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         Hawaiian Cooking:     more books (101)
  1. Hawaiian cooking (Golden cooking card book)
  2. The Alumni Cooks (Volume III) Hawaiian Cooking by Hi-Steppers L.O.S.N.A., 1987
  3. Lot of 3 Hawaiian cookbooks: Lucky Luck's Hawaiian Gourmet Cookbook; third printing July 1975, Hawaii Cook Book; copyright 1965, and The Chinese Hawaiian Cookbook; copyright 1983 by Various authors, 1000
  4. E Ho'olako Mau: Cooking in Old Hawaii (Then and Now...), Volume 1 & 2 (2 Volume Set) by Tamar Luke Pane'e, 1987
  5. Welcome To Our Kitchen (Hawaiian Cookbook) by AMCATS Employees, 1990
  6. Clara Tom's Old Fashioned Method of Cantonese Chinese Cooking by Clara Tom, 1983-05-01
  7. A hundred years of island cooking: Recipes
  8. The Best of Heart-Y Cooking by Diana Helfand, 1995-05
  9. Little Hawaiian Cookbook (Little Books) by K. Malone, G. Lagoria, 1994-01-01
  10. Hawaii's Best Tropical Food & Drinks by Hawaiian Service Inc., 1995-01
  11. Japanese Foods (Tested Recipes)
  12. Recipes From the International Kitchen by Nino Martin, 1990
  13. HAWAII: An entry from Charles Scribner's Sons' <i>Encyclopedia of Food and Culture</i> by Julia Vitullo-Martin, 2003

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