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Hay Will:     more books (100)

Rededicating America: Life And Recent Speeches Of Warren G. Harding by Frederick E. Schortemeier, 2010-09-10 See & Hear by Will H Hays, 1929 PRODUCTION CODE ADMINISTRATION (HAYS OFFICE): An entry from Macmillan Reference USA's <i>Encyclopedia of the Great Depression</i> by DANIEL J. LEAB, 2004 Poems and songs, by Will. S Hays, 1895 Court Welfare Action: Practice and Theory by Adrian L. James, Will Hay, 1993-09-01 The Film That Was Lost by HAYS (Will H.) et al, 1942-01-01 "A very unusual practise [sic]": miscegenation and the film industry in the Hays era.(movie morals code and portrayals of mixed race relations): An article ... West Virginia University Philological Papers by Elaine Walls Reed, 2003-09-22 HAYS, WILLIAM HARRISON: An entry from Thomson Gale's <i>West's Encyclopedia of American Law</i> Motion pictures;: An outline of the history and achievements of the screen from its earliest beginnings to the present day by Will H Hays, 1929 Rededicating America: Life and Speeches of Warren G. Harding by Frederick E.; Hays, Will H. Schortemeier, 1920 Take Me Back Home! Song and Chorus. by Will S. (words & music) Hays, 1866 Achievement - How it is Won by Will H. Hays, 1926 Rededicating America: Life And Recent Speeches Of Warren G. Harding by Frederick E. Schortemeier, 2010-09-10 Valuable Secrets Concerning Arts And Trades: Or Approved Directions, From The Best Artists (1775) by Will Hay Publisher, 2010-09-10

lists with details

41. Catalogue
    hay will. £160. (18881949) album page signed With all good wishes, Will Hay matted with an 8x10 potograph in a 12x16 mount. Copyright 2000 Autographs Ink.  
    http://www.autographs-ink.com/Catalogue/Catalogue/catalogue_55.html

42. HLS : 'The Crucible' To Open Tonight
    Professor Bruce hay will direct a cast of Harvard students in a version of the play that will incorporate a scene not often used in previous productions.  
    http://www.law.harvard.edu/news/2004/04/20_crucible.php
    
    Extractions: @import url(/incl/templates/www.03/screen.css); Harvard Law School Jump to navigation HLS home news Post Date: April 20, 2004 Professor Bruce Hay Starting tonight, April 20, Harvard Law School will kick off five productions of The Crucible, Arthur Miller’s provocative 1953 play about the Salem witch trials. Professor Bruce Hay will direct a cast of Harvard students in a version of the play that will incorporate a scene not often used in previous productions. Tonight's opening performance will begin at 7:30 p.m. in the Ames Courtroom. Tickets, which are $8 for the public and $5 for students, can be purchased from the Harvard Box Office (617-496-2222) or online at www.fas.harvard.edu/~tickets . Additional performances will be Wednesday at 7:30 p.m., Friday at 7:30 p.m., and Saturday at 2 p.m. and 7:30 p.m. “The novelty of this production is to treat the play as a parable of racial segregation, in contrast to conventional view of the play as a commentary on the McCarthy period,” said Hay. “It is a fitting commemoration of the 50th anniversary of the Supreme Court’s 1954 ruling in Brown v. Board of Education.” Hay notes that the idea only occurred to him after the cast had been chosen and rehearsals had begun. “My main regret is that the cast itself is not more racially diverse,” he says. “Even so, I think we can effectively bring out the theme by letting the play speak for itself.” In one scene in the play, included by Miller in the original script of The Crucible but later relegated to an “appendix” and rarely performed, the instigator of the trials vows to make the world “white once more.” Hay believes this language, along with many passages in the remainder of the script that equate “white” with good and “black” with evil, support the application of The Crucible to the theme of racial segregation.

43. Silage Inoculants Organic Hay Forage Corn Preservatives
    baling will reduce nutrient quality of baled hay. With lower feed value, the baled hay will be of considerably less economic value.  
    http://www.cam.org/~biology/haysil.html
    
    Extractions: Welcome New Products Contact Us Our Policies Home Hay Silage and Forage Additives Inoculants and Preservatives S ilak H ay F orage S ilage P reservative Advantages: Silak Liquid Concentrate is a stable lactobacillus acidophilus, lactis, liquid fermentation extract for use on hay, silage and forage, based on organic food grade ingredients of natural sources. Requires no refrigeration or special handling Concentrated liquid solution for easy mixing with warm water Safe and Easy to Use when compared to bacterial and corrosive organic acid formulations. Silak Liquid Concentrate Works with high humidity corn hay silage saving you money in drying costs and transportation. Silak Liquid Concentrate is very appealing to animals and may also be used as a feed flavoring agent for tastles poor quality ensilage, hay, forage, silage grains and feeds. Silak Liquid Concentrate is one of the most economical and most effective methods to preserve your hay and silage.

