HERSHEY'S Topics In Nutrition Class of 1989 and minnesota Heart health Program Study Family health Project (55),N=206 Grades 56 Mean Age=10.7 94 Families, PA, nutrition Education, Fitness http://www.hersheys.com/nutrition/interventions.html
Extractions: Ten of the studies reviewed in this section are school-based physical activity interventions (Tables 4 and 5); three are community-based interventions (Table 6). All of the studies quantitatively measured physical activity and included a control group. Readers are referred to Stone et al. (82) for a more complete review. The most common intervention site is the school because it provides easy access and the opportunity to reach many children, especially if resources are limited. Most of the school-based interventions reviewed here included both a physical activity and a nutrition component. The majority worked through physical education classes, which were altered to increase the amount of time spent being active and the intensity of the activity. Most of the interventions also modified school lunch programs to reduce energy, fat, and sodium content. The elementary school interventions generally succeeded in increasing activity in the modified physical education classes (25) (49) (71) (77) (Table 4). Some, but not all, also increased children's out-of-school physical activity. The Cardiovascular Health in Children (CHIC) study (36) found that self-reported total physical activity increased, but other studies (49) (71) found no change in out-of-school physical activity. Donnelly et al. (25) reported a decrease in out-of-school physical activity in fifth graders, although activity increased in physical education classes. Even when a family component was added to a school-based intervention, the Child and Adolescent Trial for Cardio-vascular Health (CATCH) program (49) found no increase in out-of-school physical activity, compared to the school-only intervention.
Area Of Study Food, Nutrition, And Wellness Studies Food Science health Education Community health healthcare Occupations gov http//www.nutrition.govClick Located in Northwest minnesota Workforce Investment http://www.iseek.org/sv/22030.jsp?id=251100
Area Of Study Health Aide Recordkeeping Food and nutrition health Education health health aides sometimes haveto use their Source minnesota Department of Education (MCIS) minnesota http://www.iseek.org/sv/22030.jsp?id=270306
WIC Works Sharing Center minnesota, minnesota WIC Program Electronic Documentation of nutrition Education .(22), Mississippi, Mississippi State Department of health WIC Program The http://www.nal.usda.gov/wicworks/Sharing_Center/statedevrqns.html
Extractions: Revitalizing Quality Nutrition Services in WIC Arizona, Mohave County WIC "WIC Internet Classes" California, California WIC Association and California WIC Branch "California WIC Renewal: 2000 Strategic Plan" California, Public Health Foundation Enterprises WIC Program "Perinatal Initiative Project: Your Family's Health" California, California State WIC Program "WIC's Nutrition Triage Matrix Issues (Poster Session/Resource Allocation)" ... Back to the top
Extractions: NUTRITION EDUCATION IN SCHOOLS Also available as PDF This paper is part of a series of nutrition policy profiles prepared by Prevention Institute for the Center for Health Improvement (CHI). Background The goal of nutrition education is to motivate participants to eat a healthy diet. Children are a very important audience for nutrition education because a healthy diet is essential for their normal growth and development, and because children are establishing food patterns that carry into adulthood. Good nutrition promotes not only better physical health and reduced susceptibility to disease, but has also been demonstrated to contribute to cognitive development and academic success. Left to their own devices, children will not automatically select healthy foods. Their innate preference for sweet foods makes them particularly vulnerable to the highly sugared cereals, soda, and candy that are marketed to them virtually from birth. In order to develop lifelong healthy eating patterns, children need to be introduced to a variety of nutritious foods in a positive manner.
Extractions: LOWERED PRICING FOR HEALTHY FOOD Also available as PDF This paper is part of a series of nutrition policy profiles prepared by Prevention Institute for the Center for Health Improvement (CHI). Background The benefits of a diet low in fat and high in fiber and fresh fruits and vegetables in promoting health and reducing chronic disease have been well established. However, food choices and dietary habits are influenced not just by a consumer's knowledge, but also by a number of factors in the social and physical environment. Many food choice decisions are made at the point of purchase in grocery stores, cafeterias, and restaurants. Nutrition research suggests that price, in addition to factors such as taste preferences, health concerns, and habits, significantly affects dietary and purchasing habits. In a recent survey in California, about one third of individuals surveyed cited expense as a barrier to eating low-fat food and fresh fruits and vegetables. Data from other fields, such as tobacco and alcohol control, also highlight the price sensitivity of consumers, especially adolescents, who reduce their purchases when the cost of a product increases. While some research shows that low-fat diets do not have to cost more, it is more difficult to eat healthily while keeping food expenditures low when people are cooking less and purchasing more prepared, convenience, and snack foods. In addition, high-fat, high-sodium fast foods are frequently priced extremely low compared to other restaurant options.
