supplying retail, food service and club store http://www.franklinfoods.com/foodsvc.shtml

FOOD SERVICE Food Service List All Season's Kitchen Hahn's Lombardi's ALL SEASON'S KITCHEN SOFT SPREADABLE CREAM CHEESE Product Specifications Summary Soft and Spreadable Absorbs Maximum Moisture for Higher Yields Consistently High Quality Since 1899 Package Size: (4) 5 lb. tubs Shelf Life: Guaranteed 25 days on delivery Color: Slight off-white Fat: 33 minimum Moisture: Solids: Kosher: Kof-K Ingredients: Cream, skim milk, milk proteins, salt, natural acids, xanthan, locust bean and guar gums, potassium sorbate (maintains freshness) and natural flavor. KEEP REFRIGERATED HAHN'S FINEST BAKER'S CHEESE Product Specifications Summary Fat and Cholesterol Free 100% Natural Absorbs Maximum Moisture for Higher Yields Consistently High Quality Since 1899 Package Size: 10 lb. and 30 lb. bag in box Shelf Life: Guaranteed 25 days on delivery Color: Off-white to cream Fat: Less than 0.5% Moisture: Solids: Kosher: Kof-K Ingredients: Pasturized cultured skim milk, sodium caseinate (milk protein), rennet. KEEP REFRIGERATED back to top HAHN'S DIRECT SET "ORIGINAL" OR "MILD" CREAM CHEESE

24. Food Service Products From Cass-Clay Dairy toppings available in dairy and nondairy varieties. CassClay produces a half-gallonsoft serve frozen yogurt. We also supply food service accounts with flavor http://www.cassclay.com/food_service.html

Home Food Service Food Service Cass-Clay Creamery has milk available in both 5 gallon and 3 gallon dispensers. These dispensers are available in Vitamin D whole milk, 2%, 1%, fat free skim, 2% chocolate and fat free buttermilk and we also have 100% Florida orange juice available in a 5 gallon dispenser. Cass-Clay Creamery also carries a full line of 8 oz. carton milks including Vitamin D whole milk, 2%, 1%, fat free skim, 2% Swiss chocolate, fat free chocolate skim and 6 oz. cartons of Cass-Clay 100% Florida orange juice and 6 oz. pure apple juice. Cass-Clay Creamery produces cultured products for the food service industry. This line consists of 5 pound packages of regular sour cream, light sour cream and sour cream with chives. We also have 5 pound packages of cottage cheese with 2% milk fat and also a 5 pound fat free cottage cheese. Cass-Clay Creamery makes a 30# dry curd cottage cheese for restaurant use. Cass-Clay Creamery produces its own orange juice made for 100% Florida orange juice concentrate. Sizes range from 5 gallon dispensers to 6 oz. individual servings. We also have orange juice available in 4 oz. servings for hospital and nursing home accounts. We have apple juice available in these 6 oz. and 4 oz. servings as well.

25. Oregon Dairy Council - Resources - School Food Service School food service. Cooking With Kids Make nutrition come to life with Cooking WithKids. It is a great resource for school food service, teachers and parents. http://www.oregondairycouncil.org/resources/catalog_10.asp

School Food Service Cooking With Kids Make nutrition come to life with Cooking With Kids. Kids love it ("Yea, we get to cook!") and teachers love the programs' versatility with other disciplines. Cooking integrates with health curricula, but also uses math, reading and social skills. The benefits of cooking, tasting and eating together are too numerous to pass up! Suitable for classroom, daycare, or at-home use. While supplies last. Program includes: 15 food/mealtime activities 20 simple recipes with grocery and supply lists Teacher's Guide, 13 pages 25 Mealtime Guides 5 Spanish Mealtime Guides Price: Add to shopping cart Start Your Head: Eat Breakfast Energize your wall, and help kids energize their day with revved-up messages about breakfast. Use this poster and copy the three activity masters from the back of the poster for classroom use. A great resource to help elementary students reach their peak potential! Poster, 25" x 22" Price: Add to shopping cart Share a Meal Day Your cafeteria nutrition program can provide an important link in raising awareness for the importance of shared meals, family traditions and good nutrition. Use the ideas, menus and take-home messages in this kit to plan a schoolwide campaign. Packet, 6 pages

26. Oregon Dairy Council - Resources - Calcium And Dairy Foods helps consumers sort through information about milk and dairy foods, calcium, food Thisis a great resource for school food service, teachers and parents. http://www.oregondairycouncil.org/resources/catalog_1.asp

