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         Appetizers Cooking:     more books (100)
  1. The Appetizer Cookbook (Preparing Food the Healthy Way Series) by Frederick, M.D. Kahn, 1984-06
  2. Appetizers: Recipes from the Vineyards of Northern California by Leslie Mansfield, 2004-09-01
  3. 99% Fat-Free Book of Appetizers and Desserts by Barry Bluestein, 1995-12-01
  4. 150 Taste Tempting Appetizers (Dodo Publishing) by Jill King, 2009-06-16
  5. Appetizers & Hors D'Oeuvres: At the Academy (California Culinary Academy Series) by Janet Fletcher, Hallie Donnelly, et all 1993-06
  6. Deliciously Easy Appetizers With Herb (Deliciously Easy - With Herbs) by Dawn J. Ranck, 1969-12-31
  7. Easy Appetizers by Maxine Clark, 2004-07
  8. All Color Book of Soups and Appetizers
  9. Appetizers and Small Meals by Mable Hoffman, 1997-12-01
  10. Diabetic Snack and Appetizer Cookbook by Mary Jane Finsand, 1987-08
  11. Appetizers by Sunset Books, 1990-04
  12. The Appetizer Collection: Collection of Fun & Entertaining Appetizers by Emery McFarland, 2008-11-23
  13. The Chosen: Appetizers and Desserts (Chosen Series) by Marilyn Stone, 1982-04
  14. 500 Appetizers: The Only Appetizer Cookbook You'll Ever Need by Susannah Blake, 2007-02-09

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