Minnesota Pork Producers Links the lead federal agency for protecing the health and safety org Remain current onsoy nutrition and soybean with information from the minnesota Soybean Growers http://www.mnpork.com/news/links/links.php3
Extractions: Pork link The criteria set by members of the Minnesota Pork Producers Association Communication Committee to have a link from the MPPA web site is as follows: Eligible links are universities and governmental agencies that provide informational resources to the pork industry and non-profits that provide information for farm families. Agricultural Search Tool U of M and Vet Med Global Resources Government and Animal Health ... Farm Safety/Youth Education Search for more agricultural web sites Back To Top University of Minnesota/Vet Medicine www.cvm.umn.edu The University of Minnesota's College of Veterinary Medicine home page. www.extension.umn.edu Who ya gonna call for answers to your questions on bugs, birds, weeds, canning, cooking, livestock, crops, kids and nutrition? Try the homepage for the Minnesota Extension Service - Minnesota's one-stop answer-shop. www.coafes.umn.edu
Health And Nutrition Links The mission of the minnesota Obesity Center is to advances in the areas of obesityand clinical nutrition. Center s goal is to help you improve your health. http://www.ubalt.edu/experts/obesity/healthlinks.html
Extractions: The Minnesota Obesity Center is an Obesity Nutrition Research Center (ONRC) funded by the National Institute of Diabetes, and Digestive and Kidney Diseases (NIDDK) of the National Institutes of Health. The mission of the Minnesota Obesity Center is to find ways to prevent weight gain and secondarily the onset of obesity and complications of obesity. The ONRCs are part of a core center grant program established by the National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK) to advance obesity and nutrition research. The CNRUs are part of the program established by NIDDK and the National Cancer Institute to bring together basic science and clinical investigators in a manner that enriches the effectiveness of nutrition research. Each of the ONRCs and CNRUs has made and continue to make significant advances in the areas of obesity and clinical nutrition. Johns Hopkins Weight Management Center's goal is to help you improve your health. The programs at the Johns Hopkins Weight Management Center take into account the differences among individuals. Each weight management program starts with careful, individualized assessments performed by the clinicians of our multi-disciplinary team. The Yale Center for Eating and Weight Disorder provides services to men and women who have problems related to food, eating, weight and body image.
Resource Links Medicine (NLM); Biomedical Library of University of minnesota (incl. health Series(Ohio University); health Explorer; nutrition and Your health USDA Dietary http://www.ihpnet.org/4health.html
Extractions: Health-Related Agencies Save time with these pre-surfed , direct routes to health information you can use NOW. These locations should cut through the layers and bring you to within only a click or two of truly useful data. For less focused browsing, launch from links in the other sections below. Preventive Health Infectious Diseases Good Diagnosis-Specific Guides Behavioral Health Self-Help Sourcebook Online (Am. Self-Help Clearinghouse)
Aboutproduce.com MPH, RD, LN Center for health Promotion minnesota Department of MS, RD Chronic Diseasenutrition Consultant Public health nutrition Program Community and Rural http://www.aboutproduce.com/health/l_depthn.html
Minnesota AIDS Drug Assisstance Program Contact And Eligibility Pharmacy, Drugs may be purchased at any outpatient pharmacy that is a MinnesotaHealth Care programs provider. nutrition, Payment of up to $50 each month for http://www.aegis.com/factshts/network/access/states/mn/mn.html
Los Angeles County Department Of Health Services - Nutrition health, University of minnesota. home about us resources news contact us. NutritionProgram Home Page. Los Angeles County Department of health Services Public http://www.lapublichealth.org/nut/LACOLLAB_Files/lacollab resources.htm
Extractions: Home Programs Hospitals Clinics ... Discussion Los Angeles Collaborative for Healthy, Active Children Breakfast Resources Parents Healthy Eating at School: 10 Steps for Parents USDA Team Nutrition Educators A Call to Action: 10 Keys to Promoting Healthy Eating in Schools Children Health Professionals Healthy Eating in the Workplace School of Public Health, University of Minnesota home about us resources news contact us Nutrition Program Home Page Los Angeles County nutr@ladhs.org SELECT A PROGRAM HERE- Acute Communicable Disease Control Ambulatory Care Babysafela.org Children's Planning Council (Hosted) Clinics Home Page Communications Office Community Health Plan Disaster Preparedness Program Diversity Programs Emergency Medical Services Environmental Health Epidemiology Unit Family Health Programs Harbor UCLA Medical Center Health Assessment Unit Health Authority Law Enforcement (HALT) HIV Epidemiology High Desert Hospital Human Resources Immunization Program LAC+USC Healthcare Network Laboratory - Public Health Lead Program Long Beach Health Department Martin Luther King/Drew Med Cntr Medicaid Demonstration Project Nurse Recruitment Nutrition Program Office of Planning Organizational Development and Training Olive View Medical Center Pasadena Public Health Department Personnel Department
State-based Physical Activity Program Directory: Search Results 4, State, minnesota State Profile. Partners, State health Dept. Train people who workwith preschool children to effectively implement PA and nutrition programming http://apps.nccd.cdc.gov/DNPAProg/SearchV.asp?State=MN&btnSearch=Display Invento
Coordinated School Health Uses minnesota Student Survey data to examine risk and protective factors associatedwith suicide health Promotion for Faculty and Staff. nutrition/Food Service. http://www.mnschoolhealth.com/index2.html
Extractions: Entire Site Starter Kit Eight Components of CHS Six Target Behaviors News Opportunities for You Upcoming Trainings Addressing Risk Behaviors CSH Highlights Funding Opportunity - Grant for Mentoring Programs Provides assistance to promote mentoring programs for children with greatest need. [more...] A Great Summer Opportunity! Space is still available for the 2004 Summer Institute in Adolescent Health [more...] First Step Summer Institute 2004 A non-residential, two week-long college preparatory program for current 10th and 11th grade girls of color. [more...] Managing Asthma in Minnesota Schools Trainings beginning in Greater Minnesota this fall [more...]
