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Desserts Cooking:     more books (100)

Williams-Sonoma Collection: Fruit Dessert (Williams Sonoma Collection) by Carolyn Beth Weil, 2005-05-31 Easy Microwave Desserts In A Mug For Kids by Gloria Hander Lyons, 2007-06-10 Eat Dessert First!: The Red Hat Society Dessert Cookbook by The Red Hat Society, 2007-10-16 The Best Places Northwest Desserts Cookbook by Cynthia C. Nims, 2004-10-13 Edible Flowers: Desserts & Drinks by Cathy Wilkinson Barash, 1997-08-21 Houston Classic Desserts (Classics Series) by Erin Hicks Miller, 2010-09-03 Bon Appetit Desserts: The Cookbook for All Things Sweet and Wonderful by Barbara Fairchild, 2010-11-02 Desserts 4 Today: Flavorful Desserts with Just Four Ingredients by Abigail Johnson Dodge, 2010-09-07 Sweet Maria's Italian Desserts: Classic and Casual Recipes for Cookies, Cakes, Pastry, and Other Favorites by Maria Bruscino Sanchez, 2000-10-20 Kristen Suzanne's EASY Raw Vegan Desserts: Delicious & Easy Raw Food Recipes for Cookies, Pies, Cakes, Puddings, Mousses, Cobblers, Candies & Ice Creams by Kristen Suzanne, 2008-11-20 The Complete Library of Cooking - All Five Volumes in One - A 5 Volume Set Covering Everything You Need to Know about Cooking Atlanta Classic Desserts: Recipes from Favorite Restaurants by Krista Reese, 2009-01-14 Chef Sato's All-Natural Desserts: Delicious Cakes, Pies, Pastries, and Other Irresistible Sweets by Sato Saturo, 1998-09 Luscious Coconut Desserts by Lori Longbotham, 2010-02-17

lists with details

61. Die Feinschmeckerei - Herzlich Wilkommen!!!
    Das PartyserviceUnternehmen bietet einen œberblick ¼ber das Angebot, wozu Men¼s, Buffets und desserts geh¶ren. Auch dazu geh¶ren ein Verleihservice f¼r Geschirr und Personal.  
    http://www.diefeinschmeckerei.de/

62. Czech Food And Cooking - Main Courses, Soups, Desserts
    My Czech Republic, Czech Food Czech cooking and eating habits, traditional meals, popular side dishes, desserts and drinks.  
    http://www.myczechrepublic.com/czech_culture/czech_cuisine.html
    
    Extractions: Calendar Czechs Abroad Your Czech Republic Chat ... Message Boards Essentials Map Basic Facts Czech Currency Czech History ... Daily Czech News Culture Czech Name Days Czech Film Industry Darren's Trapasy ... Culture Forum Language Mini Phrasebook Idioms Translators Tutors ... Language Forum Czech Food and Drink Although Czech cuisine is not the best choice for vegetarians, everybody will most likely find at least a couple of meals "to die for". It may be the potato soup, the traditional roast pork with dumplings and sauerkraut, the fruit filled dumplings, or the apple strudel. Czech cooking and eating habits have been shifting in the general direction of a healthier lifestyle, but traditional Czech recipes are still extremely popular - and those tend to be high in calories, fat and sugar. Sauces and condiments are popular. A Czech meal is often started with soup polévka ). Some popular Czech soups are:

63. Welcome To Thai Herbs & Spices Home Page
    Offer basic cooking instruction on Americans' favorite Thai dishes in seafood, vegetarian, appetizers, lunches and desserts.  
    http://www.thaiherbs.com/

64. MSNBC - Recipes You’ll Want To Make Again
    Recipes you’ll want to make again. Quick desserts, city cooking and classic baked goods. By Gael Fashingbauer Cooper. MSNBC. Updated 0104 PM PT April13, 2004.  
    http://msnbc.msn.com/id/4421395/
    
    Extractions: MSN Home My MSN Hotmail Shopping ... Money document.write('') Web Search: logoImg("http://sc.msn.com"); MSNBC News Alerts Newsletters Help ... MSNBC Shopping Search MSNBC: Advanced Search   RESOURCE GUIDE Buy Life Insurance Yellow pages expedia.com Shopping ... Small Business Tips Recipes you’ll want to make again Quick desserts, city cooking and classic baked goods By Gael Fashingbauer Cooper MSNBC Updated: 4:04 p.m. ET April 13, 2004 Cookbooks can be wonderful, but unless your mind is a steel trap, it's easy to forget which book held that fabulous cookie recipe, or the chicken dish that garnered raves from the PTA. Individual cooks all have their own ways of breaking down cookbooks into more manageable bites. advertisement My mother keeps her recipes in a battered box, written in many different hands on fading and stained index cards. My system is more modern, but admittedly lacks that charm. I enter my favorite recipes into a wonderful computer program, and keep the few that I use most often in a three-ring recipe binder stored near my spices. As I review the new cookbooks below, I'll let you know which recipes among those tested rated a place in my personal must-make-this-again collection. Obviously I can't test every recipe in each book, much as I'd like to, but I strive to test a variety. Bon app©tit!