44. News > 2002 > Head Of The Group Of Eight Calls For Funding Boost For Research Un
    In his National Press Club address Professor hay will examine the international credentials of Australia’s leading research universities, identify major  
    http://www.go8.edu.au/news/2002/0917.htm
    
    Extractions: Latest News Home About Go8 News Policy News and Media Archives - Year 2003 - Year 2002 - Year 2000/2001 17 September 2002 Professor Hay’s National Press Club address tomorrow (Wednesday 18 September) will provoke thoughtful Australians to consider the critical role played by research-led universities as our nation carves a niche position in the global knowledge economy. Professor Hay is the Chair of the Group of Eight, Australia’s leading research universities, which provide the foundation for much of the innovative product and service development that enhances our quality of life and produces economic dividends for the nation. The Group of Eight universities are committed to excellence in teaching, scholarship and research but current policy and funding arrangements will not enable our best and brightest students and researchers to remain internationally competitive. In his National Press Club address Professor Hay will examine the international credentials of Australia’s leading research universities, identify major barriers to growth and development of Australian research universities and provide some clear recommendations for immediate policy reform. In particular Professor Hay will argue against current research funding models that see research dollars being distributed on the basis of student enrolments rather than research excellence.

45. Equity Cooperative Livestock Sales Association
    Some hay will be sold by NIR tests conducted on the sale day. Test hay will be sold on weight basis unless otherwise determined. A  
    http://www.equitycoop.com/sales_schedules/hay_operate.asp
    
    Extractions: How Hay Auctions Operate All hay must be at the auction site no later than one and one-half hours prior to sale start time. Hay arriving later may not be listed on the sale order. It may be sold after the sale is complete. Consigners are urged to list hay in advance of sale with market manager. Some hay will be sold by N.I.R. tests conducted on the sale day. Test information will be posted on each lot. Hay will be sold on weight basis unless otherwise determined. A weight ticket from a certified scale must accompany loads All hay lots must be loaded properly for easy access for core sampling. The auctions reserve the right to reject loads improperly loaded or the lot will be sold subject to buyer approval. Consigners are responsible for quality and conditions of hay. Any consigner found to be deliberately misrepresenting or altering their product shall be barred from further participation in sales. Consult market manager for delivery terms. Minimum sale lot: 40 regular square bales or five large round bales. The commission rate of 6 percent (or minimum of $6 per load) for both hay and straw and $12 per lot test fee are payable to the sales agency. The bid-in charge is 3 percent.

46. Mattawa Gets New Library Built Of Hay
    Workers used hay bales and postand-beam construction under the direction of Cashmere-based IronStraw Group. The hay will be covered with wire mesh and stucco.  
    http://www.tri-cityherald.com/news/2002/0224/story4.html
    
    Extractions: Herald Basin bureau MATTAWA Mention the name Neruda, and Aurora Hebdon's eyes light up like street lamps. That would be Pablo Neruda, the famous Latin American poet, one of Hebdon's favorite writers. Hebdon loves to read, but stocking up on reading materials means a trip to the Royal City library. Sometimes Hebdon's husband, Keith, who works in Royal City, is charged with stopping off at the library on his lunch break. And sometimes he calls her to see if she'd be interested in a particular book. Every so often he just picks up what he thinks will interest her. Soon Aurora Hebdon can pick up books in her own community. On Saturday, teams of volunteers helped build a 1,500-square-foot facility next to the city park. Workers used hay bales and post-and-beam construction under the direction of Cashmere-based IronStraw Group. The hay will be covered with wire mesh and stucco. Hebdon was especially glad to hear Mattawa's new library will stock Spanish periodicals and bilingual materials.

