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         Biotechnology Livestock:     more books (37)
  1. Biotechnology's Role in the Genetic Improvement of Farm Animals: Invited Papers Presented at a Symposium Held May 14-17, 1995, at the Beltsville Agricultural ... Symposia in Agricultural Research)
  2. Getting around maternal defenses: new ways to bypass antibodies that hinder vaccination of young livestock.: An article from: Agricultural Research by Luis Pons, 2006-11-01
  3. Applied Animal Reproduction by H. Joe Bearden, John W. Fuquay, 1991-09
  4. GM through the back door: An article from: The Ecologist by Nick Atkinson, Mark Lynas, 2000-04-30
  5. Smoking out worms.: An article from: Agricultural Research by Don Comis, 2005-09-01
  6. Goin' ballistic against brucellosis: shooting for a better way to vaccinate.: An article from: Agricultural Research by Luis Pons, 2006-06-01
  7. Animal Genetic Engineering: Of Pigs, Oncomice and Men
  8. Keygene and PIC align to accelerate genetic improvement.(Keygene N.V.and PIC hope to improve hog genetics)(Brief Article): An article from: BIOTECH Patent News
  9. Farm Animal Metabolism and Nutrition: Critical Reviews
  10. Redesigning Animal Agriculture: The Challenge of the 21st Century
  11. Postharvest food safety innovations improve beef safety.(From Farm to Fork): An article from: Agricultural Research by Laura McGinnis, 2006-10-01
  12. Filling the Southern Plains forage gap.(New Grasses May Solve Feeding Dilemma): An article from: Agricultural Research by Luis Pons, 2005-12-01
  13. Nutritious treat for cattle and wildlife forage kochia!: An article from: Agricultural Research by Marcia Wood, 2006-01-01
  14. Applications of Gene-Based Technologies for Improving Animal Production and Health in Developing Countries

21. Biotechnology Techniques In Livestock Genetics
Purpose To provide academic and professional experiences in biotechnologytechniques in livestock genetics. Emphasis will be placed
http://intlag.tamu.edu/gahlawat.htm

22. Biotechnology Links
University. http//www.gov.on.ca/OMAFRA/english/livestock/biotechnology/feeds/references.html. Top of Page . Lists of biotechnology Links.
http://www.gov.on.ca/OMAFRA/english/external_links/biolink.htm
Biotechnology Links Category:
General

Agriculture

Food

Research
Commodity:
Alt. Livestock

Beef

Crops

Dairy
...
Veal

Discipline: Business Dev. Engineering Environment Land Use ... Livestock Mortality Biotechnology Proceeding beyond this point constitutes an acknowledgement that the user has read the contents on the and agrees to the terms and conditions set therein. Table of Contents: Information Links If you would like to nominate a site for inclusion on this page, send e-mail to: betty.summerhayes@omaf.gov.on.ca Information Links Advisory Committee Canadian Biotechnology Advisory Committee This is an expert, arm's length advisory body appointed to advise the federal government on policy issues related to biotechnology. This site contains a number of reports addressing food and agricultural biotechnology issues. http://www.cbac-cccb.ca/english/index.aro

23. Livestock, Poultry & Dairy
Comprehensive Approach; Pumping Water from Remote Locations for LivestockWatering; The Regulation of biotechnology; The Science of
http://www.ext.vt.edu/cgi-bin/WebObjects/Docs.woa/wa/getcat?cat=ir-lpd

24. Biotechnology For Livestock Production
biotechnology FOR livestock PRODUCTION. 200009-01. biotechnology offersnew benefits to small-scale livestock producers in the region.
http://www.fftc.agnet.org/library/article/nc129b.html
Back To Abstract Home Database
BIOTECHNOLOGY FOR LIVESTOCK PRODUCTION
Biotechnology offers new benefits to small-scale livestock producers in the region. One of the most important is improved, low-cost vaccines. Another use is the development of new products, including livestock feeds, or food and medicines made from animal products. A recent FFTC regional survey drew up an inventory of useful products and technologies.
LIVESTOCK BREEDING
Top of Document Classical livestock breeding has been very successful. However, it is a slow process. Several decades may be needed to breed a livestock population with improved genetic traits. Biotechnology makes it easier to produce animals with superior genetic traits, and to multiply these animals rapidly. An important advance is embryo transfer, in which embryos produced by superior breeding females are removed for gestation by other animals. These superior females may produce more eggs than normal, as the result of hormone injections (superovulation). Not only embryos, but also unfertilized eggs (oocytes) can be removed from superior dams. Artifical insemination is then used to produce multiple embryos which are transplanted into unrelated females for gestation. Other advances in the use of biotechnology in livestock production include the production of clones (genetically identical offspring); improved freezing techniques for semen, oocytes and embryos; and genetic evaluation of the sperm used for artificial insemination. In poultry production, it is now possible to fertilize chick embryos and culture them inside an artifical egg until they are ready to hatch. This allows genetic manipulation at an early stage, before egg formation.