Calcium and Dairy Foods Calcium Facts Bookmark Here's a quick and easy way to find the calcium content of foods and help you become a calcium-savvy label reader. Over 27 foods are listed along with the amount you need each day to keep your bones and body in great shape. Bookmark, 3" x 7" Price: Add to shopping cart The Lowdown On Lactose Intolerance: Making the Most of Milk If you, or someone you know, have questions about lactose intolerance, here's the resource for you. You don't need to give up your favorite foods ... use these tips on how to get enough calcium and manage lactose intolerance in your day to day life. Share this with someone you know who is challenged by lactose intolerance. Brochure Price: Add to shopping cart Take Heart With Lowfat Dairy Products Everyone loves dessert recipes, especially when they taste great and are heart-healthy. Try a new recipe for your next potluck or dinner party! Developed in cooperation with the American Heart Association, Oregon Affiliate. Brochure Price: FREE (up to 200) - Add to shopping cart Lactose Intolerance and Your Child Looking for straight answers on lactose intolerance? Look no further. This resource is perfect for parents who have questions about lactose intolerance. Provides tips on how children can eat a nutritious meal while away at school in the cafeteria.

27. Cheney Brothers - Food Service Distributor dairy specialty. From the farm to you Cheney Brothers carries a full line of freshdairy products from fresh eggs to 100’s of cheese varieties. Need cheese? http://cheneybrothers.com/dairy.shtm

CALL US TOLL FREE 1-800-432-1341 Beverages Disposables Italian Specialties Produce ... Seafood Quick Product Search search by product. Type in your keyword ... Description Brand Category Specialty From the farm to you Cheney Brothers carries a full line of fresh dairy products from fresh eggs to 100’s of cheese varieties. Milk? Cheney's got milk Contact Us: Phone: 1-800-432-1341 X 123 Fax: Email: Dairy Specialist Employment Access M.S.D.S. ... Contact Us

28. Dairy Products - Food & Beverage Market Research Reports » food Beverage » food » dairy Products. food Market Research Home.food and Beverage. food Industry. Beverage Market. food service Hospitality. http://www.foodinfonet.com/infoservice/browse.asp?categoryid=485&sort=d&page=10

29. Dairy Foods: People Elgin dairy foods Inc., Orland Park, Ill.Julie Maher appointed marketing associate. Pennsauken,NJCraig Parker, vp of school food service sales, received http://www.findarticles.com/cf_0/m3301/10_100/57605092/p1/article.jhtml

@import url(/css/us/style.css); @import url(/css/us/searchResult1.css); @import url(/css/us/articles.css); Advanced Search Home Help IN all publications this publication Business Automotive Business Computing Entertainment Health News Reference Sports YOU ARE HERE Articles Dairy Foods Oct, 1999 Content provided in partnership with Print friendly Tell a friend Find subscription deals People Dairy Foods Oct, 1999 Processors Anderson Erickson Dairy. Des Moines, IowaMiriam Erickson Brown promoted to exec. v.p., sales and marketing. An Anderson Erickson employee since 1985, Brown has previously held the posts of director of sales, distribution and marketing as well as gen. mgr. of the company's Kansas City div. Anderson Erickson also has promoted Warren Erickson to v.p-technology. Avonmore West Inc., Twin Falls, IdahoSean Walsh named dir. of whey operations. Dan Verhasselt appointed national sales mgr., Avonmore Waterford Ingredients div. ConAgra Inc., Omaha, Neb.Robert Baker appointed to the newly created position of v.p.- market strategy. Elgin Dairy Foods Inc., Orland Park, Ill.Julie Maher appointed marketing associate.

30. ConAgra Foods, Inc. food service suppliers offering shelfstable foods, seafood, and dairy products. Also makes agricultural products and food ingredients, and mills flour and corn. http://www.conagrafoods.com/index.jsp

31. Food And Dairy Safety - CRC Outline Of Michigan Health Programs DESCRIPTION There are three major parts of the food and dairy safety program foodproduct safety assurance; food service sanitation (restaurants and others http://www.crcmich.org/HCOutline/Regulation/ohcp-f7.html

HOME PAGE Citizens Research Council of Michigan Outline of State of Michigan Health Programs pdf version Introduction Keyword Search Appropriations Act Reference Table Health Program Revenues ... Regulation FOOD AND DAIRY SAFETY PROVIDER: State and Local CATEGORY: Regulation YEAR ESTABLISHED/ INITIATED: LEGISLATIVE AUTHORITY: M.C.L. 289.35-49, 1893 PA 211 289.1101-8111, 2000 PA 92 286.451-463, 1965 PA 188 333.12901-12922, 1978 PA 368, Part 29 DESCRIPTION: There are three major parts of the food and dairy safety program: food product safety assurance; food service sanitation (restaurants and others); and, dairy product safety assurance. Product safety assurance and regulatory authority is a responsibility of the state. Local health departments conduct food service sanitation inspections. FUNDING: Source Amount Description GF/GP GF/SP Fees and Collections Federal Food and Drug Administration and Agriculture ID Grant Department of Community Health FY 2001 APPROPRIATION TOTAL: ALLOCATION/ DISTRIBUTION: Department of Agriculture Appropriations Act. Local Health Department funds are distributed on the basis of a formula that takes into account the number of fixed, mobile, and temporary food establishments. ADMINISTRATION: Department of Agriculture, Food and Dairy Division