47. Illini HorseNet: Paper Display: Hay For The Surburban Pleasure...
    This type of hay will not worsen the bad air quality sometimes found in poorly ventilated horse barns due to excess ammonia or dust.  
    http://www.traill.uiuc.edu/horsenet/paperDisplay.cfm?Type=paper&ContentID=6045

48. UM Extension: Horse&Forage
    Adding some molasses or water with molasses to chopped hay will keep it clumped together to some extent, and it will also make it softer and more attractive.  
    http://www.extension.umn.edu/horse/components/hay.html
    
    Extractions: The physical characteristics of the hay available to the horse are very important, given they will determine to a large extent how much the horse will readily eat versus how much will be wasted. Soft lips and tongue of horses makes them prefer soft hay. Also, their lips are very mobile and allow them to pick through the hay and select which parts they want to eat. Some legume hays that could easily meet the nutrient requirements of a horse, may be too rough, and the horse will pick the leaves and waste the stems, or the horse will eat the leaves first and the stems later when it is forced to. This can cause digestive problems because of shifting the diet too much. Try to offer hay that is soft and that the horse finds attractive, or chop it so that the horse can not select which part to eat. Adding some molasses or water with molasses to chopped hay will keep it clumped together to some extent, and it will also make it softer and more attractive.

49. EVALUATING HAY FOR HORSES MYTHS AND REALITIES
    This amount of hay will not meet a horse s nutrient needs, but it will provide enough fiber to maintain the health of the gastrointestinal tract.  
    http://alfalfa.ucdavis.edu/subpages/1998Symposium/Evaluating Hay for Horses.htm
    
    Extractions: EVALUATING HAY FOR HORSES: MYTHS AND REALITIES Laurie Lawrence ABSTRACT Alfalfa hay can be an excellent feed source for many horses. Alfalfa is a good source of many nutrients including protein and calcium, and is a very palatable feed. The nutrient composition of alfalfa will vary with the maturity of the plant at the time of harvest and this will affect the suitability of the hay for feeding various classes of horses. Alfalfa hay cut in late maturity can be used for mature horses at maintenance or in light work and for mares in early pregnancy, while hay cut in early maturity is useful in rations for young horses and lactating mares. Early maturity alfalfa hay must be fed carefully to horses with low nutrient requirements (such as horses at maintenance) to prevent horses from overeating. As with any hay, alfalfa hay offered to horses must be free from dust and mold. INTRODUCTION SELECTING HAY FOR HORSES Recognition of differences in nutrient content of various hays allows us to match hay type to horse type. Alfalfa is typically much higher in protein and calcium than other hays used for horses and may also be higher in energy and total digestible nutrients. Table 1 illustrates the differences between alfalfa and several other hays commonly fed to horses. Because alfalfa is more nutrient dense, it is almost always a better value when the price per ton of various hays is similar. In addition, because alfalfa tends to be more palatable, horses will usually waste less, which also enhances its economic value.

50. Ag Answers: Hoosier Hay Floating To Oklahoma
    giving. This hay will make getting through the winter a little more bearable for the majority of those farmers receiving hay. On  
    http://www2.agriculture.purdue.edu/agcomm/aganswers/story.asp?storyID=1585

51. Will Hay
    WILL HAY. COMEDY ACTOR. A special National Film theatre Event Wednesday 22nd August 2001 at 6.20pm. Public Booking processed from July 20th.  
    http://www.btinternet.com/~homeport/wil.htm

52. HOW TO JUDGE HAY QUALITY VISUALLY
    Hay purchasers should be aware that in some hay leaves will be off the stems and loose in the bales. Sunbleached hay will have a light golden yellow color.  
    http://ag.udel.edu/extension/information/af/af-15.htm
    
    Extractions: HOW TO JUDGE HAY QUALITY VISUALLY Agronomy Facts Series: AF-15 Hay varies in quality more than any other harvested feed crop. Hay quality can vary widely, even when composed of one and the same species, when grown in the same vicinity, and when grown and cured under similar conditions. Hay producers differ widely in their expertise at hay making and in their commitment to producing a high-quality crop. Hay purchasers often find a wide range in hay quality among hay lots and sometimes even within a lot. Before bidding, purchasers must judge hay quality with some accuracy. Two principal methods can be used to determine forage quality. The first and, if done properly, best method is to probe the offered hay and have a sample chemically analyzed. Agronomy Facts AF-16 discusses hay sampling and hay grading based on chemical analyses. The second method and, if conscientiously done, a reasonably reliable method, involves a visual inspection of hay and a judgement based on certain forage physical characteristics. This can be done either at the hay-purchasing site and/or the feeding station. Hay is judged visually for relative feeding value and overall desirability as a feed. Hay purchasers should inspect the lot visually to determine if it is reasonably uniform. If the lot is not uniform, the purchaser should understand that quality may vary too much to reliably judge hay quality, either visually or chemically. For uniform lots where a chemical analysis is not available, the purchaser can judge hay quality visually. To do this, a number of bales should be selected at random, the bales opened, and a visual evaluation made using the Hay Evaluation Form (page 4).

