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         Breads Cooking:     more books (100)
  1. Baking Artisan Bread: 10 Expert Formulas for Baking Better Bread at Home by Ciril Hitz, 2008-10-01
  2. Bread Machine Magic, Revised Edition: 138 Exciting Recipes Created Especially for Use in All Types of Bread Machines by Linda Rehberg, Lois Conway, 2003-03-01
  3. Bread Machine Magic: 139 Exciting New Recipes Created Especially for Use in All Types of Bread Machines by Linda Rehberg, Lois Conway, 1992-02-15
  4. Bread Alone: Bold Fresh Loaves from Your Own Hands by Daniel Leader, Judith Blahnik, 1993-11-19
  5. More Bread Machine Magic : More Than 140 New Recipes From the Authors of Bread Machine Magic for Use in All Types of Sizes of Bread Machines by Linda Rehberg, Lois Conway, 1997-10-15
  6. Bread: A Slice of History by John Marchant, Bryan Reuben, et all 2009-01-01
  7. Bread by Eric Treuille, Ursula Ferrigno, 2007-04-30
  8. Baking Bread: Old and New Traditions by Beth Hensperger, 1992-09-01
  9. 200 Fast and Easy Artisan Breads: No-Knead, One Bowl by Judith Fertig, 2009-08-14
  10. English Bread and Yeast Cookery (Cookery Library) by Elizabeth David, 2001-04-26
  11. Special and Decorative Breads: Traditional, Regional and Special Breads, Fancy Breads - Viennese Pasteries - Croissants, Brioches - Decorative Breads - Presentation Pieces by Alain Couet, Éric Kayser, 1997-12-18
  12. Local Breads: Sourdough and Whole-Grain Recipes from Europe's Best Artisan Bakers by Daniel Leader, 2007-08-17
  13. Six Thousand Years of Bread: Its Holy and Unholy History by H.E. Jacob, 2007-11-17
  14. Electric Bread for Kids : A Bread Machine Activity Book

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