25. Newsletter 129. Biotechnology In Livestock Production; Participatory Irrigation
FFTC training course in biotechnology. Preparing to implant embryobuffalo into dam. Download the PDF of this document nl129.pdf
http://www.fftc.agnet.org/library/volume/nl129.html
Home Database
NEWSLETTER 129
Table of Contents

FFTC training course in biotechnology. Preparing to implant embryo buffalo into dam Download the PDF of this document nl129.pdf [File size: 636 kb]
Help with PDF files
E-mail: fftc@agnet.org 5F.14 Wenchow St., Taipei 10616 Taiwan R.O.C. Tel: (886 2) 2362 6239 Fax: (886 2) 2362 0478

26. Science, Agriculture, Animals, Mammals: Breeding And Biotechnology
biotechnology in Animal Production Information about embryo transfer, genome and EmbryoTransfer Home Page - livestock embryo transfer process described in
http://www.combose.com/Science/Agriculture/Animals/Mammals/Breeding_and_Biotechn
Top Science Agriculture Animals ...
Related links of interest:
  • Science:Biology:Genetics:Eukaryotic:Animal Science:Biology:Biotechnology AB Technology - This company does research into embryo sexing and splitting. Training courses are offered and embryo transfer equipment is sold. AgBiotechNet - This site contains news, reviews, abstracts, reports, jobs, conferences and links on agricultural biotechnology, including animals. Alcorn Angus - 56 years of experience producing high quality Angus breeding stock. Located in northwest Nebraska and always happy to visit! Animal Genetics - Journal of the International Society for Animal Genetics. Research on immunogenetics, biochemical genetics and molecular genetics of economically important and domestic animals. - Describes services in breeding, and biotechnology in laboratory animals. Offers equipment and products for laboratory testing on animals, and for the care of these animals. United Kingdom. Biotechnology Information Resource - Offering issues, views and links relating to agriculture biotechnology research, sponsored by the USDA. Biotechnology in Animal Production - Information about embryo transfer, genome and gene conservation and related subjects.

27. ERS/USDA Key Topics - Biotechnology
This topic includes research on biotechnology in crops and livestock production,including adoption, economic and environmental impacts, marketing, labeling
http://www.ers.usda.gov/topics/view.asp?T=101000

28. Biotechnology For Livestock Production|KLUWER Academic Publishers
Books » biotechnology for livestock Production. biotechnology for livestockProduction. Add to cart. Kluwer Academic/Plenum Publishers
http://www.wkap.nl/prod/b/0-306-43206-4
Title Authors Affiliation ISBN ISSN advanced search search tips Books Biotechnology for Livestock Production
Biotechnology for Livestock Production
Add to cart

Kluwer Academic/Plenum Publishers
Hardbound, ISBN 0-306-43206-4
May 1989, 442 pp.
EUR 222.00 / USD 244.00 / GBP 153.00
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29. Biotechnology In The Year 2000 And Beyond
Crops to supply feed for livestock produced through modern methods of biotechnologyare emerging from research and development to the marketplace.
http://www.fass.org/biofeeds2.html
BARBARA P. GLENN, Ph. D. EXECUTIVE VICE PRESIDENT – SCIENTIFIC LIAISON FEDERATION of ANIMAL SCIENCE SOCIETIES On Behalf of the Federation of Animal Science Societies BEFORE THE FDA PUBLIC MEETING ON “BIOTECHNOLOGY IN THE YEAR 2000 AND BEYOND”
Docket No. 99N-4282
CHICAGO, ILLINOIS
November 18, 1999
Commissioner Henney, and members of the Food and Drug Administration Listening Panel, thank you for giving the Federation of Animal Science Societies the opportunity to provide comments today on the scientific and safety issues of livestock feeds derived from plants developed using biotechnology techniques. I am Dr. Barbara Glenn, Executive Vice President – Scientific Liaison, Federation of Animal Science Societies. I have conducted research in the area of protein and energy metabolism by dairy and beef cattle for production of milk and meat. I am an expert in the use of numerous feeds by cattle including digestion and absorption of nutrients for milk production and growth. The Federation of Animal Science Societies (FASS) is a professional organization made up of approximately 10,000 scientists in academia, government and industry which exists to serve society through the improvement of all aspects of food animal production. FASS represents the combined membership of the American Dairy Science Association, the American Society of Animal Science, and the Poultry Science Association.