53. Remediation Of Brine Spills With Hay
    Microbial action is important to all three mechanisms biodegradation of the hay will decrease the rate of the first and increase the rates of the other two  
    http://ipec.utulsa.edu/Ipec/16.d/Abstract.html
    
    Extractions: Research Category: Brine spill remediation Abstract: In this project we will quantify the extent of desalination caused by hay added to brine-contaminated sites. Two recent spill sites will be broken into plots that will receive tilling, tilling + hay, tilling + fertilizer, or tilling + hay + fertilizer. The results from the field sites will be compared to the results from microcosms receiving the same treatments. The microcosms will have controlled moisture, aeration, and nutrients to maximize the microbial activity. We will perform several analyses on the soils. We will monitor the concentrations of cations and anions in the soil to determine the desalination rate. We will perform permeation analyses to see if we are improving the permeability of the soil. We will determine the cation exchange capacity and the aggregate stability of the soil. In addition, we will monitor the total biomass and diversity of microorganisms with phospholipid fatty acid analysis to determine what microorganisms, if any, are responsible for the remediating effect of hay addition. In this project we hope to demonstrate the effectiveness of using hay to remediate a brine spill and determine the mechanism(s) of this remediation.

54. Making Hay Vs. Feeding Hay - Livestock - Ag News & Views
    In any case, most, if not all, of this hay will wind up in front of some class of livestock — so nutritive value must be considered at the time it is baled  
    http://www.noble.org/Ag/Livestock/MakingHay/
    
    Extractions: Evan Whitley I know what some of you are thinking right now: "This guy is crazy. 'Making' hay is 'feeding' hay, you just do it at different times of the year." Well, I may be crazy, but itÍs not because I contend that making hay is not always feeding hay. The mindsets behind these two actions are sometimes as different as night and day. Therefore, before making and feeding hay can be considered synonymous, there are a few considerations to keep in mind. Excessive moisture content (greater than 22 percent) at baling is usually only an issue when it results in significant hay spoilage or a barn fire. However, baling wet hay results in a significant reduction in nutrient value along with losses in dry matter production (Table 1), which are detrimental when feeding. A natural event, commonly referred to as "heating," occurs when growing forages are cut and continue to give off heat due to respiration. This particular heat is of little consequence except to provide proper growing conditions for bacteria, and will subside as the moisture content of the forage drops during the curing process. But, if hay is baled too wet, microbe populations flourish and exacerbate the heating process, resulting in hay that is lower in nutritive value and dry matter availability (Table 1). In extreme cases, it results in significant losses due to hay and/or barn fires.

55. Hay Harvest Permit News Release
    Any person, firm or corporation wanting to mow or bale hay will need to submit a permit application to the KDOT office in their area.  
    http://www.ksdot.org/offtransinfo/haynews.htm
    
    Extractions: News Contact: Kim Stich, (785) 296-3585 The Kansas Department of Transportation announced that permits will be issued to anyone wanting to harvest hay on Kansas highway right of way. Permit applications are available at any KDOT office and are good for one year or a specific haying season. Access to any right of way shall be determined by KDOT. Those with land adjacent to the right of way will be given permit priority from January 1 until March 31 of each year. After March 31, permits to harvest will be issued in the order in which they are received. Permits can be canceled at any time by either party and all operations shall be in accord with requirements and guidelines set by KDOT. Any person, firm or corporation wanting to mow or bale hay will need to submit a permit application to the KDOT office in their area. For additional information, contact the local

56. Ammoniation Of Hay
    Lower amounts will not completely ammoniate the hay. How to Ammoniate. When exposed to rain and weather, ammoniated hay will spoil very quickly.  
    http://pubs.caes.uga.edu/caespubs/pubcd/L402.htm
    
    Extractions: Extension Animal Scientists Many of the forages fed to beef cattle in the Southeast are traditionally low in crude protein and energy when harvested. Examples are low-quality grass hay, crop residues and endophyte-infected fescue hay. Cattle can use these forages, but performance may be limited by low digestibility and reduced consumption. These forages usually require supplemental protein and energy in order to feed a balanced ration. The large supply of these low-quality roughages has prompted research on chemically treating hay to improve quality. The most promising method is to treat the hay with anhydrous ammonia. Studies have shown that quality can be improved at a reasonable cost when anhydrous ammonia is properly applied to low-quality forage. Proper handling of anhydrous ammonia is extremely important. This chemical is very caustic and will cause injury when it comes in contact with skin. Please observe all safety rules when ammoniating hay. Scientists have conducted extensive research on the effects of ammonia treatment on a wide variety of forages. The forages that show the most promise are low-quality grass hay and straw from cereal grain and wheat. Consider using these listed below in your feeding program, since many are available to Georgia cattle producers.

