Istanbul Cuisine Turkish recipes from soups to sweets, and list of Istanbul restaurants. http://www.cimko.com.tr/About/Cuisine.htm
Soups Recipes At RusCuisine.com A great choice of soups in Russian cuisine is explained by the folk habit to have a soup meal at least once a day. There are 38 soups recipes found. 1, Kapusta. http://www.ruscuisine.com/cooking-recipes/index.php/Soups/
Extractions: A great choice of soups in Russian cuisine is explained by the folk habit to have a soup meal at least once a day. Schi, borsch, rassolnik, botvinia, ukha, okroshka, solianka and many others has been a peculiarity of Russia since ancient times. Soups can be made on meat, fish, mushroom, vegetables or milk stocks.
Extractions: Vegetarian Fatfree Passover Recipes Collected by Zahava Koren zkoren@ecs.umass.edu Ingredients: Crush up matzos (the crackers) in bowl and cover with water. Let soak 1/2 hour or so. Then "squish up" through fingers until it is kind of a dough. Dry saute the onions in nonstick large deep pot (or saute them in a greased large deep pot). Remove from heat when edges are brown and liquid has mostly evaporated. Stir in "squished" matzos, then the egg-likes, then the fresh parsley. Add matzo meal or water (or broth) to get to the right consistency. Ingredients: Stir the dry ingredients together. Stir egg whites, club soda, and parsley slightly with a fork and pour over the dry ingredients. Mix well and refrigerate at least one hour.
GMA Soup Recipes From WCHS-TV8 Appetizers Breakfast Beverages Breads Desserts Fish Low Fat Holidays Meat Pasta Poultry Quick Recipes Sandwiches Salads Side Dishes soups Vegetables, Click Here http://www.wchstv.com/gmarecipes/souindex.shtml
Jude's Kitchen Categorized recipes for breads, soups, savory pies, and desserts. http://www.judescottage.co.uk/judeskitchen.htm
The Accidental Hedonist V1.1 - Soups History of Beer (2) Saturday 01May; Porter (0). soups, soups. Acqua Cotta; Acqua Cotta(w/ Egg Beater substitute); Aïgo Boulido See Taste report here http://www.accidentalhedonist.com/staticpages/index.php?page=2004012721061541
Better Homes And Gardens Crockery Recipes Includes soups, sandwiches, beverages, and main dishes. http://www.bhg.com/bhg/recipe/search/searchResults.jhtml?start=1&searchType=
Extractions: Stir in the cabbage, the remaining 5 2/3 c. stock, the carrots, tomatoes, tomato paste, dill and water. Bring to a boil over moderate heat, adjust the heat so that the mixture simmers gently, cover, and cook for 35 minutes. Stir in the vinegar, sugar and salt, cover and simmer 5 minutes more. Makes eight ½ cup servings.
Low Fat Recipes - Cooking For Health Recipes for appetizers, soups, entrees, and desserts. Information on exercise, health news, a fitness shop, and books. http://lowfatlifestyle.com/recipefolder/recipeindex.htm
Extractions: Learn more about herbs, spices, peppers and flavorings in Flavor At Low Fat Lifestyle, we advocate healthy low-fat food that represents a way of life - not just diet food. For that reason, we make sure to include some fast and easy dishes that help with our hectic lifestyles. We have also included elegant, party fare for those occasions when you want something "very special". We hope you enjoy the collection. Some are also reduced sugar and low carb as well and most are adaptable to low sodium to fit your dietary needs.
TheSpiceStore.com-- We're Spicing Up The Net Gourmet all natural saltfree herbs and spices. Exotic variety of natural infused oils, Indian dinner mixes, soups and Masala Chai (spiced tea). http://www.thespicestore.com
Food Not Bombs Recipes soups Miso Soup. Makes 100 servings Need 20 qt. or 24 qt. sauce pot Prep time 40 minutes Cooking time 1 hour. 1/4 cup oil; 2 heads http://www.foodnotbombs.net/soups.html
Extractions: Heat your favorite oil in the bottom of soup pot. Saute diced garlic and spices for 30 seconds. Add water and any combination of optional ingredients. Bring to a boil. Remove from heat. Draw off 1-2 quarts of broth and, in a large mixing bowl, mix with miso paste (miso varies in strength so use about 2-3 tubs or pounds). When all the miso is smoothly mixed into the broth, return it to the vegetables, stir and serve. Note: Do not boil the miso; it kills the beneficial microorganisms. Yellow Pea Soup Makes: 100 servings
Nikibone.com - Gifts In A Jar Browse through several gifts in a jar including cakes, cookies, dry mixes, brownies and soups. http://www.nikibone.com/recipe/gifts_in_a_jar.html
Soup And Stew Recipes - The Recipe Link Campbell s Creative Recipe; Culinaria Culinary Assistant soups; Dinner Co-op Co-op Favorites soups Black Bean Chili, White (chicken) Chili, Fonds Blanc http://www.recipelink.com/rcpsoup.html
