U Of S: Prospective Students: Programs: Areas Of Study: Agronomy Diploma I enjoy the practical emphasis of my agronomy courses and I love having the optionof adding in courses from other areas that interest me, like animal science http://www.usask.ca/students/programs/fact_sheets/agriculture/ag_diploma/ag_agro
Extractions: Add value to your business. Produce food, feed, fibre and fuel profitably. Sew the seeds of success. Unleash your inner entrepreneur. Create a field of dreams. These are just a few opportunities available to you when you choose the Agronomy specialization in the Diploma in Agriculture program from the University of Saskatchewan. Using a framework of scientific and economic principles, agronomy examines how to use natural resources efficiently, sustainably and profitably to produce food, feed, fibre and fuel. Agronomy takes a multi-faceted approach to production issues, combining knowledge from crop science, soil science and agricultural economics. The Agronomy specialization in the Diploma in Agriculture program is an intensive, two-year program that offers a practical, well-rounded foundation in crop production, soil management and economics. Graduates of this program leave with a combination of training in basic life sciences, business management, effective leadership and communication, environmental stewardship, computer literacy and critical thinking.
Agronomy Courses Crop Growth and Development Course Agronomy (Agron) 501, section XC Physiologicalprocesses in crop growth, development and yield photosynthesis, respiration http://www.lifelearner.iastate.edu/courses/fall04/agron2.htm
Extractions: Prerequisites: Agron 114 (Principles of Agronomy), Chemistry 163 (General Chemistry), Math 140 (College Algebra), and Biology 109 (Introductory Biology) or equivalent; restricted to graduate students enrolled in degree programs at Iowa State University; if not enrolled in MS in Agronomy, contact Dan Dobill, msagron@iastate.edu
Agronomy Courses Climate and Crop Growth Course Agronomy (Agron) 503, section XC Applied conceptsin agricultural meteorology with emphasis on the weatheragriculture http://www.lifelearner.iastate.edu/courses/fall04/agron1.htm
Graduate Programs - MU Agronomy (b) Graduate credit is earned for agronomy courses numbered 300 and aboveand for courses numbered 200 and above offered by other departments. http://www.psu.missouri.edu/agronomy/ms.stm
Extractions: Quick Navigation Academic Programs Admissions Alerts from ITS Athletics Blackboard Bookstore Bulletin Campus Computing Campus Map Campus Offices Career Development Catalog CobyCard Contact Cows For Coby Dining Menu Dining Services Directions Email Faculty Student Assoc. Financial Aid Honors Program Human Resources International Education Knowledge Base Library Publications Registrar Residential Life Search Site Map Student Affairs Student Government Student Handbook Student Life Tech Support Telecommunications Web Registration Access Soil and Water Conservation Concentration Course Listing The Agronomy program at SUNY Cobleskill emphasizes study in two basic areas - Crop Production and Soil and Water Conservation. Students who choose to major in Agronomy at Cobleskill take a two-year course of study that prepares them for employment in private industry or public service. Students may elect to continue their education after receiving an Associate in Applied Science (AAS) degree by enrolling in a Bachelor of Technology (BT) degree in Agriculture with a concentration in Plant Science. Agronomy Courses The courses taken by Agronomy students depends on whether they are concentrating in Soil and Water Conservation, Crop Production, or Agricultural Science. The lists below show the required courses for each concentration. In addition, students must also take courses in Liberal Arts and Sciences as well as unrestricted elective courses.
Potatoes Harper Adams (HAUC) is a recognised centre for BASIS training and is also recognisedas being a major provider of agronomy courses with close links to the http://www.basis-reg.co.uk/Training Courses/potatoes.htm
Extractions: The course has been designed to produce Potato Advisors with a sound technical knowledge of the potato crop. They will have a competent knowledge of th The use and application of crop protection chemicals on the potato crop in order to comply with SCHEDULE 2 of the Food and Environment Protection Act, 1985. A detailed understanding of crop growth, development and management to optimise yield, quality and gross margin will also be developed. September 1999 COURSE INFORMATION The two modules are based on the Revision BASIS Course and Advanced BASIS Potato Module already taught at Harper Adams College. The main alterations are to bias the modules, with the exception of safety and legislation, towards the potato industry. The Advanced BASIS module has been updated to include biotechnology aspects (eg. diagnostics for diseases) and the use of industry specialists in certain areas (eg PMB, Anglian Produce). The multiple choice exam at the end of Module 1 would have to be especially written, but the essay/note type questions are already in existence for Module 2.