65. Indian Desserts Main Page (Rasgulla,Kheer,Halwa,Ras Malai,Saviya,Semai,Rabri,Bar
    Recipes in Hindi and English, including traditional Indian food, exotic recipes, cooking tips, and glossary.  
    http://www.recipedelights.com/indiandesserts.htm
    
    Extractions: Indian Desserts Besan Halwa (Contributor's Recipe) Chhena Murki Hindi Translation Sweetmeat made of paneer coated with sugar. Coconut Barfi or Nariyal Barfi Hindi Translation Square shaped grated coconut preparation (Contributor's Recipe) Gajar ka Halwa Hindi Translation Carrot and milk pudding Gulaab Jamun Hindi Translation Brown colored dumplings of dried milk and refined flour soaked in sugar syrup Mango Rabri (Contributor's Recipe) Meethi Sewai Sweet vermicelli mixed with almonds and pistachios Rasgulla Hindi Translation Paneer balls dipped in sugar syrup. Ras Malai

66. Robbie's Cooking Tips: Desserts & Baked Goods
    cooking Tips desserts Baked Goods. These tips and more are included in my new cookbook! Click here to get your copy! Can t find  
    http://kitchen.robbiehaf.com/cookingtips/dessertsbakedgoods.htm
    
    Extractions: Check out my Message Board! Banana Bread: For a moister and tastier banana nut bread, pour half of the batter in the baking pan, spread 1/8" - 1/4" of pineapple tidbits (drained) over the batter, then cover with remaining batter. This is especially effective for those of us who buy the boxed mix. The addition of the pineapples should only vary baking time by a few minutes, if at all. (Submitted By: Mike King) Breads: To cool a loaf of yeast bread, remove loaves from pans immediately and place on wire racks. To have a softer crust, brush the loaf with shortening and cover with a towel for a few minutes. For quick biscuits to round out a meal, use a drop biscuit recipe and they are done in a flash. Also try slicing leftover rolls and breads, spread softened butter and then freeze them wrapped in foil. Pull them out and reheat them easily in the foil wrapping. Cakes: When using a glass baking dish for cakes, lower oven temperature by 25 degrees. To keep a cake longer, place half an apple in the cake container when storing. To cut a cake without messing up the decorative icing, cut it with dental floss. When a cake recipe calls for flouring the baking pan, use a bit of the dry cake mix instead, and there won't be any white mess on the outside of the cake. Don't have a cake or tart cover? Try inverting the bottom of a salad spinner or springform pan. To dress up cakes and pies, place a doily on top, then sprinkle powdered sugar and remove. Quick and impressive!

67. Candy Recipes
    Easy to follow candy recipes from chocolate covered cherries to candy mints, English Toffee, and Fiddle Faddle.  
    http://www.candyscountrycooking.net/desserts/candy/
    
    Extractions: Candy's Country Cooking Candy's Country Cooking invites you to try out some of our wonderful candy recipes. Easy to follow candy recipes from chocolate covered cherries to candy mints, English Toffee, and Fiddle Faddle. Delicious candies to please everyone. Angel Food Candy Angel Food Candy # 2 Brownie Candy Cups Brown Sugar Fudge ... Valentine Rice Crispy Treats

68. KitchenKreations
    A large collection of recipes from munchies to desserts. Includes nutrition information, conversion charts, cooking tips, and a recipe of the week.  
    http://www.nancysuemain.com/KitchenKreations.html
    
    Extractions: Hello and welcome to my home. While doing a little housecleaning I found all of the recipes that have been collecting in my cupboards and drawers over the years. Some were cut out of magazines, some were cut off of boxes...and many of them were written on a very interesting variety of paper or napkins or anything else available to write on at the time. So to organize and preserve all these wonderful recipes "Nancy's Kitchen Kreations" has been created. Most of the recipes are quick and easy to make...and include things from munchies to desserts...with everything in-between. Recipe Exchange A Recipe Exchange feature has been added. To submit your favorite recipes, a "Recipe Submission Form" has been created. All you need to do is "CLICK HERE" and fill out all the fields on the form, then hit the send button to submit it. Your recipes will be featured in the first "Newsletter" issued following your submission, on the "Monthly Recipes Page" and added to the indexs. So ladies and gentlemen, pick out all of your favorite recipes and let's share them with all of our friends around the world! Well folks...it looks like the coffee is done, the tea is seeping and there are fresh baked cookies on the table (of course all the fat and calories have been removed)...so come on in to the kitchen and lets see if we can find some recipes that you won't be able to resist!