30. Livestocks
Modern biotechnology Uses Genetic engineering, a modern form of biotechnology, createsa cloning and recombinant DNA, the genetic makeup of livestock can be
http://www3.iptv.org/exploremore/ge/uses/use4_livestock.cfm
Food
Traditional
Crops

Livestock
Medicine
DNA
Gene Therapy

Pharming

Industry
... Environment Food- Livestock Bigger, Better, Better for you? Should the age-old practice of cross-breeding be put out to pasture? Explore more about ways genetic engineering can be used to make the most of livestock. Traditional Biotechnology Uses
Breeding for the best of the best has always been the goal for farmers. The best milk producers, the porkiest pigs, the meatiest cows. Farmers rely on cross-breeding to achieve those goals. Cross-breeding is a way to bring together, and pass along, the most desirable genes and traits. It's a mainstay technique of traditional biotechnology. Modern Biotechnology Uses
Genetic engineering, a modern form of biotechnology, creates a whole new way to ensure the best genes are "passed" along. Through techniques like cloning and recombinant DNA , the genetic makeup of livestock can be copied or even changed.

31. USAID - Biotechnology
The science of biotechnology is helping to guide more precise crop and livestockbreeding efforts, to diagnose crops and livestock diseases, to develop more
http://www.usaid.gov/our_work/agriculture/biotechnology/
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Home
Our Work Agriculture
Biotechnology
These collaborative programs engage the expertise of U.S. and developing country universities, the private sector, non-governmental organizations, the Consultative Group on International Agricultural Research (CGIAR), and other international institutions. The goals of the programs include:
  • develop technologies targeted to small farmers in developing countries, build scientific capacity through short and long term training, enable public research systems to address regulatory and intellectual property rights issues as they move research forward, develop and strengthen the systems to regulate the safety of biotechnology

32. Ag-West Biotech Inc. Feed Biotechnology The Science Of Animal
Home. Feed biotechnology The Science of Animal Nutrition. Feeding livestock Is AScience. biotechnology has a significant role in enhancing livestock nutrition.
http://www.agwest.sk.ca/event_other_feed.shtml

33. Ag-West Biotech Inc. SABIC Biotechnology Information
Benefits of biotechnology for livestock improvement The principles of biotechnologycan also be applied to enhance livestock health and productivity.
http://www.agwest.sk.ca/sabic_food.shtml

34. Ratcliffe Hicks: Dairy/Livestock
The Dairy/livestock program provides students with a challenging and well The newAgricultural biotechnology building offers opportunities for faculty and
http://www.canr.uconn.edu/rh/dairy.htm
Animal Science majors in the Ratcliffe Hicks School of Agriculture (RHSA) receive both theoretical and hands-on education in the management of livestock, dairy cattle, poultry and horses. Students interested in dairy or livestock production concentrate on the influence of genetics, physiology, nutrition, and health on the economic production of animals. Courses are designed to maintain a balance between theoretical and practical aspects of animal production. Species studied include dairy cattle, beef cattle, sheep, swine, poultry and horses. The Associate of Applied Science degree program allows students to select from a variety of animal science and related courses. Formal and informal learning settings offer students the opportunity to design a unique educational experience, with exposure to all aspects of the industry. Students work directly with animals on campus, and may also choose to pursue off-campus work experience or internship opportunities in production or related enterprises. The Dairy/Livestock program in the Ratcliffe Hicks school is offered by the Department of Animal Science . The department undertakes comprehensive teaching, research and outreach activities.

