- Diseases of some vegetable and fruit crops and their control (Louisiana bulletin) by A. G Plakidas, 1943
- Studies on the biosystematics and control of mites of field crops, vegetables and fruit plants in Pakistan by Wali M Chaudhri, 1985
- Modern window gardening: Treated under aspects north, south, east, and west ; with instructions for the culture of flowering plants specially suited to ... remunerative crops of fruits and vegetables by Samuel Wood, 1884
- Local food supply to Honiara: An analysis of the system of marketing food crops, vegetables, fruit and nuts : the report of the Honiara Market Study (Research monograph) by Frank A Wilson, 1991
- Vegetable crop and fruit acreage in New Mexico: Trends and changes from 1987 to 1990 (Handbook / New Mexico State University, Cooperative Extension Service) by Paul W Bosland, 1991
- Rusts, smuts, ergots and rots: Some of the diseases that seriously affect field crops, vegetables and fruit : remedies that have proved successful by Byron David Halsted, 1890
- Variety trials with vegetable and fruit crops (Research progress report) by Nitthayā Sōphonphinit, 1969
- Tainting of canned fruit and vegetables by crop protection chemicals (Fruit and Vegetable Canning and Quick Freezing Research Association. Technical bulletin) by W. B Adam, 1955
- Suggestions for weed control with chemicals: Horticultural crops : vegetables, tree fruits and nuts, small fruits, citrus by Rupert D Palmer, 1982
- Weed control in vegetable, fruit, and nut crops by Lynn Brandenberger, 1995
- Federal marketing orders for fruits, vegetables, and specialty crops by Geoffrey S Becker, 1995
- Survey and evaluation of effectiveness of the parasites, predators and pathogens of cutworms affecting fruits, vegetables, field crops and grasses: November ... Institute of Biological Control) by A. I Mohyuddin, 1986
- A list of plant pests of the Philippines,: With especial reference to field crops, fruit trees and vegetables by Santiago R Capco, 1956
- Prevention of Post Harvest Food Losses: Fruits, Vegetables and Root Crops : A Training Manual (Fao Training Series)
|