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Grain Crops: more books (100)

Cereal Grain: Mycotoxins, Fungi and Quality in Drying and Storage (Developments in Food Science)
More Than the Grains: Participatory Management in the Philippine Rice Sufficiency Program, 1967-1969 by Rafael M. Salas, 1985-12
Grain Drying: Theory and Practice by Stanislaw Pabis, Digvir S. Jayas, et all 1998-03-09
The Mechanics and Physics of Modern Grain Aeration Management
Aeration of Grain in Subtropical Climates (Fao Agricultural Services Bulletin) by Shlomo Navarro, 1983-10
Corn: Origin, History, Technology, and Production (Wiley Series in Crop Science)
Controlled Atmosphere and Fumigation in Grain Storages: International Symposium Proceedings (Developments in agricultural engineering)
Insect Pests of Small Grains by Wendell L. Morrill, 1995-06-15
Controlled atmosphere storage of grains (Developments in agricultural engineering, No. 1
Genetic Resources, Chromosome Engineering, and Crop Improvement: Grain Legumes, Volume I
Grain and Forage Crops by Lance R. Gibson, J. Ronald George, 2002-08
Stem sawflies of economic importance in grain crops in the United States, (United States. Dept. of Agriculture. Technical bulletin) by Lew E Wallace, 1966
Effects of low input sustainable agriculture methods on limited-resource grain crop farmers in South Carolina (Research bulletin) by Emmanuel Nwafor Onunkwo, 1997
SIC 0139 FIELD CROPS EXCEPT CASH GRAINS, NOT ELSEWHERE CLASSIFIED: An entry from Gale's <i>Encyclopedia of American Industries</i>

lists with details

ARS Research Listings By Subject - 1599
legumes (includes subterranean clover, arrowleaf clover) Wood and wood productsWool fiber, grain crops, general/other (includes buckwheat, millet, triticale),
http://www.ars.usda.gov/research/projects.htm?slicetype=keyword&soi_code=1599
LookSmart - Directory - Grain Crops
grain crops Contains lists of growers, directories, and associationsfor growers of crops such as corn, wheat, and rice. Directory
http://search.looksmart.com/p/browse/us1/us317829/us317864/us90443/us266036/us62
Oregon Grains Crops Resource - Oregon StateUniversity
Oregon grain crops Multimedia Resource. This web site contains seedpictures of crops commonly grown in the state of Oregon. Its
http://cropandsoil.oregonstate.edu/crops/seeds/ogscr/

Extractions: Academics Extension Research Services ... People Development of this page was partially funded by an Innovative Program Grant from the OSU Extension Service. Index of Crops Seed pictures and information on the following crops are contained in this web site. Select individual crops that you would like to review by clicking on them, or click on the "Quiz" buttons to be quizzed on that group of crops. For a comprehensive quiz that includes all of the crops choose the "Quiz All" button at the bottom of the page. Six-row barley Red oats Club wheat Hard red winter wheat ... OREGON STATE UNIVERSITY
Grain Crops
Production of pulses (also known as grain legume) is increasing. Pulses are grownin rotation with cereal crops to improve soil fertility and assist with the
http://www.dpi.vic.gov.au/dpi/nrenfa.nsf/FID/-8724DFCE872B08DACA256C7800193FFB?O
Assessing Frost Damage In Cereal Grain Crops
GO. Information Series Home. Assessing frost damage in cereal grain crops. PrinterFriendly Version. Assessing frost damage in cereal grain crops. AG0285.
http://www.dpi.vic.gov.au/dpi/nreninf.nsf/childdocs/22C871BE2A0105794A2568B30004
P1344 Small Grains - Weed Control In Small Grain Crops
Small Grains Weed Control in Small grain crops. Several weeds causeproblems in wheat production. The most serious weeds are wild
http://msucares.com/pubs/publications/p1344.htm