69. Mr Microwave 's Home Page
    Recipes for main dishes, side dishes, desserts, and holiday fare. Also offers cooking information and a message board.  
    http://www.geocities.com/NapaValley/8101/index.html

70. Untitled Document
    American style home cooking, Virginia Ham, barbecued beef and homemade desserts. Full bar with imported beer and wined from local Virginia vineyards.  
    http://www.coachstop.com/
    
    Extractions: WELCOME! If you have ever spent any time in a small town, you know there is always a special place where you can truly relax and find a great meal and genuine hospitality. You can feel the friendly "hometown" atmosphere when you come in the front door. In the "Capital of the Hunt Country of Virginia," this special place is The Coach Stop Restaurant in down town Middleburg on Route 50. When you enter the front door you'll find comfortable booths, tables and a counter where locals and visitors alike share the news of the day. The atmosphere is casual and comfortable. It is not uncommon to see someone at The Coach Stop that you saw that morning in the newspaper, on TV or even in the movies. Everyone is drawn for the great food and true Southern Hospitality BREAKFAST MENU It is not uncommon for a customer to come in The Coach Stop in late morning and ask, " can we get onion rings yet?" Yes, they are that good! Homemade, dipped by hand, and cooked to a golden brown. Perfect with ketchup and some people will argue that Ranch Dressing is better! You decide. We'll even understand if you just want onion rings for lunch and nothing else. You'll find plenty of other tempting items on the menu everyday and terrific daily specials. We have a wide variety of salads, and sandwiches (we specialize in real hamburgers, extra napkins provided). Remember when you used to go to a restaurant and get a milkshake. They would use real ice cream, milk, and syrups and place it all in a metal mixing cup and place it in the milkshake mixer. That's how we still do it and we'll even give you the mixing cup so you can enjoy the seconds. Still have room? We have plenty of pies and cakes to give you a sweet finish.

71. Dessert Recipes - What's Cooking America
    Cakes Candies Cheesecakes Chocolate Cookies Flambe desserts Ice Cream, Sorbet Granita Dessert Pasta Pies Puddings, Creams, and Custards.  
    http://whatscookingamerica.net/Desserts.htm

72. Delicious & Easy-to-Make Dessert Recipes
    Simple recipes for everyone! Featured recipes include Apple Crisp, Chocolate Chip Cookies, and Pecan Pie.  
    http://www.simple-cooking-recipes.com/dessert_recipes.html
    
    Extractions: I promise to use it only to send you Cooking Made Fun...The Watkins Way!. Delicious and Easy-to-Make Dessert Recipes Dessert Recipes ....Yummy!!!! We are proud to offer you an assortment of simple yet delicious dessert recipes that deliver great taste! Remember - just because it's simple to make - doesn't mean it has to be boring! We want you to have fun with your cooking recipes! At the left - you will find some very basic recipes and - for a little challenge - we have even thrown in a few that will perhaps make you work a little harder. if you happen to have any of your own dessert recipes - that are relatively simple to make - we love to know about them.   Drop us a note and we will do our best to include them within our selections! Thanks and have fun!

73. Quick And Easy Spring Desserts - Southern Cooking
    Monica Talley is BellaOnline s Southern cooking Host. Quick and Easy Spring desserts. QUICK AND EASY BROWNIES Makes one 9inch square  
    http://www.bellaonline.com/articles/art9218.asp
    
    Extractions: Mix together the milk and pudding. Add the cake mix. Mix until combined about 30 strokes. Pour into a greased or oiled 9-inch cake pan. Spread out evenly. Bake in a preheated 350 degree oven for 30-35 minutes. The center will be slightly soft. Remove from oven and let cool completely before slicing. Combine cream cheese and pudding. Mix until thoroughly incorporated. Place mound of cheese mixture in center of plastic wrap and mold into a ball. Let chill in refrigerator for at least 2 hours. Remove cheeseball from the refrigerator and throw away the plastic wrap. Roll chesseball in nuts. Serve with biscuits or cookies and fruit.