Iowa State University Agronomy Courses Students work with an agronomy advisor to select courses in crops, soils,and meteorology that are appropriate to their career goals. http://www.iastate.edu/~catalog/2003-05/courses/agron.html
UPLB Graduate School Agronomy Field Crop Physiology and Ecology) or Agronomy 240 (Environmental Physiology) orboth may be taken plus 6 or 3 units of other agronomy courses depending on http://www.uplb.edu.ph/academics/schools/gs/degprog/ca/dp_agro.html
Department Of Agronomy Whether Agronomy is the sole or one of two cognate fields, at least 9 units ofagronomy courses with graduate credit including AGR 241 (Advanced Field Crop http://www.uplb.edu.ph/ca/agronomy/gs_agronomy.html
John Doe's Online Portfolio - Powered By FacultyFinder.com Teaching online courses in agronomy and soil science. Taught agronomy courses toundergraduate students in their evening/weekend program. Academic Experience. http://johndoe.facultyfinder.com/
University Archive Guide: Record Group 12 Department of Agronomy. (RG 13/5) agronomy courses have been givensince 1872. The Department of Agronomy was established in 1907 http://spec.lib.vt.edu/archives/guide/rg13.htm
Extractions: Agricultural training was one of the primary missions of the College from its beginnings. In the 1872 Catalog, Agriculture is listed as one of 13 courses of study. It consisted of lectures on: the selection, breeding, food, shelter, use, nature, and management of farm animals; dairy farming; soils; plants; landscape gardening; floriculture; farm economics; and building materials. Agriculture was one of the first four major administrative divisions created when Deans were appointed to the academic departments. In 1907-08, there was a School of Scientific Agriculture and a School of Agricultural Apprentices, but both were subordinate to the Department of Agriculture that had its own Dean. In 1920-21, the title was changed to School of Agriculture; then in 1964, it became the College of Agriculture. The name was changed to the College of Agriculture and Life Sciences in 1971. Return to Guide Mounted clippings concerning Agriculture from 1906-47 are located under classification "MA." From 1948-59, the mounted clippings are divided into the different Agriculture departments, with each department having a separate classification. The classifications are: Agronomy - MAAG; Animal Husbandry - MAAN; Animal Pathology - MAB.AP; Forestry - MAB.F; Biochemistry and Nutrition - MABio; Dairy - MAD; Agricultural Economics - MAHm; Horticulture - MAHr; Horticulture Garden Short Course - MAHrG; Institute of Rural Affairs - MAIn; Agriculture-Misc. - MAM; Poultry - MAP; Vocational Education - MAV; Plant Pathology and Plant Physiology - MAPP.
Agriculture And The Outdoor World - Academic (Agronomy) the Department How to contact us Extension Ag Professional Field School - Summer2000 Graduate Program, Undergraduate Program agronomy courses Agro 5021 http://www.agsites.net/links/academic(agronomy).html
Turfgrass Agronomy Service For Golf Courses. Golf course agronomy. Years of experience advising green committees on various types of courses, but specialising in links and heathland golf. http://www.dstansfield.co.uk
Extractions: David Stansfield Ltd provides the breadth of knowledge that only comes with hands-on experience gained over many years of advising green committees on all types of course, but specialising in links and heathland golf. This is an agronomy service that is tailored to the needs of the individual site not one that solely offers a company package that will only achieve ordinary results, nor one that provides a fixed system regardless of special circumstances.
AgronomyServices.Com s/ Agenda's Check your agronomy CEUs for the American Society of agronomy Training courses. Course http://www.agronomyservices.com/
Department Of Agronomy-Courses Undergraduate courses. This page is constructed to give you a feel of the contentof undergraduate courses being taught in the agronomy Department at ISU. http://www.agron.iastate.edu/agron/academic/rc/undercourse.html
Extractions: CONTACT Undergraduate Courses Graduate Courses Undergraduate Courses This page is constructed to give you a feel of the content of undergraduate courses being taught in the Agronomy Department at ISU. It will direct you to a copy of the syllabus or to the current WEB page outline. (Use to return to this page.) Contact the course instructor for more information.
Purdue Agronomy Information about undergraduate, post graduate courses, areas of research and job vacancies. http://www.agry.purdue.edu/
Extractions: Check out what seminars are coming up, what events are near, and the latest news from the Department of Agronomy. Welcome to Agronomy at Purdue University! The Department of Agronomy has a rich tradition of discovering and disseminating information needed by the public to make informed decisions about agricultural and environmental issues. We have an outstanding scientific community of faculty and staff who are creative in solving problems and developing effective educational programs to a diverse clientele and who are adaptive to a changing society and industry. We recognize that there are no boundaries to those we serve. Our clientele consists of students, parents, the private sector, the public sector, farm producers, state and federal legislators, alumni, the citizens of Indiana, the U.S. and the international community. We are committed to developing novel and sound approaches and providing relevant information to solve problems and enhance productivity to improve the quality of life and ensure agricultural and environmental sustainability worldwide.
Department Of Agronomy-Courses Undergraduate courses Graduate courses. 2101 agronomy Hall, Iowa State University,Ames, Iowa 500111010 Phone (515) 294-1360 Fax (515) 294-3163 Email agron http://www.agron.iastate.edu/agron/academic/courses.html
K-State Department Of Agronomy Learning Farm These include curricula design and materials development through the modificationof eleven courses in the agronomy curriculum and addition of one new course,. http://www.oznet.ksu.edu/agronomy/academics/undergrad/LearningFarm/welcome.asp
Extractions: College of Agriculture Employment Opportunities with the Learning Farm The Learning Farm facility is being developed on approximately 80 acres at the Department of Agronomy North Farm , located within three miles of the departmental building, in Manhattan, KS. The Learning Farm is a cooperative effort among College of Agriculture teaching faculty to incorporate a series of hands-on experiential learning activities throughout the four-year Agronomy curriculum. Many employers of K-State Agronomy graduates have indicated that students need to be technically competent, but must also develop skills in oral and written communication, problem-solving and critical thinking competencies, and team work abilities. Through the development of the Learning Farm, students will improve their technical and diagnosis skills and increase their ability to solve problems and think critically. Student hands-on learning activities will be coordinated across the entire Agronomy curriculum, and for other courses in the College of Agriculture, with this Learning Farm through:
Extractions: Average data transferred per day: 58,876 kbytes Go To Top General Summary : Monthly Report: Daily Summary Hourly Summary Domain Report Directory Report ... Request Report Each unit ( ) represents 2,000 requests for pages, or part thereof. month: #reqs: pages: : : -: May 1998: 79513: 24141: Jun 1998: 182114: 55043: Jul 1998: 169565: 53438: Aug 1998: 201501: 64883: Sep 1998: 217759: 70293: Oct 1998: 205271: 62135: Nov 1998: 224746: 69789: Dec 1998: 181303: 55203: Busiest month: Sep 1998 (70,293 requests for pages).