32. Industry Trade Associations And Professional Organizations dairyDeli-Bakery Association. International food Information Council Foundation(IFIC). International food Safety Council. International food service Executives http://peaches.nal.usda.gov/foodborne/fbindex/Organizations.asp

Accessibility Info Back Food Safety Links Industry Trade Associations and Professional Organizations below. 3-A Symbol Council American Association of Cereal Chemists American Association of Meat Processors American Council on Science and Health ... Canadian Meat Science Association (Canada) Chilled Food Association Codex Alimentarius Commission Conference for Food Protection Dietary Managers Association ... Institute of Food Science and Technology (U.K.) Institute of Food Technologists International Association for Food Protection International Association of Fish Inspectors International Dairy Foods Association ... World Food Safety Organization To view or print a PDF file, download and install the free Adobe Acrobat Reader If you are visually impaired, there are special tools from Adobe that will allow you to read these files. *The links above represent a diverse array of information that may be of interest to those in the food safety field. They are provided for informational purposes only and are intended to help users find information. They do not constitute an endorsement or an approval by the Foodborne Illness Education Information Center of any of the products, services or opinions of the corporation, organization or individual. Please contact the external site for answers to questions regarding its content. Please read this Food Safety Information Center Training Materials About Us HACCP Training Materials National Agricultural Library Food Safety Links Foodsafe Discussion Group ... Stories, Solutions, Strategies

33. Cargill: Products & Services: Food & Food Processing Chocolate Company provides the finest chocolates to baking, dairy and processing producedin the United States for food manufacturing, food service and retail http://www.cargill.com/prodserv/food.htm

Home Cargill Dry Corn Ingredients Duckworth Group Fermentation Solutions ... Popwise Popping Oil (pdf) Cargill Foodservice Cargill Juice Cargill Malt Cargill Salt ... Cargill Sweeteners Chocolate Wilbur Chocolate Peter's Chocolate Cocoa Processing Fennema Gerkens Excel Health and Food Technologies ... Supplier Diversity Cargill the processor Cargill's worldwide food industry businesses supply products used in food production. Cargill's Corn Wet Milling businesses produce and sell sweeteners, food and industrial starches, various starch derivatives and wheat proteins. It has plants in the U.S., Western Europe, Turkey, Poland, Russia and Brazil. In Western Europe Cargill's Corn Wet Milling business operates plants in Bergen op Zoom, the Netherlands, where both maize (corn) and wheat are used as raw materials, and Tilbury in the United Kingdom which is entirely maize based. European Union customers are served through local sales offices with products produced in these two locations. Customers are both food (confectionery, brewery, dairy, bakery, beverages, etc.) and non-food (pharmaceutical, fermentation and industrial) companies. Cargill also operates a further four wet milling plants in Europe: two in Turkey, Orhangasi and Pendik; one in Efremov, Russia, and one in Wroclaw, Poland.

34. DAIRY FOOD PRODUCTS MARKET RESEARCH - From BizCow.com Ontario s leading dairy cooperative. Features information about its varietyof consumer and food service dairy products, recipes, news and contests. http://www.bizcow.com/db/food_and_related_products~dairy.html

Tuesday, June 8 5:54AM Home Links About Contact ... Bread Machine Recipes Homemade bread never smelled this good. Dental Care Take care of your smile so it will last you a life time. Eating Disorder Treatment Learn how to help a friend in trouble. Low Fat Cooking Recipes Eating right is the easiest and best way to take care of Explore the BizCow.com directory for anything and everything business related. Top Food And Related Products Dairy Associations ... ACC Manufacturing Producers of bulk butter, cheese, dried and canned milk products for business consumers, wholesalers and retail outlets. Actimel A dairy-based probiotic supplement beverage. Product and nutrition information, health quiz, and animation illustrating product's journey through the human body. All American Specialty Restaurants, Inc. National retailer of premium hand-dipped ice cream, non-fat yogurt, juice smoothies and light menu items. Offers store locations and franchise opportunities. Almarai Dairy Products Middle East company whose activities includes dairy and arable farming, processing, marketing, sale and distribution of wide range fresh dairy products. Amalgamated Dairies Limited Manufactures milk, cream, butter, cheese, spring water, ice cream and other dairy products for Canadian and export markets. Company profile, product and contact information.