Extractions: Recipe Links A-Z Index Boards Clippings Home Page Search DAILYS: Food Columns Today's Swap Today's Menu TOPICS: Baking Barbecue Beginners Breadmaker Brunch Cakes Cards Chefs Chocolate Companies Cookbooks Copycat Crock Pot Databases Diabetic Diets Ethnic Gingerbread Ham Health Holidays Kid's Low Fat Magazines Meal Plans Mixes Net Search Newspapers Nutrient Data Parties Picnics Preserving Restaurants Software Schools Turkey TV Chefs MORE... Board Topics COOKING: Cooking Club Daily Swap Baking Copycat Dinner Ethnic Foodservice Frugal Heirloom Holidays Low Fat Lunch Make Ahead One or Two Outdoor Parties Preserving Quantity Vegetarian OTHER: Chat-Books Chat-Misc Collectibles Contests Gadgets Gardening Groceries Hobbies LIST ALL Shopping Kitchen Link Cookbooks Amazon Free Offers Click for Info Recipes @ recipelink.com Copycat and Restaurant Recipes - Soups Recipe Clippings - Soups The Joy of Soups and Stews (51 Recipes) Part 1 : Autumn Vegetable Soup, Butternut Squash and Apple Soup with Bacon, Apple-Squash Soup, Chicken Soup with Dumplings, Stroganoff, Italian Tomato Bisque, Irish Stew, Easy Seafood Stew, New Orleans-Style Chicken Stew, Very Onion Soup, Cajun Gumbo, Ground Beef Noodles In Sour Cream, Cabbage-Tomato Soup, of Cabbages and Cod, Cabbage Soup, Beef Barley Soup, Cookie's Easy Clam Chowder, Ox Tail Soup, Pacific Coast Clam Chowder, Vegetable Bisque with Seafood, Maryland Crab Soup, Cabbage Patch Stew, Cream of Broccoli Soup Part 2 Chinese Dumpling Soup, Meatball Minestrone, Turkey-Barley Soup, Dill Pickle Soup, Mushroom Zucchini Soup, Turkey-Barley Soup, Red Beans and Rice, 15 Bean Soup Mix and Soup, Chicken and Corn Chowder, Cauliflower and Roquefort Soup, Jarlsberg Cheese and Broccoli Soup, Broccoli and Cheese Soup, Chilled Cucumber Soup, Chilled Blueberry Soup, Hearty Chicken Rice Soup, Low Fat Clam Chowder, Asparagus and Crab Meat Soup - Mang Tay Nau Cua, Broccoli Soup, Chili Con Carne, Creamed Cabbage Soup, Cucumber and Yoghurt Soup, Cioppino, Cream of Squash Soup, Cream of Kohlrabi and Potato Soup, Pumpkin Stew, Seafood Bisque, Refrigerator Soup, Crab Stew
V-Collide Collision Detection A collision detection library for general polygon soups. Combines I_COLLIDE's sweep and prune algorithm with RAPID. Source available for noncommercial use. http://www.cs.unc.edu/~geom/V_COLLIDE/
Extractions: V-Collide is a collision detection library for large environments. It is designed to operate on large numbers of polygonal objects. It makes no assumptions about input structure and works on arbitrary models, also known as "polygon soups". V-Collide uses a three-stage collision detection architecture: The N-body routine uses coherence between successive time steps of a simulation to perform well in animations and moving simulations. The hierarchical Oriented Bounding Boxes (OBBs) and exact collision routines are taken from RAPID , a component of V-Collide which is also available as a stand-alone package. We maintain a list of differences between V-Collide and RAPID and V-Collide's predecessor software, I-COLLIDE . Click here to see a brief description of each of the systems, and for guidance on which may be best for your purposes.
Links4Recipes.Com: Soups_and_Stews Top soups and Stews Links4Recipes.Com soups and Stews Editor s Notes soups stews are economical, comforting and just plan delicious. http://www.ichef.tv/links4recipes/Soups_and_Stews/
Fruit From Washington - Recipes Apples and pears are versatile ingredients in dishes as distinct as salsas, stuffings, soups and souffles. http://www.fruitfromwashington.com/recipes/recipes.htm
Extractions: Recipe Quantity Converter The cookbooks on Grandma Barbara's mother's kitchen shelf included, The Art of Cooking and Serving ( Procter & Gamble, 1927). In a chapter titled "How to Plan Your Meals" addressed to the housewife of her day, author Sarah Field Splint encourages, "Don't you sometimes wonder what you have to show for the time and thought you spend on the family meals?" ( Continued Menu Planning for Holiday Dinners? We have collected celebration meal menus that will inspire any cook! Looking for ideas to get started when you're absolutely stuck as to what's for dinner? Here are some good ideas from our family to yours! Nouveau Cuisine and Old Fashioned Cooks Embrace All Varieties of Apples and Pears Apples and pears are versatile ingredients in dishes as distinct as salsas, stuffings, soups and soufflés. We suggest the following recipes for your enjoyment. Whether munched fresh or carefully prepared in one of countless dishes, Fruit From Washington apples and pears make a great addition to your diet. Remember to visit FruitFromWashington.com's shop to order mountain grown apples and pears
Comforting Quick "Cream" Soups Multiuse recipe that may be adjusted to your needs to make basic cream soups. http://www.vegweb.com/food/soup/cream-soups.shtml
Extractions: VegWeb Banner Exchange Login Register Recipe Directory Articles Recipe Directory Appetizers Beans and Legumes Beverages ... Print Add to: Recipe Box Grocery List Meal Planner From SALLY MARTINY MARTINY.SALLY@epamail.epa.gov Comforting Quick "Cream" Soups These are my favorite after-work-no-time-to-cook winter dinners. Add a salad and a slice of bread and I'm happy. This is usually enough for myself. It's very easy to multiply it for more people. The proportions I use are usually 1 part potato to one part other vegetable. You can raise the proportion of vegetable to potato; the potato merely adds creaminess and mellows the flavor. Place: Ingredients (use vegan versions): Directions: Bring to a boil, then simmer. Add ONE of the following combinations: Ingredients (use vegan versions): 2 peeled stalks of broccoli (or one cup of florets) chopped, a bit of dried onion, and a vegetable bouillon cube, OR 2 carrots, chopped, and 1/4 teaspoon of 1 cup of mushrooms and 1-3 tablespoons of your favorite vegan wine, OR