Extractions: Small Grain Crops Several weeds cause problems in wheat production. The most serious weeds are wild garlic and wild onion, mainly wild garlic. Vetch and wild winter peas also are problems, especially if you are producing the grain for seed. Vetch seed are difficult to remove in cleaning. Other broadleaf weeds (dock, wild turnip, wild radish, wild mustard, and buttercup) sometimes are troublesome. Occasionally, warm-season grasses and broadleafs are a problem in some instances and can greatly reduce grain yields and cause harvesting problems.
AGSC 416: Special Topics In Agronomy: Grain Crops
To understand genetic improvement practices for grain crop production; To understandenduses of grain crops. 1999. grain crops Production and Management.
http://agriculture.truman.edu/courses/agsc416g.htm
Pesticide Use On Utah's Small Grain Crops
PESTICIDE USE ON UTAH S SMALL grain crops LIST OF TABLES. 1. Grower responses,total reported acreage, and treated acreage for Utah small grain crops.
http://extension.usu.edu/coop/ag/environ/upep/survey/sgsurvey.htm
Caution Grazing Drought-stressed Grain Crops, Nitrate Poisoning
Caution on Grazing Droughtstressed grain crops By Dennis Cash, ExtensionForage Specialist Montana livestock producers should be
http://www.animalrangeextension.montana.edu/articles/Forage/Summer/Caution.htm

Extractions: By Dennis Cash, Extension Forage Specialist http://www.montana.edu/wwwpb/pubs/mt200205.pdf or http://animalrangeextension.montana.edu/Articles/Forage/General/Nitrate-tox.htm What should you do? The MSU Extension Service uses the Nitrate QuikTest to detect potential high nitrate levels. Before haying or grazing any cropland that could potentially have a nitrate problem, you should contact your county Extension agricultural agent to arrange to have your crop tested. In many cases, a laboratory analysis is required to confirm the nitrate concentration. This summer, many fields have been found to contain hazardous nitrate levels, and these should be avoided for pasture or hay production. Depending on future cropping needs, these fields could be tilled now or left standing to catch snow next winter Further, when purchasing hay of these crops for winter feeding it is advised to have a forage analysis for nitrate, protein and energy to indicate any potential winter feeding problems. Top High nitrate levels can reduce animal performance, but in extreme cases results in abortions and death
Lancaster County Cooperative Extension - Grain Crops
Agriculture grain crops you are here. grain crops. Variety and HybridTest Reports. Soybean Research Articles. Related Agronomy Fact Sheets.
http://lancaster.extension.psu.edu/Agriculture/Agronomy/GrainCrops.htm
Cereal Grain Crops BEST MANAGEMENT PRACTICES
Cereal grain crops BEST MANAGEMENT PRACTICES/EMISSION REDUCTION GUIDANCE.PART 1 OVERVIEW INTRODUCTION The purpose of this site
http://www.ecy.wa.gov/programs/air/aginfo/bmp_cereal_page.htm

Extractions: INTRODUCTION: The purpose of this site is to identify the Best Management Practices (BMPs) for reducing emissions from agricultural burning. The Agricultural Burning Practices and Research Task Force (Task Force) encourages the use of agronomically sound and economically feasible alternatives to burning that are consistent with resource conservation. The Task Force recognizes that any and all burning creates emissions having the potential of affecting public health and the environment. The Task Force recognizes that after first considering all non-burning alternatives, there may be specific agronomic situations where burning is reasonably necessary to successfully carry out the enterprise. DEFINITION of BMP: These BMPs serve in conjunction with permitting, compliance, enforcement, technical assistance, education, information, and research programs to reduce air emissions from agricultural burning and reduce outdoor burning to the greatest extent practical. The best management practices are an important piece of the agricultural burning program. The clean air law requires farmers to explain why burning is necessary. BMPs are one of the ways to demonstrate the need to burn. A farmer can show burning is reasonably necessary to successfully carry out the enterprise when it meets the criteria of the BMPs and no practical alternative is reasonably available.
Grain Crops
grain crops. Agric 4673Principles of grain crop production, classification, andimprovement. Lecture 3 hours. Prerequisites AGRIC 1214 and Junior standing.
http://www.cameron.edu/~leonf/ag4673.html
Management Strategies For Drought-Stressed Grain Crops
Management Strategies for DroughtStressed grain crops. Land preparation for a graincrop should begin as soon as possible after the previous crop is harvested.
http://agnews.tamu.edu/drought/drghtpak98/drght24.html