Food And Nutrition Nutrinet Newsletter From the minnesota Extension, full text online newsletter oncurrent topics. Child/Adolescent nutrition health From the International http://www.msue.msu.edu/msue/iac/foodfood.html
Extractions: MSUE Educational Materials Food and Nutrition Educational materials that can be ordered from MSU Extension Extension Food Safety Education Database National database of curriculum and resource materials on food safety topics. Reviewed by a national committee. Preserving Food Safely Database Information on food preservation topics. Keyword searchable on full text articles. MSU Extension Food and Nutrition Bulletins Full text bulletins written by MSU Extension staff on food and nutrition topics. This is not a complete listing. Breast Feeding Initiative Information on the breast feeding initiative program in Michigan. Team Nutrition Information on the statewide Team Nutrition program sponsored by MSU Extension. Food, Nutrition and Health Program Materials Information on the food, nutrition and health program materials available from MSU Extension. Michigan Hunger Web Site Information on the hunger, support materials, links to agencies, etc. in Michigan. Operation Risk Details of a nutrition program curriculum developed by MSU Extension. Includes a handwashing rap, etc. aimed at youth.
Health And Medicine safety materials. nutrition Food and health Publications minnesota Extensionfull text bulletins. Cornell Poisonous http://www.msue.msu.edu/msue/iac/healheal.html
Extractions: Michigan Center for Rural Health Sponsored by the medical colleges at MSU, lists information about the center, what to expect, how to contact, etc. MSU Department of Pediatrics and Human Development Offers many links to full text information on childhood diseases and illnesses. Center of Excellence in Minority Medical Education and Health From MSU College of Medicine, offers information and links to sites on minority health issues. Recommended Health Spots from Healthy U From the MSU Healthy U program, links to good information on health issues. MSUE Educational Materials Health and Medicine Educational materials that can be ordered from MSU Extension Breast Feeding Initiative Information on the breast feeding initiative program in Michigan. Team Nutrition Information on the statewide Team Nutrition program sponsored by MSU Extension. Food, Nutrition and Health Program Materials Information on the food, nutrition and health program materials available from MSU Extension. Operation Risk Details of a nutrition program curriculum developed by MSU Extension. Includes a handwashing rap, etc. aimed at youth.
Concordia College: Department Of Food Nutrition for students is to utilize the minnesota nutrition Data System career options forfood/nutrition graduates. meetings; and work with health professionals on http://www.cord.edu/dept/splash/food_nutrition/
Extractions: Directory Information Maps/Directions Site Index WebCam QuickLinks Academics - CCAngel login - Departments - Faculty Pages - Library - Registrar Admissions - Application - Financial Aid - Info Request Form - Viewbook - Visiting Campus Student Life - Campus Info - Computing - News/Info - Organizations
Nutrition & Food Science Links Food Science Emory University Graduate Program in nutrition and health SciencesMichigan State Univ. of minnesota Food Science and nutrition Dept. http://www.science.wayne.edu/~nfs/nfslinks.htm
Extractions: Instructor - Internal Medicine; Co-Principal Investigator - Trials of Hypertension Prevention; Principal Investigator - Health Promotion and Cardiac Risk Reduction Through Nutrition Education (K-5); Clinical Instructor - Coordinated Undergraduate Programs; Curriculum Consultant; Nutrition Consultant - Head Start; Clinical Dietitian Courses Taught:
Minnesota State University Moorhead - Student Health Services ificinfo.health.org. credible source of sound, scientific information on foodsafety and nutrition. minnesota Dietetic Association. www.eatrightmn.org. http://www.mnstate.edu/hendrix/links.htm
Extractions: Informational Links These health-related web site have been recommended by our providers, but since we can't control the changes made to the sites, please use common sense when reviewing the information presented. When in doubt, please discuss your medical concerns with your health-care provider. LINK TOPICS Public Health MN Health Organizations Health index of web sites Nutrition ... GLBT American Academy of Allergy, Asthma and Immunology www.aaaai.org American Academy of Family Physicians www.aafp.org surveys and statistical data on family practice and primary health care issues,