35. Livestock Production More Efficient With Biotech, Asserts Expert
By Terry D. Etherton Distinguished Professor of Animal Nutrition, The PennsylvaniaState University livestock feed derived from biotechnology has been shown to
http://japan.usembassy.gov/e/p/tp-20030904a8.html
United States Embassy
Tokyo, Japan Welcome to the U.S. Embassy in Tokyo. This site contains information on U.S. policy,
public affairs, visas and consular services. Consulates Osaka Nagoya Fukuoka Sapporo ... Naha American Centers Tokyo Kansai Nagoya Fukuoka ... Sapporo Livestock Production More Efficient With Biotech, Asserts Expert
Biotech produces healthier animals, reduced waste, he says
By Terry D. Etherton
Distinguished Professor of Animal Nutrition, The Pennsylvania State University
Livestock feed derived from biotechnology has been shown to increase production efficiency, decrease animal waste and lower the toxins that can cause sickness in animals, asserts Terry Etherton, distinguished professor at The Pennsylvania State University. Genetically modified feed also can improve water and soil quality by reducing levels of phosphorous and nitrogen in animal waste.
INTRODUCTION
Over the past 20 years, biotechnology has lead to the development of new processes and products that have benefited agriculture and society. Between 1996 and 2002 there was a 35-fold increase in acreage planted globally with genetically modified (GM) crops, from 1.7 to 58.1 million hectares, and more than a quarter of GM crops are grown in developing countries. While there has been considerable discussion about the benefits of GM crops in the grains and fruits humans consume, less public debate has been forthcoming about GM crops' profound effects on improving the health of livestock grown for meat products and on reducing some of the environmental costs of livestock wastes.

36. Biotechnology Institute Question Of The Month
Cloned livestock. Would you like to know more about the issues surroundingthe possible use of cloned animals for food? A special
http://www.biotechinstitute.org/qotm_5.html

37. What Is The Biotechnology Sector All About?
Common applications of biotechnology Agriculture and livestock biotechnologyis used in crops and livestock to yield more food and to resist diseases.
http://www.investorlearning.ca/il/en_ca/FAQ/FAQQ20012910en-ca.html
Home About Us Contact Us Site Map ... Partnerships Looking for a professional career in financial services? Click on logo for self study courses.
What is the biotechnology sector all about?
Despite the hot topic of biotechnology and its repercussions in our life, it is not a new science. Over 2,000 years ago, Egyptians used early-stage biotechnology to produce pest- resistant and weather-hardy crops. More recently, life-enhancing insulin was discovered through biotechnology. Common applications of biotechnology: Agriculture and livestock : Biotechnology is used in crops and livestock to yield more food and to resist diseases. Disease application : Biotechnology research is making substantial advancements in the areas of diabetes, kidney disease, and cancer treatments, to name just a few. Wine and beer making : The fermenting process used in wine and beer making is a rudimentary form of biotechnology. Environmental : Biotechnology is used in treating toxic waste and environmental disasters. DNA and forensic science : Biotechnology is used to track down criminals, and identify victims of crime.

38. Agricultural Production Applications
Borrowing biotechnology techniques used by livestock breeders, veterinarians at theOmaha zoo used hormonal injections, artificial insemination, embryo culture
http://www.bio.org/er/agriculture.asp

39. BIO Time Line
8000 BC Humans domesticate crops and livestock. Potatoes first cultivated for food.4000 — 2000 BC biotechnology first used to leaven bread and ferment beer
http://www.bio.org/er/timeline.asp

40. Livestock Production More Efficient With Biotech, Asserts Expert, 9/3/2003
livestock feed derived from biotechnology has been shown to increase production efficiency,decrease animal waste and lower the toxins that can cause sickness
http://hongkong.usconsulate.gov/usinfo/biotech/2003/090303.htm
03 September 2003
Livestock Production More Efficient With Biotech, Asserts Expert
Biotech produces healthier animals, reduced waste, he says (The following article appears in the September 2003 issue of the State Department's electronic journal, Economic Perspectives. The issue is titled: Agricultural Biotechnology. The entire journal can be viewed at: http://usinfo.state.gov/journals/journals.htm (begin byliner) IMPROVING ANIMAL AGRICULTURE THROUGH BIOTECHNOLOGY By Terry D. Etherton, Distinguished Professor of Animal Nutrition, The Pennsylvania State University Livestock feed derived from biotechnology has been shown to increase production efficiency, decrease animal waste and lower the toxins that can cause sickness in animals, asserts Terry Etherton, distinguished professor at The Pennsylvania State University. Genetically modified feed also can improve water and soil quality by reducing levels of phosphorous and nitrogen in animal waste. INTRODUCTION Over the past 20 years, biotechnology has lead to the development of new processes and products that have benefited agriculture and society. Between 1996 and 2002 there was a 35-fold increase in acreage planted globally with genetically modified (GM) crops, from 1.7 to 58.1 million hectares, and more than a quarter of GM crops are grown in developing countries. While there has been considerable discussion about the benefits of GM crops in the grains and fruits humans consume, less public debate has been forthcoming about GM crops' profound effects on improving the health of livestock grown for meat products and on reducing some of the environmental costs of livestock wastes.

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