Extractions: Management Strategies for Drought-Stressed Grain Crops Production of grain crops, such as corn and sorghum, under dryland conditions poses considerable management challenges to the producer. Probably, the most limiting factor of dryland grain production is the adequacy of rainfall for the crop. The amount, intensity, and distribution of rainfall before and during the growing season is extremely important. In order to maximize yields of grain crops grown under dryland conditions, management strategies must be followed whereby percolation of rainfall received and conservation of soil moisture is maximized. The following is a discussion of recommended practices which should be helpful to grain producer. Land preparation for a grain crop should begin as soon as possible after the previous crop is harvested. Leaving some residue from the previous crop on the soil surface will provide at least two benefits: 1) reduce water lost during a rainfall event by intercepting the falling raindrops and limiting the compaction of the soil surface; and 2) reducing moisture loss by shading the soil surface and reducing soil temperatures and evaporation. The number of tillage operations to prepare the soil for the next crop should be minimized to avoid excessive soil moisture losses. Winter weeds should be controlled in the late fall or early winter months. In most years it is possible to have the soil prepared for planting, fertilized, and protected from winter weeds by the middle of December. Planting of the grain crop can then be done without further tillage, with a minimum of soil disturbance and soil moisture loss. Judicious use of pre-emergence herbicides at planting time can replace the need for cultivation during the remainder of the growing season; thus, allowing the crop to maximize the use of the stored soil moisture.
VALLEY COTTON, GRAIN CROPS IN SERIOUS CONDITION
Photos and Graphics. Dry fields in Rio Grande Valley. Click for largerimages. May 6, 2002. VALLEY COTTON, grain crops IN SERIOUS CONDITION.
http://agnews.tamu.edu/dailynews/stories/DRGHT/May0602a.htm

Extractions: Contact: John Norman, (956) 968-5581, j-norman@tamu.edu WESLACO In his 30 years as an expert on the Rio Grande Valley's cotton and grain crops, John Norman has never seen worse spring crops than what he's seeing today. "Even reminiscing back to the 50s, when I was a boy and we had the worse drought ever recorded, I don't recall ever seeing such poor early season crop conditions," said the Texas Cooperative Extension cotton IPM entomologist at Weslaco. "The bad news is, it could get worse if significant rainfall doesn't come by mid-May," Norman said. "If we don't get rain soon, those fields that now appear to be doing well will be severely damaged. The current situation gets worse with each passing day." What Norman is seeing are large patches of barren soil in fields where lush green crops once grew from property line to property line; mini-sand dunes building up on dirt banks that farmers cut on the perimeter of their fields in futile efforts to build wind blocks; and severe stress on plants that Norman fears will soon shut down completely for lack of moisture. In addition to the years-long drought and lack of water reserves in several Valley irrigation districts, an unusual mix of weather events have combined to worsen current crop conditions.
PAN Pesticide Use Info For Grain Crops For Forage
Pesticide Use on grain crops for Forage in 2002. Crop or Site information for GrainCrops for Forage. Basic Identification Information About This Crop or Site.
http://www.pesticideinfo.org/DS.jsp?sk=24000
GRDC - Research Updates - Managing Subsoil Limitations To Grain Crops (South 200
, Research Update - Southern Region - 2002. Title, Managing subsoil limitations to grain crops current and futureoptions.
http://www.grdc.com.au/growers/res_upd/south/02/RU_S02_BENDIGO_P58.htm

Extractions: James Nuttall, Kristy Hobson, Laura Seymour Joint Centre for Crop Innovation, (Victorian Institute for Dryland Agriculture) Presented Bendigo, VIC *Note - this report may contain independently supported projects, which complement the work in this GRDC research program. Pulses, such as lentils, are much less tolerant than cereals to subsoil limitations commonly found on highly alkaline subsoils, such as boron toxicity and salinity. Poor tolerance to these subsoil limitations partly explains why high value pulses have performed poorly in the northern Wimmera and southern Mallee region of Victoria in recent years. However, recent research by JCCI PhD students Kristy Hobson (boron) and Laura Seymour (salinity) has revealed that:
NE Wisconsin Grain Crops Production Clinics
NE Wisconsin grain crops Production Clinics. February 25, 2004. MichielsBrillion Inn Brillion. OR. Brown Co. UW-Extension Office - Green Bay.
http://www.uwex.edu/ces/crops/GrainCropsClinic04.htm
Varieties
grain crops Production and Management A University of Wisconsin ShortCourse Outline Home. Last updated on February 24, 2004. Criteria
http://corn.agronomy.wisc.edu/FISC/Wheat/Variety/Selection.htm

