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         Grain Crops:     more books (100)
  1. Cereal Grain: Mycotoxins, Fungi and Quality in Drying and Storage (Developments in Food Science)
  2. More Than the Grains: Participatory Management in the Philippine Rice Sufficiency Program, 1967-1969 by Rafael M. Salas, 1985-12
  3. Grain Drying: Theory and Practice by Stanislaw Pabis, Digvir S. Jayas, et all 1998-03-09
  4. The Mechanics and Physics of Modern Grain Aeration Management
  5. Aeration of Grain in Subtropical Climates (Fao Agricultural Services Bulletin) by Shlomo Navarro, 1983-10
  6. Corn: Origin, History, Technology, and Production (Wiley Series in Crop Science)
  7. Controlled Atmosphere and Fumigation in Grain Storages: International Symposium Proceedings (Developments in agricultural engineering)
  8. Insect Pests of Small Grains by Wendell L. Morrill, 1995-06-15
  9. Controlled atmosphere storage of grains (Developments in agricultural engineering, No. 1
  10. Genetic Resources, Chromosome Engineering, and Crop Improvement: Grain Legumes, Volume I
  11. Grain and Forage Crops by Lance R. Gibson, J. Ronald George, 2002-08
  12. Stem sawflies of economic importance in grain crops in the United States, (United States. Dept. of Agriculture. Technical bulletin) by Lew E Wallace, 1966
  13. Effects of low input sustainable agriculture methods on limited-resource grain crop farmers in South Carolina (Research bulletin) by Emmanuel Nwafor Onunkwo, 1997
  14. SIC 0139 FIELD CROPS EXCEPT CASH GRAINS, NOT ELSEWHERE CLASSIFIED: An entry from Gale's <i>Encyclopedia of American Industries</i>

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