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         Canadian Cooking:     more books (100)
  1. A Collage of Canadian Cooking by home Economist in Business Canadian Home Economics Association, 1983
  2. Canadian Cooking : The Best and Most Exciting Recipes from Canada's Most Famous Cooks by Jeremy (Introduction By) Brown, 1977
  3. DISCOVERING CANADIAN CUISINE A Modern Guide to Cooking and Entertaining by Canadian Gas Association, 1966-01-01
  4. The All New Purity Cook Book:A Complete book of Canadian Cooking by
  5. Canadian Living Fast-Fix 5 Ingredient Cooking (Robert Rose's Favorite) by Robert Rose Inc., 2003-02-01
  6. Mme. Jehane Benoit's Complete Heritage of Canadian Cooking
  7. Discovering Canadian Cuisine (A Modern Guide to Cooking and Entertaining) by Canadian Gas Association, 1967
  8. The Canadian Living Cooking Collection: One-Dish Meals by The Canadian Living Cooking Collection, 1991
  9. A COLLAGE OF CANADIAN COOKING Five Roses by n/a, 1986-01-01
  10. The Canadian Living Cooking Collection: Soups and Starters, Easy Chicken Dishes, One-dish Meals ( 3 Books ) by Elizabeth ( Food Director, Canadian Living Magazine ) Baird, 1991
  11. Country Cooking: a Canadian Collection of Favourite Home Tested Recipes by Unknown, 1996
  12. LIBRARY OF CANADIAN COOKING VOLS7 - 12 by MADAME BENOIT, 1972
  13. Light & Easy Cooking: Canadian Living's Food Magazine {June 16, 1986 Issue} by Carol {Editor} Ferguson, 1986-01-01
  14. LIGHT COOKING Canadian Living's Best

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