74. Puff Pastry
    Easy recipes that are delicious and impressive for cooking holiday desserts and appetizers, and for entertaining on special occasions from Pepperidge Farm Puff Pastry.  
    http://www.puffpastry.com/recipes.asp

75. Coffeerooms~YUM! Food And Cooking
    cooking club where people can share recipes and tips on the bulletin boards. Recipes available for holidays, dinners, desserts, and kid's meals and snacks.  
    http://www.coffeerooms.com/features/yum/index.html
    
    Extractions: WELCOME! Join FREE! What's N E W? the B O A R D S eMail ... CoffeeShopping c o m m u n i t i e s Books Career a Certain Age DayTime TV ... for Teens r e s o u r c e s eMail CoffeeShops Calendar Members Book ... Web Guide f u n CoffeeBreak Laughs Your Stories 'Tis an ill cook that cannot lick his own fingers. Simply the Best is a testament that good food need not always be accompanied by dietary guilt and that flavor doesn't have to be sacrificed in the name of health. The book's more than 250 sensible low-fat recipes cover the culinary spectrum, from entrees such as Bella Braised Chicken to desserts such as Strawberry Crepes. Looking for great deals on line?

76. Cooking Courses Dishes Desserts Books - Read Reviews & Compare Prices At DealTim
    cooking Courses Dishes desserts Books comparison shopping information at DealTime compare prices from across the Web and read cooking Courses Dishes desserts  
    http://www.dealtime.com/xMP-Books-Cooking-subcategory-Courses_and_Dishes_and_Des

77. Wiltshire Farm Foods - Welcome
    Home delivery service of a range of frozen ready meals and desserts. Read menu, dietary information and cooking guidelines.  
    http://www.wiltshirefarmfoods.co.uk/

78. Comfort Dessert Recipes
    A bite of any one of these desserts will make me feel better right away! What is your favorite comfort food? Coming Soon! The Now .you re cooking! Cookbook.  
    http://www.donogh.com/cooking/comfort.shtml
    
    Extractions: BAKED SQUARES ... Home: Comfort Desserts When I was growing up, we always had dessert every day. And on a cold winter day a warm pudding fresh from the oven really hit the spot! Now, I reserve desserts for special occasions, although if I could I would skip the main course and go for the dessert any day. Comfort desserts, for me, are the best kind of comfort food - you know those foods you turn to if you are feeling down, or just need a pick-me-up. A bite of any one of these desserts will make me feel better right away! What is your favorite comfort food? Caramel Dumplings

79. Lesley's Recipe Archive: Dessert Recipes
    Canadian cooking expert shares recipes, including White Chocolate Berry Tart, Chocolate Almond Cheesecake, and Lemon Oatmeal Cookies. Some photos of the desserts.  
    http://lesleycooks.tripod.com/desserts/desserts.htm

80. Japan Desserts Recipes With Food And Cooking From Asia
    Here are japanese asian desserts recipes with food information, food culture, cooking methods, country information, food substitutions, and food history for  
    http://asiarecipe.com/japdesserts.html
    
    Extractions: Sauces There are no sweets or desserts in the Western sense of the word to be found in traditional Japanese cooking, instead meals are ended with fresh fruits of the season. Sweet things do exist however, originally they were something to indulge in when drinking ocha (tea), and so sweets are closely linked to the "way of tea." Today okashi (sweets) are enjoyed with tea between meals, in fact, "chagashi" (tea sweets) is a name used to refer to Japanese confectionery. Mizu Yokan (azuki bean jelly) Kanten is a gelatin derived from a seaweed known as "heavenly grass" (tengusa). Unlike Western gelatin which is made from the hoofs and bones of animals, kanten sets without refrigeration (though refrigerating quickens the process), it doesn't melt in hot weather, makes a firmer jelly, and has a neutral taste. Kanten (also known in the West as "agar-agar"), provides fiber and bulk and best of all it has zero calories, making it perfect for dieters! Kanten is sold as a brittle, thick, dry rectangular stick. It is usually clear and translucent but a red variety can be found. Purchase kanten in Asian food markets. The following kanten recipe calls for azuki beans, small flavorful red beans that are used in a number ways in Japanese cooking, primarily as the main ingredient in "an" (see top of page, second paragraph). Mizu yokan is a very satisfying "dessert" and best enjoyed during hot weather. 1 stick of kanten (about 10 ounces)

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