57. Hay Supplies Expand, Prices Decline
    period. With stocks up in 33 states, it appears the supply of hay will be more than adequate to meet latewinter needs. Whether  
    http://hayandforage.com/mag/farming_hay_supplies_expand/
    
    Extractions: Back Issues May 1, 2004 March 1, 2004 February 1, 2004 January 1, 2004 November 1, 2003 September 1, 2003 August 1, 2003 May 1, 2003 March 1, 2003 February 1, 2003 January 1, 2003 November 1, 2002 September 1, 2002 August 1, 2002 May 1, 2002 March 1, 2002 February 1, 2002 January 1, 2002 September 1, 2001 August 1, 2001 May 1, 2001 March 1, 2001 February 1, 2001 January 1, 2001 September 1, 2000 August 1, 2000 May 1, 2000 March 1, 2000 February 1, 2000 January 1, 2000 August 1, 1999 February 1, 1999 January 1, 1999 August 1, 1998 March 1, 1998 February 1, 1998 January 1, 1998

58. NASD: Hay Fires: Prevention And Control
    Be aware that the moisture content of the hay will increase overnight when the air is humid, especially if there is dew or fog.  
    http://www.cdc.gov/nasd/docs/d000701-d000800/d000758/d000758.html
    
    Extractions: This manual was prepared to inform Tennessee farmers and firefighters about the causes, prevention and control of hay fires. The information contained herein is believed to be accurate and up-to-date. However, the University of Tennessee Agricultural Extension Service will not be responsible for accidents, injuries or any other losses resulting from the application of practices described in this publication. HAY FIRES: CAUSES, PREVENTION AND CONTROL Hay fires usually occur within six weeks of baling, but they may occur in hay several years old. Fire can occur in loose hay, small bales, large bales or in stacks. The fires can occur in hay stored inside as well as in hay stored outside. Regardless of when or where the fires occur, the most common cause is excessive moisture.

59. COUNTY EXTENSION OFFICES COORDINATING HAY DISTRIBUTION
    where there is a critical need. Additional hay will be made available to other counties after critical needs in this area are met.  
    http://www.aces.edu/drought/NewsRel/CNTYEXTHAYDIST.htm
    
    Extractions: COUNTY EXTENSION OFFICES COORDINATING HAY DISTRIBUTION The State Department of Agriculture and Industries is initiating a hay distribution program to help Alabama livestock producers in 19 counties impacted by the ongoing drought. The county offices of the Alabama Cooperative Extension System will be the primary coordinators for this effort. Farmers who have no available forage grass or stockpiled hay can apply for free hay at their county Extension office. Initial plans will provide hay free to producers, but if the drought continues or spreads to other areas of the state, the State Department of Agriculture and Industries may have to charge a fee for the hay. County Extension agents will work with their local crisis coordinating committees to provide the State Department of Agriculture and Industries with the amount of hay requested on a daily basis as well as manage the delivery sites and distribution. The first hay available will most likely be sent to the southeastern corner of the state where there is a critical need. Additional hay will be made available to other counties after critical needs in this area are met. To qualify for free hay in this initial effort, a farmer must have a total income of no more than $200,000 or must generate at least 50% of his income from agriculture, according to Charles Bishop, Commissioner of Agriculture.

60. Who Can It Be Now At The Regent?
    It s something they can connect with. . Colin hay will play at The Regent Theatre tomorrow at 8 pm Doors open at 730. Laura Glyda is the special guest.  
    http://www.townonline.com/arlington/arts_lifestyle/arts_lifestyle/aa_feaaacolinh
    
    Extractions: Former Men at Work frontman performing in town tomorrow So, just how many times has Colin Hay been asked what Vegemite is? "Too many!" is the swift reply from Hay, the former frontman of 1980s Australian hitmakers Men at Work. Some associations are hard to shake. While Hay has been a solo artist in the nearly 20 years since the band dissolved, Men at Work's ubiquitous 1983 hit "Down Under," with the unforgettable line "He just smiled and gave me a Vegemite sandwich" still resonates with fans today. The Men at Work association has been a blessing and a challenge for Hay, who has run the gamut from releasing his own albums to performing as a featured vocalist and lead guitarist in the 2003 edition of Ringo Starr and the All-Starr Band.

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