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         British Cooking:     more books (100)
  1. Great British Cooking: Wellkept Secret, A by Jane Garmey, 1992-05-06
  2. Traditional British Cooking: Simple Recipes for Classic British Food by Susannah Blake, 2007-09
  3. Traditional British Cooking: The Best of British Cooking: A Definitive Collection by Hilaire Walden, 2004-08-17
  4. Tasting the Past: British Food from the Stone Age to the Present by Jacqui Wood, 2009-12-01
  5. The Illustrated Encyclopedia of British Cooking: A classic collection of best-loved traditional recipes from the countries of the British Isles with 1000 ... photographs (Illustrated Encyclopedia of...) by Annette Yates, 2010-01-16
  6. Yes Chef!: 20 Great British Chefs, 100 Great British Recipes by James Winter, James Bulmer, 2009-11-01
  7. Nose to Tail Eating: A Kind of British Cooking by Fergus Henderson, 2004-09-06
  8. Easy British Cooking (Easy) by Various, 2007-09-01
  9. MARGUERITE PATTEN'S BEST BRITISH DISHES by Marguerite Patten, 2009-01
  10. New British Classics by Gary Rhodes, 2002-10
  11. Ration Book Cookery (Cooking Through the Ages) by Gill Corbishley, 2004-12-01
  12. CENTURY OF BRITISH COOKING by Marguerite Patten, 2007-02
  13. The Best of Traditional British Cooking: More than 70 classic step-by-step recipes from around Britain, beautifully illustrated with over 250 photographs by Annette Yates, Christopher Trotter, et all 2010-12-16
  14. James Martin's Great British Dinners by James Martin, 2003-08

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