35. King Island Dairy | Corporate All products sold under the King Island dairy label are produced at the a directto store distribution network servicing the food service market, including http://www.kidairy.com.au/corporate.asp

The King Island Group The King Island Group is owned by National Foods Limited, one of Australia's largest food companies with core activities in fresh dairy foods and milk. National Foods is Australia's only publicly listed dairy company with an annual turnover in excess of A$1.0 billion. National Foods acquired the King Island Group along with its premium cheese brands of King Island Dairy, South Cape, Clover Creek, Tilba and Timboon and other gourmet foods brand of Superior Gold in February 2002. The King Island Group is a leading manufacturer, marketer and distributor of specialty cheese products to the Australian market. We also distribute a complementary range of specialty gourmet foods. Our major brand is the King Island Dairy brand which has the enviable reputation of being Australia's premier cheese brand. King Island Dairy products are widely recognised as the benchmark for specialty cheese in the Australian market and are also well known on the international market.

36. ACC Milk Supply chain managed by ACC Milk. Distributors of a comprehensive range of British milk and dairy products, delivered nationwide to the grocery and food service sectors. http://www.dairygatedirect.co.uk

This domain name has been reserved by ACC Milk for more information about ACC Milk visit our website at www.accmilk.co.uk to find out about our doorstep deliveries visit our website at www.freshcoopmilk.co.uk to learn more about our new and exciting Welsh range visit our website at www.cadog.co.uk

37. King Island Dairy - Corporate All products sold under the King Island dairy label are produced at the Butterfieldsalso employs a food service team which is predominantly made up of people http://www.kidairy.com.au/corporate/corporate.htm

The King Island Company Ltd The King Island Company is owned by National Foods Limited, one of Australia's largest food company's with core activities in fresh dairy foods and milk. National Foods is Australia's only publicly listed dairy company with an annual turnover in excess of A$1.0billion. National Foods acquired the King Island Company along with its premium cheese brands of King Island Dairy, South Cape, Clover Creek, Tilba and Timboon and other gourmet foods brands of Superior Gold and Jean Pierre Pate in February 2002. Our Company is the leading manufacturer, marketer and distributor of specialty cheese products to the Australian market. We also distribute a complementary range of specialty gourmet foods. Our major brand is the King Island Dairy brand which has the enviable reputation of being Australia's premier cheese brand. King Island Dairy products are widely recognised as the benchmark for specialty cheese in the Australian market and are also well known on the international market. The company employs approximately 300 people through the following entities: - King Island Dairy Pty Ltd - Butterfields Specialty Foods Pty Ltd - ABC Cheese Company Pty Ltd - Timboon Farmhouse Cheese Pty Ltd - Jean Pierre Gourmet Pty Ltd - Swissfield Pty Ltd King Island Dairy Pty Ltd

38. Organic Valley Farms - Organic Milk, Dairy, Natural Foods Organic hamburger patties produced by area farmers have replaced traditional quarterpoundersin University Housing food service cafeterias this year in http://www.organicvalley.coop/mediacenter/organics_newsdetail.php?id=186

39. Organic Valley Farms - Organic Milk, Dairy, Natural Foods organic valley family of farms home page, Organic Valley food service.Contact Derek Lee food service Sales Manager 608257-2120. Organic http://www.organicvalley.coop/food_service/

Organic Valley Food Service Contact Derek Lee Food Service Sales Manager Organic Valley Family of Farms produces the highest quality 100% certified organic food ingredients for food service. We sell only the freshest 100% certified organic milk, cheese, cream, butter, eggs, vegetables and meat to the food service industry. Ask us about milk for schools!

40. M.S.U.'s The Dairy Plant Products are offered for sale to the public and to other MSU food service outletsthrough the dairy Store. Our cheeses are also sold via mail order. http://www.msu.edu/user/dairysto/DAIRY PLANT.htm

DAIRY PLANT Tour The Mission Order Form Dairy Processing Plant Take the tour! Click on the thumbnails below in order to get the full story behind how we make our wonderful ice cream and award-winning cheese The Dairy Processing Plant Tour The Dairy Plant is equipped to process a variety of natural cheeses, c ul tured dairy pr oducts and ice cream in a state-of -the-art processing sys tem. Products are offered for sale to the public and t o other M.S.U. food service o utlets thr ough the Dairy Store . Our cheeses a re also sold via mail or der. Become a stu dent o f t he Food and Science Department and join our fa mily! M.S.U. Dairy Foods Complex By John A. Partridge , Associate Professor and Dairy Foods Complex Facility Coordinator. The Mission Instruction The undergraduate and graduate programs of Food Science and Human Nutrition in the College of Agriculture and Natural Resources serve those students wishing to pursue careers in the dairy/food processing industries. To adequately prepare students for their careers, access to the latest technology and equipment, appropriate to the dairy/food industry, is essential. Res earch: New technologies of processing along the issues of food safety and diet/health present a formidable challenge to strengthening the research program in dairy processing. The presence of a facility housing modern analytical and pilot laboratories enhances the ability of the scientists at MSU to address these important issues.

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