Extractions: A University of Wisconsin Short Course Outline Home Last updated on February 24, 2004 You can grow small grains for a cash crop, livestock feed (grazing, hay, silage, feed grain), or as a cover crop for soil and water conservation. You should plant the best varieties available as this is important in the successful production of small grains. Wheat, barley, and oats usually produce more grain than rye. Rye is the most winter hardy of the small grains, followed by wheat, barley, and oats. Rye also produces more forage than oats and wheat, but rye is a poor grain producer. Wheat and barley make better silage than oats and rye. Wheat and oats make better hay than barley and rye.
Methods For Detecting GMOs In Grain Crops
Methods for Detecting GMOs in grain crops. The following is list of someof the laboratories that offer GMO testing of grain crops for a fee.
http://corn.agronomy.wisc.edu/WCM/2001/W094.htm

Extractions: Methods for Detecting GMOs in Grain Crops September 20, 2001 8(25):161-164 Joe Lauer, Corn Agronomist The following is an edited excerpt from a review on detecting transgenic genes in crop plants written by Dr. Peter Thomison at Ohio State University. There are also other circumstances when GMO testing may be useful in crop production, such as when troubleshooting crop disorders during the growing season. If an allegedly herbicide resistant corn or soybean field exhibits extensive injury following herbicide application, the grower may want to confirm that plants in the field are actually herbicide resistant. Similarly a grower, if uncertain, may need to determine what fields, or what parts of fields, he planted to GMO crops. There are several commonly used GMO testing protocols, including biological tests, as well as ELISA and PCR tests, for herbicide and insect tolerance. Growers and end users should consider the advantages and disadvantages of the various testing methods before harvest. Exporters should probably resign themselves to the most rigorous testing protocol to anticipate the additional scrutiny their products will receive overseas. Some major end-users, i.e. large food processors, are currently using a combination of tests for identity-preserved (IP) grains. Herbicide bioassays ELISA (enzyme-linked immunosorbent assay) tests The PCR (polymerase chain reaction) method is more sensitive than the ELISA method and tests for the presence of the specific DNA sequence of the gene itself. The major advantage of PCR tests is sensitivity, i.e. detection of GMOs at very low levels. PCR is the only one of these methods that can effectively detect GMOs in processed foods. Major disadvantages of the PCR protocol include length of time needed (2-3 days), and cost ($75-$300 per sample). PCR tests also require more sophisticated equipment and greater expertise. While more sensitive to GMOs, PCRs in some cases tend to show false positives. PCR procedures were originally developed as research tools for analyzing genes and assisting in the movement of genes among organisms. Given the expense, time, and expertise required, PCR testing has limited potential in the field or at grain elevators.
Old Grain Futures Trading Lore #1
Old Grain Futures Trading Lore 1 grain crops are destroyed THREE times eachyear . The second destruction of the grain crop comes during pollination.
http://www.grainguide.com/futures-trading-1.htm

Extractions: Grainguide Please note that this was compiled several years ago, and the data referenced is out of date. No guarantee is being made as to accuracy or completeness of the data presented. Also, the following article rests heavily on the assumption of seasonality. The CFTC/NFA would like to have read the following SEASONAL TENDENCIES ARE A COMPOSITE OF SOME OF THE MOST CONSISTENT COMMODITY FUTURES SEASONALS THAT HAVE OCCURRED IN THE PAST SEVERAL YEARS. THERE ARE USUALLY UNDERLYING, FUNDAMENTAL CIRCUMSTANCES THAT OCCUR ANNUALLY THAT TEND TO CAUSE THE FUTURES MARKETS TO REACT IN SIMILAR DIRECTIONAL MANNER DURING A CERTAIN CALENDAR YEAR. EVEN IF A SEASONAL TENDENCY OCCURS IN THE FUTURE, IT MAY NOT RESULT IN A PROFITABLE TRANSACTION AS FEES AND THE TIMING OF THE ENTRY AND LIQUIDATION MAY IMPACT ON THE RESULTS. NO REPRESENTATION IS BEING MADE THAT ANY ACCOUNT HAS IN THE PAST, OR WILL IN THE FUTURE, ACHIEVE PROFITS USING THESE RECOMMENDATIONS. NO REPRESENTATION IS BEING MADE THAT PRICE PATTERNS WILL RECUR IN THE FUTURE.

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